Vegan Dining in United States

A super fun vegan DINER & bakery in Williamsburg, Brooklyn offering classic diner fare, pastries, desserts, muffins, pies, coffee, tea, and fun times.

Candle 79 is the sexy, sophisticated sister restaurant of the original Candle Cafe and its newer sister Candle Cafe West. The Candle restaurants are dedicated to bettering the health of the individual and the planet by serving food fresh from farm to table. Our organic vegan cuisine is rooted in sustainability, eco-friendly practices, local farming and compassion for animals. Candle 79 also features an Eco-Cocktail Bar serving an array of organic wines, beers, spirits, and specialty cocktails.

Crossroads offers diners Mediterranean-themed small dishes, salads, farm-to-glass cocktails, and desserts in a fine-dining dinner style that encourages exploration. With its stylish atmosphere and refreshing sensibility, Crossroads isn’t just a leap forward in refined plant-based cuisine — it’s one of the most innovative culinary destinations in Los Angeles. It’s a decadent and indulgent dining experience approached in a conscious and cohesive manner.

Blackbird Pizzeria is Philly’s first all vegan pizzeria…IS open!!

Blossoming Lotus serves organic, freshly made, vegan world cuisine with delicious cooked and live food options. We are open for lunch, dinner, weekend brunch, and happy hour on weekdays. Lunch Monday – Friday ~ 11 – 4 Dinner Sunday – Thursday ~ 5 – 9 Friday + Saturday ~ 5 – 10 Weekend Brunch Saturday + Sunday ~ 9:30 – 3:30 Happy Hour Monday – Friday ~ 3 – 6

VegeNation is a vegan restaurant in Las Vegas that offers a 100% plant-based menu. They strive to apply innovative eco-conscious choices to everything that they do.

Our mission is to become the premiere vegan doughnut shop on planet earth and reverently carry on the tradition of doughnut making in a manner that is both innovative and ethical.

Terri is a vegetarian quick-service restaurant serving delicious, organic super foods seasoned like familiar favorites. We offer a wide range of menu items, from the “meatball” sub and “bacon chicken” cheddar ranch sandwich to the hummus & avocado wrap. Enjoy our completely vegan wraps, sandwiches, salads, smoothies, shakes and freshly-baked treats. We also serve a great selection of tasty drinks, including sugar-free smoothies with kale and acai. Our menu is packed full of cancer-fighting and age-defying antioxidants, always with zero cholesterol and no artificial ingredients. Whether you are vegetarian, vegan, gluten-free, kosher or simply a fan of fresh, healthy food, Terri offers a great alternative to fast food in NYC. At Terri, we’re all about serving good food on the go. We offer counter service and cafe seating if you want to dine in, or stop by and grab something to go. If you work or live nearby but don’t have the time to get out for lunch, don’t worry! We offer free delivery with a $10 minimum. Our goal is to provide fresh, high-quality food that is easily accessible and affordable.

The focus and ultimate goal of the Veggie Galaxy kitchen is to provide solid preparation of great quality products, and doing as much as feasible within what the capacity of our kitchen allows, from scratch. We are serving in-house made ketchup, mustard, soups, sauces, burgers, jams, and even our own burger buns. Oh yeah, we’re also a Vegetarian restaurant that serves delicious breakfasts, lunches, and dinners. We also have a 100% vegan bakery.

Local Salt Lake based cake decorator that attended the French Pastry School in Chicago, Illinois. I have had the chance of working for a Hawaii cake company ranked number one in state. Bringing my passion and education for veganism, baking and cake decorating together to offer exciting, delicious product to Salt Lake City, Utah. Offering vegan- pastries, french macarons, specialty cakes, and french pastries.

Here at Homegrown Smoker Vegan BBQ, the first all Vegan BBQ established in 2009, we sling Southern-style BBQ without the animal profiteering. No meat, no dairy, just pure smokey goodness in the form of cruelty free comfort food. Our goal is to promote veganism and community through delicious meals that appeal to vegans and omnivores alike. With gluten-free options available, there’s no need to leave any friend or family member behind! THE PIT BOSS/CHEF: Jeff Ridabock

WaterCourse Foods is Denver’s original vegan restaurant since 1998. Our style of vegan comfort food has won over the hearts and stomachs of people from all types of dietary backgrounds. The greatest compliment we hear (and we hear it often) is when an initially reluctant patron says that they never thought they would eat vegan food, and now WaterCourse is their favorite restaurant. WaterCourse Food’s philosophy, like our food, is simple and accessible. We work to create an atmosphere that welcomes everyone. We prepare fresh ingredients daily to produce incredibly satisfying vegan comfort foods in a welcoming environment served by a friendly and efficient wait staff for a reasonable price. By maintaining a completely vegan menu, we believe we minimize our environmental footprint and provide a welcome alternative to many restaurants in the city. In addition to the food we serve and vendors we choose, WaterCourse Foods is dedicated to reducing our negative environmental impact by recycling everything we can, and our to-go containers are completely biodegradable.

Blossom on Columbus is an upscale vegan restaurant in the Upper West Side neighborhood of New York City, serving animal-free versions of classic dishes, as well as innovative vegan creations. We serve lunch/brunch and dinner, and feature a full bar, with specialty organic cocktails, draft beer, and a full wine list. We’d love to have you join us and find out how decadent vegan cuisine can be!

Formerly known as Lula’s Sweet Apothecary, Blythe Ann’s is a completely vegan ice cream shop, serving everything from soft serve and banana splits to sundays and individual scoops.

Vegan cafe/bar dishing up creative, plant-based small plates & drinks in sexy, dark environs.

Confectionery! is a joint sweet shop from Sweet Maresa’s and Lagusta’s Luscious. Organic & fair trade & vegan, as usual, of course. Opening May, 2016!

Located on the cusp of Nolita, Chinatown, and Little Italy, we offer a varied and flavorful menu of Pan-Asian cuisine “standards”, freshly conceived.

Vegan Cheese Shop & Deli in Portland, Oregon. We are the 2nd all-vegan cheese shop in the country and the first in the PNW. We have a wide variety of cheeses in our deli case from Vtopian Artisan Cheeses and select guest cheeses from other vegan cheese companies.

Ronald’s Donuts (Ronald’s Doughnuts) is a small doughnut store in a strip mall a few blocks off of the Vegas Strip and has an amazing selection of vegan doughnuts!

Savory Sandwiches, Wraps, Burgers, Salads, Bowls, Breakfast, Sides, Sweets, Cold Pressed Juices, Shakes & Smoothies. * Kosher Certified * Gluten Free Options * Juice Cleanse Packages * Vegan Informational Packets Find us online at: www.blossomdujour.com Visit Us: 259 W 23rd Street (btwn 7th & 8th) 617 Ninth Avenue (btwn 43rd & 44th) 165 Amsterdam Avenue (btwn 67th & 68th) 449 Amsterdam Avenue (btwn 81st & 82nd)

Perhaps the OLDEST all-vegan restaurant in Greater Boston AND the OLDEST all-vegetarian restaurant in Greater Boston. Hosts Monthly Vegan Meetup here at My Thai – 11:30 am 1st Saturday morning each month.

Entirely plant based Asian cuisine. Everything from sesame ‘chicken’ to edamame

Satisfying your allergy-conscious sweet tooth with cookies, brownies, cupcakes, donuts, cinnamon buns, cake balls and anything else your heart desires.

Vegan. Vegetarian. Juice bar. Smoothie. Fun Food. Lifestyle. Eat. Live. Consciusly.

Vegan bakery, freshly pressed juice bar, cafe, and coffee shop. Perfect for hangin’ out to do work from your computer, pick up some sweets, or people watch. Note that, although the baked goods are vegan, they do serve cow’s milk.

Most of the people nearest to our hearts here at Paisley have very strict dietary restrictions. We are committed to always assuring quality options for all, regardless of their bellies, needs and desires. Unfortunately, as you know, with any sort of strict preference or restriction you’re frequently excluded from enjoying most options available. At Paisley we are striving to put that in the past in our community. Most vegans and people with vegan dietary restrictions know that dining out is always a gamble, and we are often faced with the worries of “are they going to use new pans? is my food really going to be safe?” At Paisley Vegan Kitchen, you don’t have to worry about that! Out entire kitchen is vegan and has dedicated gluten free work spaces and fryers. Paisley’s mission is to provide delicious cruelty free dishes for those who chose a plant based lifestyle and those with food allergies. Paisley’s mission is to provide as many affordable organic options as possible. We want our community to know that by choosing a plant based meal you don’t have to sacrifice taste or classic comfort food choices. Our menu is rich and indulgent, built to please a wide range of diners. Come in, say hello, and try it for yourself!

Indian inspired vegan menu with a full bar and rad specialty cocktails.

Eb & Bean is proudly redefining frozen yogurt with handmade flavors and artisanal toppings. In addition to our probiotic dairy flavors, we offer creative, top-notch vegan and gluten free yogurts and toppings for all lovers of frozen desserts!

Chinese Restaurant in South Boulder, Colorado with a wide selection of vegan options on their menu, and a full vegan buffet every Thursday evening. *VEGAN Dinner Buffet (ONLY on Thursday’s from 5:30-8:30pm; $13.95+tax) *Vegan Soy Chicken & Vegan Soy Beef options on regular lunch & dinner menu *Gluten/Wheat-Free Options *Extensive Vegetarian Menu (Vegetarian/Vegan Friendly) *Full Bar *Dine-In/Take-Out *Catering (Please inquire within)

Two locations: 460 Amsterdam Avenue NYC, NY 10024 (at 82nd Street) 41 East 11th Street, NYC, NY 10003 (at University Place)

Ess-A-Bagel is known for amazing bagels, luscious, appetizing salads, varieties of tofu cream cheese, and great catering services. From 9 grain to sesame and everything bagels, we have all of your favorites. On the beverage side, we freshly brew espresso, cappuccinos and multi-flavored cappuccinos to fit your taste. We also have daily gourmet flavored coffees brewed each morning! All of our bagels, salads and soups are certified kosher. Our goal at Ess-A-Bagel is to serve you authentic, delicious bagels that taste just the way they should in New York. We’re one of the best bagel places in New York, and we will prove it to you! Whether you want a bagel, pastry, or a great cup of coffee, come to Ess-A-Bagel – you’ll be quite pleased with the results.

Affordable vegetarian restaurant a few blocks off the Vegas Strip that serves mainly locals and has an extensive vegan menu. All of the items on the menu are vegan, but unfortunately they do take requests for a couple of dishes prepared with eggs.

Nestled away in an intimate townhouse in the ever evolving neighborhood of Chelsea, NYC is where you’ll find Blossom Vegan Restaurant. Come and enjoy delicious organic food and drink that is good for your soul, the environment, and your health.

We serve all needs to all people. We’ve got breakfast, lunch, dinner, late night, patio, specialty coffee, and a craft beer, wine and cocktail bar. Eclectic and repurposed decor, fun and friendly staff. Whether you need a latte at 7am or a whiskey at 1:30am, we are here for you. We use local produce whenever possible, and even have our own urban micro farm which provides much of our produce in the summer. We pair with other local vendors, from coffee to beer to cheese, to ensure their success as well. We support local artists by having monthly in-house gallery shows, and we are often feeding travelers such as musicians, poets, politicians; the doers and makers of the world. Come be a part of our community!

Rooted in Denver, Colorado, we make a variety of baked goods, all from scratch with minimally processed ingredients, without dairy, meat, or eggs.

Sugar Plum Ice Cream Shoppe & Bakery -Soft Serve & Scoop Ice Cream -Ice Cream Cookie Sandwiches -Sundaes -(just like a) Blizzards and all VEGAN!

Authentic Korean vegan vegetarian restaurant with beautiful Korean decor and wait staff dressed in traditional clothing. Here is what HanGawi shares about their philosophy on their website: Eating healthy Today there are many concerns regarding our health and many experts advising us how we should eat. We must pay close attention to our diets, but eating well should not only benefit your body, but your mind as well. We, at HanGawi believe that of all the ways that people can eat, vegetarianism is the healthiest and safest diet. We started HanGawi so that people might learn how to eat a healthy diet and to provide those who are already vegetarians a complete vegetarian meal. Many people know that vegetarianism is a healthy way of eating but many do not know how to eat a balanced vegetarian diet. As native Koreans, we have the benefit of understanding traditional Korean cuisine and quickly saw that there were many vegetarian dishes we could introduce to Westerners. Um and Yang Throughout Asia, there is a strong belief in harmony and balance embodied in the principles of yin and yang, or um and yang as it is known in Korean. Everything in nature is balanced by the opposing forces of yin and yang: moon and sun, man and women, fire and water. In order to achieve good health, the food you eat must also be a balance of these forces of um and yang. A healthy vegetarian diet should be a balance of um foods such as green vegetables and fruits, and yang foods such as roots, radishes, carrots, and potatoes. An imbalance will cause bad health. At HanGawi, we provide our guests with balanced vegetarian meals that are nourishing and most ideal in achieving a healthy diet.

Come visit our website at: www.macyscoffee.net For more updates check out our blog: http://www.macyscoffee.net/blog.html

Shojin – organic & natural located in Little Tokyo, downtown Los Angeles, CA is full service restaurant featuring imaginative vegan meals inspired by Japanese traditional cuisine.

We make great all organic vegan donuts and have a lunch/brunch restaurant too!

Donut Friend is a new and exciting donut shop in North East Los Angeles that specializes in gourmet, made to order donuts. With a mostly vegan menu, gluten free options, and endless possibilities, there is something for everyone at Donut Friend.

Taïm is the love child of husband and wife team, Chef Einat Admony and Stefan Nafziger. In 2005, homesick for the favorite street food of Tel Aviv, they heard of a tiny store front available on quiet Waverly place and decided to open their own falafel shop. Relying on her years of international cooking experience as well as her roots, Einat created a menu centered around street food with a gourmet twist. The freshness and quality of the ingredients coupled with Taïm’s spin on traditional falafel flavors give new meaning to the concept of fast food. Taïm serves falafels, hummus, smoothies, and salads.

Candle Cafe is dedicated to your health through our commitment to excellent vegan cuisine. Our inspired creations are comprised of a seasonal array of organic ingredients. This means that the food is grown without the use of pesticides and other chemicals which have debilitating consequences for both our farmlands and our health. By supporting organic farming and avoiding animal products, we acknowledge the interconnectedness of environmental, spiritual and physical well-being. We are delighted to nourish your body with delicious meals served in a vibrant and friendly atmosphere. We invite you to enjoy the good foods that come fresh from the farm to your table.

Sun In Bloom is a unique kitchen that exists to nourish the community that specializes in organic, vegan, raw food cuisine and macrobiotic dishes, along with gluten-free vegan baked goods and raw desserts. The menu offers affordable and accessible delicious dishes to be enjoyed by all food-lovers.

We’re A 100% Plant Based Burger Joint Out To Change The World!!!

Seed is an all vegan cafe, serves variety of foods, including veganised New Orleans style cuisine

Mighty-O donuts are made-from-scratch using all-organic, non-GMO and plant-based ingredients sourced from sustainable farmers. A Seattle-based company, Mighty-O was founded in 2000 to make a difference in the world and its community by selling organic donuts that taste delicious and at the same time would raise awareness, support sustainable agriculture and community causes. All of Mighty-O’s donuts are vegan, however they do still serve cow’s milk in their coffee and espresso drinks (so be sure to specify a non-dairy option).

What started out as a small sandwich shop in Tacoma WA in the 70’s has now grown in Plum Restaurants. We are dedicated to nourishing the community with wholesome, organic, vegan foods. We also do catering and events.

All vegan. All the time. An informal counter-service spot with a wide range of vegan fare, including all-day breakfast & lunch.

The Chaco Canyon Organic Cafe was launched in September 2003 by owner Chris Maykut with the expressed intent of providing a unique, environmentally conscious, and organic dining experience to the Seattle community.