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A super fun vegan DINER & bakery in Williamsburg, Brooklyn offering classic diner fare, pastries, desserts, muffins, pies, coffee, tea, and fun times.
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Candle 79 is the sexy, sophisticated sister restaurant of the original Candle Cafe and its newer sister Candle Cafe West. The Candle restaurants are dedicated to bettering the health of the individual and the planet by serving food fresh from farm to table. Our organic vegan cuisine is rooted in sustainability, eco-friendly practices, local farming and compassion for animals. Candle 79 also features an Eco-Cocktail Bar serving an array of organic wines, beers, spirits, and specialty cocktails.
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Crossroads offers diners Mediterranean-themed small dishes, salads, farm-to-glass cocktails, and desserts in a fine-dining dinner style that encourages exploration. With its stylish atmosphere and refreshing sensibility, Crossroads isn’t just a leap forward in refined plant-based cuisine — it’s one of the most innovative culinary destinations in Los Angeles. It’s a decadent and indulgent dining experience approached in a conscious and cohesive manner.
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Blossoming Lotus serves organic, freshly made, vegan world cuisine with delicious cooked and live food options. We are open for lunch, dinner, weekend brunch, and happy hour on weekdays. Lunch Monday – Friday ~ 11 – 4 Dinner Sunday – Thursday ~ 5 – 9 Friday + Saturday ~ 5 – 10 Weekend Brunch Saturday + Sunday ~ 9:30 – 3:30 Happy Hour Monday – Friday ~ 3 – 6
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Blackbird Pizzeria is Philly’s first all vegan pizzeria…IS open!!
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Vegan ramen restaurant. Also serves salads and a few other main course options. Last order 10pm. Located inside Tokyo Station on the end of Keiyo Street, on the train side of the station, so you must be taking a train or you must buy a platform ticket. Find the food and shopping area known as Keiyo Street and you will be able to find the restaurant. T’s Tantan is located inside of Tokyo Station on Keiyo Street (yes, the station is so huge it actually has its own streets inside). Keiyo Street is near the South Yaesu Exit, so follow signs toward that exit until you see signage that says “Keiyo Street”. If you are at the far end of the station, you may have to follow signs toward the Central Yaesu Exit until signs for the South Yaesu Exit appear. As is the case for all Tokyo Station restaurants and shops, you need to enter the station with a JR Rail Pass, Suica Card, or an individual train/subway ticket. Once you find T’s Tantan, don’t worry if there’s a long line outside…turnover is quick. T’s Tan Tan offers several types of ramen, including “white” (sesame, bean sprouts, and thick green onion in a spicy broth: this one is my favorite, it really clears out your sinuses!), “green” (ramen piled high with fresh greens and includes some kabocha squash), “shoyu” (soy-sauce based broth), “red” (tomato base) and more. A bowl of ramen will set you back about 850 yen. They also have salads and curry rice, and can provide a “big helping” for a few hundred yen more. Everything is vegan, as the pictures and text on the walls proudly proclaim. One striking thing about the shop is that they seem to come from all walks of life, not just yoga-pants-wearing folks with dreadlocks or crunchy thrift store types (guilty). When I asked the manager about the clientele, he estimated that about half of them come to the restaurant specifically because they are vegetarian or otherwise healthfully-inclined. “There aren’t that many vegan restaurants in Japan, so people come from far away to eat here,” he says. But the rest are just people who just happen by during their commute, enticed by the good smells and sights coming out of the store. An English menu is available for those who want it, and the menu is illustrated so it’s easy to pick and point. The staff also speaks a little English (and some speak Taiwanese). Beer and soft drinks are available.
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VegeNation is a vegan restaurant in Las Vegas that offers a 100% plant-based menu. They strive to apply innovative eco-conscious choices to everything that they do.
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Welcome to The 78. A coal fire, comfy armchairs, great food, dj’s, live music. We are committed to providing quality food and drink at reasonable prices. We are dog friendly as long as they are kept on a lead, however we do not encourage dogs being in on busy late evenings. Note: All of the food is vegan but some of the alcoholic drinks are not, be sure to check with the staff.
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Terri is a vegetarian quick-service restaurant serving delicious, organic super foods seasoned like familiar favorites. We offer a wide range of menu items, from the “meatball” sub and “bacon chicken” cheddar ranch sandwich to the hummus & avocado wrap. Enjoy our completely vegan wraps, sandwiches, salads, smoothies, shakes and freshly-baked treats. We also serve a great selection of tasty drinks, including sugar-free smoothies with kale and acai. Our menu is packed full of cancer-fighting and age-defying antioxidants, always with zero cholesterol and no artificial ingredients. Whether you are vegetarian, vegan, gluten-free, kosher or simply a fan of fresh, healthy food, Terri offers a great alternative to fast food in NYC. At Terri, we’re all about serving good food on the go. We offer counter service and cafe seating if you want to dine in, or stop by and grab something to go. If you work or live nearby but don’t have the time to get out for lunch, don’t worry! We offer free delivery with a $10 minimum. Our goal is to provide fresh, high-quality food that is easily accessible and affordable.
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Our mission is to become the premiere vegan doughnut shop on planet earth and reverently carry on the tradition of doughnut making in a manner that is both innovative and ethical.
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Local Salt Lake based cake decorator that attended the French Pastry School in Chicago, Illinois. I have had the chance of working for a Hawaii cake company ranked number one in state. Bringing my passion and education for veganism, baking and cake decorating together to offer exciting, delicious product to Salt Lake City, Utah. Offering vegan- pastries, french macarons, specialty cakes, and french pastries.
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Established in 2010, Cookies and Scream is multi-award winning, fully vegan and gluten free bakery in Camden Town, London. Their range of cookies, cakes, brownies, pies and donuts are made from the finest ingredients available. Every product is dairy, egg, wheat and gluten free. All bakes are low fat, low cholesterol and made with unrefined sugars. Also on offer is a selection thick Scream Shakes, which can be made with one of the specially developed Cookies and Scream sauces blended with either a Gosh! Brownie or Chiquita Cookie.
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The focus and ultimate goal of the Veggie Galaxy kitchen is to provide solid preparation of great quality products, and doing as much as feasible within what the capacity of our kitchen allows, from scratch. We are serving in-house made ketchup, mustard, soups, sauces, burgers, jams, and even our own burger buns. Oh yeah, we’re also a Vegetarian restaurant that serves delicious breakfasts, lunches, and dinners. We also have a 100% vegan bakery.
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Here at Homegrown Smoker Vegan BBQ, the first all Vegan BBQ established in 2009, we sling Southern-style BBQ without the animal profiteering. No meat, no dairy, just pure smokey goodness in the form of cruelty free comfort food. Our goal is to promote veganism and community through delicious meals that appeal to vegans and omnivores alike. With gluten-free options available, there’s no need to leave any friend or family member behind! THE PIT BOSS/CHEF: Jeff Ridabock
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An amazing vegan fast food restaurant in Vienna, just off of Mariahilferstrasse. A really bright open restaurant with quick service and delicious food. The menu is small but good: burgers, wraps and salads.
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Welcome to Stereo Cafe Bar. Situated on Renfield Lane in the heart of Glasgow city centre, we offer a relaxed cafe bar with fresh, homecooked produce. We are a key live venue in the city, and also host busy club nights. Our fresh, home cooked menu is free of all animal produce using pure, fresh ingredients and is therefore suitable for vegetarians, vegans and any discerning palate ** Please note that although all of the food is vegan, some of the alcoholic drinks are not. Please ask the staff who are knowledgable on what drinks are vegan.
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Vegan cafe/bar dishing up creative, plant-based small plates & drinks in sexy, dark environs.
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Fully vegan cafe with standard coffees and teas, baked goods, and a DJ mixing Icelandic vinyl records. The focus is food, vine and vinyl, offering light food and apperitivo, its also vegetarian and vegan friendly. The vinyl store offers selected electronica, vintage grooves and classic albums. DJ´s and live performances at night. Drop by for a drink, food and smooth sounds.
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Veganista, Austria’s first totally vegan ice cream shop opening in Vienna! Honest, 100 per cent vegan ice cream is coming to Austria! On May 28th 2013 the country’s first totally vegan ice cream shop opened in Neustiftgasse 23, 1070 Vienna, Austria. We are two sisters with more than 20 years of being vegan in between us. The only thing we always have been missing as vegans has been great tasting ice cream. We wanted to offer cruelty free, dairy free ice cream without giving up on great taste. After spending more than 3 years researching we finally feel that we have cracked the code and want to share our great tasting ice cream with others. Whether you are vegan, lactose intolerant, soy intolerant, concerned about the ethical aspects of produce, or just in the mood for some superb ice cream we are sure that you will be as excited as we are about our ice cream. We hope to see you soon in our new shop. We are two sisters who live vegan for over 20 years and a big dream passionately pursued: to produce honest and delicious ice cream. No artificial flavors, colors or powder. Simply the best ice cream with the finest ingredients. And now the time has come: We have set up our own family business and opened on May 28, 2013, the first vegan Parlor Vienna! Address: Neustiftgasse 23/3, 1070 Wien Veganista, Austria’s first totally vegan ice cream shop opening in Vienna! Honest, 100 per cent vegan ice cream is coming to Austria! On May 28th 2013 The country’s first totally vegan ice cream shop opened in Neustiftgasse 23, 1070 Vienna, Austria. We are two sisters with more than 20 years of being vegan in between us. The only thing we always have been missing as vegans has been great tasting ice cream. We wanted to offer cruelty free, dairy free ice cream without giving up on great taste. After spending more than 3 years researching we finally did feel we have cracked the code and want to share our great tasting ice cream with others. Whether you are vegan, lactose intolerant, soy intolerant, Concerned about the ethical aspects of produce, or just in the mood for some superb ice cream we are surethat You will be as excited as we are about our ice cream. We hope to see you soon in our new shop.
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Formerly known as Lula’s Sweet Apothecary, Blythe Ann’s is a completely vegan ice cream shop, serving everything from soft serve and banana splits to sundays and individual scoops.
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Green Point is an entirely vegan restaurant with amazing bread and awesome servers. There are two locations in Cusco, one in San Blas, and this is the second location, in San Francisco Plaza.
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WaterCourse Foods is Denver’s original vegan restaurant since 1998. Our style of vegan comfort food has won over the hearts and stomachs of people from all types of dietary backgrounds. The greatest compliment we hear (and we hear it often) is when an initially reluctant patron says that they never thought they would eat vegan food, and now WaterCourse is their favorite restaurant. WaterCourse Food’s philosophy, like our food, is simple and accessible. We work to create an atmosphere that welcomes everyone. We prepare fresh ingredients daily to produce incredibly satisfying vegan comfort foods in a welcoming environment served by a friendly and efficient wait staff for a reasonable price. By maintaining a completely vegan menu, we believe we minimize our environmental footprint and provide a welcome alternative to many restaurants in the city. In addition to the food we serve and vendors we choose, WaterCourse Foods is dedicated to reducing our negative environmental impact by recycling everything we can, and our to-go containers are completely biodegradable.
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Our cozy coffee shop is located on the Haarlemmerweg, opposite the Westergasfabriek in Amsterdam West. Come for our homemade cakes, pastries, hot and cold drinks, soups and breakfasts. The menu is 100% plant-based (vegan) and mostly organic, thus suitable for a vegan, vegetarian, lactose-free, egg-free and kosher diet. We also have several gluten-free options. It is good to book in advance for a high tea or a meeting of a larger group so that we can ensure a spot.
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Vege Miasto is a 100% vegan bistro in Warsaw, Poland, serving up coffee and other beverage options, a variety of pierogies, savory crepes, and desserts. They offer gluten free and sugar free options on their menu as well.
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Confectionery! is a joint sweet shop from Sweet Maresa’s and Lagusta’s Luscious. Organic & fair trade & vegan, as usual, of course. Opening May, 2016!
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Loving Hut cafe & restaurant serves healthy and delicious international vegan cuisine.
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At New Leaf the emphasis is on fresh popular Jamaican and international vegan dishes for people on the go. From falafel to gungo peas rundown you’ll find something that will make you feel right at home and better about yourself.
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Blossom on Columbus is an upscale vegan restaurant in the Upper West Side neighborhood of New York City, serving animal-free versions of classic dishes, as well as innovative vegan creations. We serve lunch/brunch and dinner, and feature a full bar, with specialty organic cocktails, draft beer, and a full wine list. We’d love to have you join us and find out how decadent vegan cuisine can be!
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Located on the cusp of Nolita, Chinatown, and Little Italy, we offer a varied and flavorful menu of Pan-Asian cuisine “standards”, freshly conceived.
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Vegan Cheese Shop & Deli in Portland, Oregon. We are the 2nd all-vegan cheese shop in the country and the first in the PNW. We have a wide variety of cheeses in our deli case from Vtopian Artisan Cheeses and select guest cheeses from other vegan cheese companies.
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Ronald’s Donuts (Ronald’s Doughnuts) is a small doughnut store in a strip mall a few blocks off of the Vegas Strip and has an amazing selection of vegan doughnuts!
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La Pasta Siem Reap produces a variety of quality pasta including fettuccine, tagliatelle, lasagna and, exclusively for Siem Reap, spaghetti, linguine, caserecce and maccheroni. We also produce VEGAN fresh pasta, GLUTEN FREE fresh pasta, and chocolate pasta! Although we serve meat our menu is mostly vegetarian, and we have entirely separate vegetarian, vegan and gluten free menus. We use only the finest ingredients to produce our products ensuring taste and flavor. A close eye is kept on producing an authentic and consistent products for our customers. We do not use artificial preservatives, flavors or colors and source locally grown products where we can.
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Savory Sandwiches, Wraps, Burgers, Salads, Bowls, Breakfast, Sides, Sweets, Cold Pressed Juices, Shakes & Smoothies. * Kosher Certified * Gluten Free Options * Juice Cleanse Packages * Vegan Informational Packets Find us online at: www.blossomdujour.com Visit Us: 259 W 23rd Street (btwn 7th & 8th) 617 Ninth Avenue (btwn 43rd & 44th) 165 Amsterdam Avenue (btwn 67th & 68th) 449 Amsterdam Avenue (btwn 81st & 82nd)
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Most of the people nearest to our hearts here at Paisley have very strict dietary restrictions. We are committed to always assuring quality options for all, regardless of their bellies, needs and desires. Unfortunately, as you know, with any sort of strict preference or restriction you’re frequently excluded from enjoying most options available. At Paisley we are striving to put that in the past in our community. Most vegans and people with vegan dietary restrictions know that dining out is always a gamble, and we are often faced with the worries of “are they going to use new pans? is my food really going to be safe?” At Paisley Vegan Kitchen, you don’t have to worry about that! Out entire kitchen is vegan and has dedicated gluten free work spaces and fryers. Paisley’s mission is to provide delicious cruelty free dishes for those who chose a plant based lifestyle and those with food allergies. Paisley’s mission is to provide as many affordable organic options as possible. We want our community to know that by choosing a plant based meal you don’t have to sacrifice taste or classic comfort food choices. Our menu is rich and indulgent, built to please a wide range of diners. Come in, say hello, and try it for yourself!
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Perhaps the OLDEST all-vegan restaurant in Greater Boston AND the OLDEST all-vegetarian restaurant in Greater Boston. Hosts Monthly Vegan Meetup here at My Thai – 11:30 am 1st Saturday morning each month.
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Chase Hospitality Group opened Planta to create delicious food that promotes environmental sustainability. CHG partnered with Chef David Lee to fill a void in the market of upscale, full service, plant-based dining options. The restaurant’s vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products. There’s more to responsible plant-based eating then just taking animals off the plate and our commitment to using high quality products from ethical suppliers provides the foundation for our chefs to be proud of the food they serve.
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Satisfying your allergy-conscious sweet tooth with cookies, brownies, cupcakes, donuts, cinnamon buns, cake balls and anything else your heart desires.
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Vegan bakery, freshly pressed juice bar, cafe, and coffee shop. Perfect for hangin’ out to do work from your computer, pick up some sweets, or people watch. Note that, although the baked goods are vegan, they do serve cow’s milk.
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Something’s Cookin’, Toronto! Doomie’s Toronto is creating American home cookin’ classics with a meat-free twist. Our menu is not currently being posted online, so stop in to see what Doomie’s Toronto is serving up!
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A slice of Rome in the Heart of Edinburgh. Fully vegetarian, with 2 pages of vegan options.
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100% Vegan restaurant in Chiang Mai, Thailand that offers quite an extensive Western vegan comfort food menu, with several Thai dishes, deserts, smoothies, juices, and other drinks.
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Blue Diamond is a Thai restaurant serving fresh hill tribe coffee, breakfast, soups, baked goods, and wide variety of vegan desserts in Chiang Mai.
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Ming Kwan Vegetarian is delicious jay restaurant in Chiang Mai, serving plant-based vegetarian meals. Catering to Buddhist monks whose diet is almost vegan (they still eat honey), Jay restaurants are a great place to enjoy yummy vegan meals. Ming Kwan Vegetarian gives you the choice of ordering off of a menu, or selecting from one or more of several ready prepared trays of cooked food. They also offer a wide variety of soy based mock meats.
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Mono is an exciting bar, restaurant and music venue proudly serving drinks and home cooked dishes, all free of meat, fish and dairy products. Mono is renowned for it’s relaxing atmosphere and much loved inbuilt record store, Monorail Music. Although all of the food is vegan, Mono serves non-vegan alcoholic drinks, but are knowledgeable on which ones are vegan.
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Traditional Italian food and western staples, all veganised in Florence. Dolce Vegan is a restaurant, offering takeaway and catering in Florence. Their food is completely vegan and uses organic raw materials. They bake fresh pasta every day, and offer ravioli, tortelli, tagliatelle both white and wholemeal, gnocchi, seitan, nuggets, burgers, and lots of raw food dishes.
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Entirely plant based Asian cuisine. Everything from sesame ‘chicken’ to edamame
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