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Maharaja in Cairo is an award-winning Indian restaurant with several authentic plant-based meals on the menu.
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Makrovega practices “intuitive cooking,” which means that the menu changes daily depending on the season, weather changes and personal creativity of the chef. We are constantly working on new knowledge about healthy eating that applies immediately in the kitchen. We use only organic grains, beans and fresh vegetables. We do not use additives, refined products, white sugar or white flour.
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Authentically capturing the mystique and mystery of old Constantinople, Pasha Grill in Beavercreek, OH offers a refreshingly new dining experience, combining the finest in Mediterranean fusion cuisine and an affordable and creative selection of wine and specialty cocktails.
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The Natural Sisters Cafe in Joshua Tree specializes in organic foods, juice and smoothies, and natural baked goods, with vegan options available.
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Storm Crow Tavern is like a sports bar, only with less sports and more nerds. Board and card games, tons of sci-fi and fantasy memorabilia, classic 50’s creature features on the big screen, delicious dishes and a half dozen local microbrews on tap. Plus one mother of a giant Cthulhu sculpture. (Reservations available only for ‘Le Table Grande’ in the back, which seats a maximum of 12 or so. Call our main line at 604-566-9669 or email us at reservations@stormcrowtavern.com if you want to book it for your group or party!) Follow us on Twitter or Instagram @stormcrowtavern !
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Bloodroot is a feminist vegan and vegetarian restaurant with an emphasis on local, seasonal, and organic food. Pride of place on our menu goes to well seasoned, unusual and ethnically diverse vegan dishes.
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C1 Espresso offers some vegan options on their menu. Following the quakes of 2011, C1 Espresso rebuilt in the heart of Christchurch’s High Street. Re-established in the iconic High Street Post Office, C1 Espresso shares this address with Alice in Videoland (a boutique video store & movie theatre), the Christchurch Art Gallery (temporary Art Gallery) & The Physics Room (project art space & residency). Once more we are serving up our unique brand of pioneering espresso & big breakfasts. It’s the same (but different) warm, welcoming atmosphere, with the same (but different) professional staff. We worked hard to make sure that there are a few surprises too, with a bit of the old C1 thrown in with the new. We re-opened on the 10th of November. We appreciate all your support and patience, and hope to see you all soon.
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The Dog is Hot is a small chain of omnivore hotdog joints in Barcelona with a wide selection of vegan options. Choose their organic soy hotdog, and load it up with house-made vegan toppings for a dine-in or takeaway experience at their Borne location.
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After the major success of their popular square, fluffy, monstrous, egg and dairy free doughnuts, the creators of Valhalla Bakery opened Valkyrie Doughnuts (also in Orlando), where they can churn out even more of their glazed covered sweets, alongside doughnut ice cream sandwiches, soft serve, coffee drinks, and more.
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Leahi Health smoothies are made from fresh, local fruits, veggies, kombucha tea. They also serve 100% organic Hawaiian coffee from a small farm on the Big Island. Vegan and gluten free options are available.
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A creative American bar with vegan options on the menu & a diverse drink list served up in a hip setting.
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Taj India Palace in Richmond Heights serves authentic Indian cuisine for dine-in or carry out service. Catering and private rentals are available. They have many vegetarian options that already are or can easily be made vegan upon request.
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Progressive Indian dining that can prepare four-course vegan meals with advanced notice.
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Whether you are a long-time vegeterian or vegan or you’ve ever found yourself sitting across from one of us, you have probably already encountered that what the devil does this person even eat moment when the waiter first hears about you wanting a vegetarian or vegan meal. For vegetarians all they used to be able to offer is fried cheese, for vegans today the most common option is a plate of vegetables. Not overly exciting, is it? The idea of a gourmet vegan restaurant has been cooking for years. It all began with Veganski gurman, a blog that we have thouroughly enjoyed for years on end. We were thrilled to watch and support the rise of the Slovenian Vegan Society, vegetarian and vegan festivals and an ever growing choice of vegan food in stores and individual restaurants in Ljubljana. Nyama is the next logical step forward. With food, which is equally as pleasurable to taste, as it is to look at, and the opportunity to relax in the warm and happy atmosphere of the restaurant, dining at Nyama will surely make for a deligtful and well-rounded experience. A big promise to make, right? Come and see (or rather, taste) for yourself!
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We are a vegan/vegetarian cafe in downtown tempe with emphasis on global cuisine using as many local ingredients as possible. we have an ever changing daily menu and we cater to all allergens such as gluten free, soy free, nut free, dairy free, etc! come visit us during the week!
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Vegan Glory prides itself on its cleanliness and has consistently received an “A” rating from the Environmental Health Department. The open kitchen lends itself to the restaurant’s relaxed atmosphere and allows customers to view the quality of the ingredients and superior preparation firsthand, particularly when seated at the bar. Traditional tables and chairs are also available.
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Café Aura is not an ordinary place. The building is historic, as it’s over 100 years old and is known to many as ‘Marken Folkebad’. Café Aura has an idyllic and unique location in one of Bergen’s most beautiful pedestrian streets. Delicious homemade food, lovely cakes and great coffee drinks are served there. You can also find a wide selection of organic teas.
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That chef Morten Sjøvik belong Norway elite, we need not point out – you know it yourself on the exquisite flavor for breakfast, lunch and dinner. The restaurant will make something vegan if you ask for it, but it will be a very basic meal.
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Launched in 1999 on Mitchell Lane in Glasgow, Bar Soba fast became a staple of the city’s burgeoning bar and restaurant scene. Serving quality Pan-Asian Street Food with dishes from across the Orient, Soba has always endeavoured to bring an intriguing mix of Japanese, Chinese, Korean, Vietnamese and Malaysian cuisine, providing our diners with an unforgettable culinary experience. We also lead the way with the original and best cocktail making classes in Glasgow & Edinburgh, as our highly-skilled mixologists take our guests through the tricks and tools of the trade: free pouring, flair moves & pours, astounding spirits savvy and other secrets of the mixology profession. We took our patented mix of exhilarating cocktails and mouthwatering Pan-Asian cuisine to the West End of Glasgowin January 2012, opening on Byres Road, before growing the Soba brand further and landing on Hanover Street in Edinburgh in December 2012 with Soba Leeds coming to Merrion Street in 2015.
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Great veggie food, Friendly people, Nice atmosphere! Vegan and gluten free options.
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Protecting the environment one juice at a time! Juice Fiend is supplied with renewable energy by Ecotricity and uses compostable bio-plastic cups from Vegware. Give a s#!t about about your health and the planet. Drink Juice Fiend!
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Welcome to Balbir’s On this menu, you will find dishes prepared using traditional recipies from various regions of India. We have also included some contemporary dishes that have been re-invented and evolved from old recepies from the kitchens of Maharajas and Nawabs. Over the past few years, we have taken the opportunity to bring some very creative chefs from India and Nepal to collaborate and work along with our kitchen team to extend our range of dishes. We recommend you try our tasting banquet menu. Available for two more guests, ideal for large groups, it can be varied and made to suit your requirements. (From £18.95 per guest) Special Dietary requirements. If you have any special dietary requirements, allergies or intolerance’s please let us know when taking your order and we will be happy to meet your needs. We endeavour to keep our food and service standards very high however, taste in food is very personal and subjective. If by any chance any dish is not to your satisfaction, please let us know at the start of your meal so we can modify it. We will be happy to help; we want to make your visit a happy one!
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Order a takeaway from Grove Cafe, sit down, relax and enjoy your night in without the hassle. Service is a top priority here, and one of the many things Grove Cafe prides itself on is our quality service. Authentic Halal, Indian, Pizza, Vegetarian at great prices. Let Grove Cafe help you make your next night in the best possible.
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The unbakeries are little bird organics’ wonderful cafes, serving fresh delicious healthy food which is mostly raw, organic, vegan, gluten free, dairy free, and without refined cane sugars or soy. The chefs at little bird craft exquisite food from nature’s finest raw organic ingredients. We do not use any filler ingredients here, only the good stuff. Our cakes are made without gluten, dairy, sugar or soy. No guilt necessary, so you’re free to savour and enjoy every morsel of pure natural goodness. We have three locations around Auckland city, each with its own unique offering.
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Chopstix is a Vietnamese Restaurant with vegan-friendly options on their vegetarian menu.
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Established in 2012, Tart Bakery is a small family owned business that prides itself on yummy, fresh food made from scratch. We are against the McDonaldisation of the food industry. Philippa, a mother of five kids (who all help out at the bakery), founded Tart Bakery simply because she loved baking, and wanted to share this passion with her neighbourhood. We love doing catering (especially vegan!) and orders. Try and let us know what you’d like the day before, to ensure we can make that happen for you. We use stone based deck ovens to create the best food consistently. Our bakers, Philippa, Taz and Andrew start at 3am daily to bring you beautiful bread, pastries and other delicious baked goods. It’s food made the old fashioned way; authentic, organic where possible, and minus any nasty chemicals. Tart Bakery is a preservative free zone! Come in and say hello; our friendly staff love to meet new people, chat, and feed you fabulous food!
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We opened our doors on January 2nd, 2013, and have been warmly welcomed by the community. We serve hot porridges and granola for breakfast, filling and balanced meals for lunch and dinner, as well as coffees, smoothies and teas along with a selection of desserts.
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Juices, smoothies, salads, grain bowls, açaí parfaits, desserts, kombucha, elixirs, coffee + more
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Here are no surprises when you show up at Vegetable Garden because every dish gets a photograph in living color on the menu. Thus an order of ‘beef’ with pecans looks exactly like it does in its picture (although those beef strips turn out to be soy protein in a sweet glaze). With its light pink walls and sea-green carpet, the small dining room is a modestly attractive place to refuel, and the servers are quick to bring you something refreshing from the juice bar and to deliver your food, which is made without meat, dairy, eggs or MSG. Among the draws are crisp and greaseless spring rolls, each bite bursting with cabbage, carrot and black mushrooms; gently tingling Kung Pao tofu, colorful with red and green sweet bell peppers; and soft chunks of eggplant in a delicate black bean sauce. Vegetable Garden is innovative, one of the area’s best meatless retreats! Not the whole menu is organic, but good percentage of the items are in organic version. The welcome is warm, and the small bonuses (your water is filtered).
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We are a build-your-own sundae bar featuring homemade soft serves! Our delicious offerings include vegan options. Made with love in PDX.
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The Soya Centre, situated in the heart of Kandy, Sri Lanka, sells a variety of short-eat style food made with soy!! Come visit us for a scrumptious yet healthy, tummy-filling short meal.
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India Palace offers a unique dining experience serving delicious Indian cuisine in an elegant and stylish setting situated in the heart of Historic Downtown Provo. Each and every item is prepared as you order using the finest ingredients available. Our goal is to give you great food at reasonable prices.
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We’re fun, fresh, flavorful, friendly, fast and casual… that’s what the buzz is all about! Guests will find items to meet every taste and dietary need from several corners of Mexico, including vegan, vegetarian and gluten-free. All items are made fresh to order. In this way, guests at our restaurant can design their meal with the ingredients they prefer. The goal at Bumble Bee’s Baja Grill is to provide you with exceptional food and great service as well as a meaningful dining experience. When people tell us that they really enjoyed their food, we often reply with, “Great! We’ll see you tomorrow!”
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The first raw restaurant in St Petersburg from the kitchen team of RA Wellness, specializing in raw vegan cuisine.
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What began as the Flying Tomato and five day a week lunch spot serving on paper plates with plastic forks has evolved into a tradition of freshly preparing breads, dressings and desserts each morning as well as serving as a supporter of Knoxville’s culture, neighborhoods and people. With food as the focus, The Tomato Head has also served as a venue to musical acts, poetry readings, and performance art. It continues to host monthly exhibits that celebrate local artist efforts.
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After a long-lasting love for music and cocktails, we created a place for people to relax, have fun and share feelings. Open every day for coffee, breakfast, cocktails and carefully selected music in the heart of Naousa (Paros).
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Green Gourmet creates food that is 100% vegan. We do not use meat, egg or dairy products, nor do we use onion or garlic in our cooking. Green gourmet is a family run business, which is focused on nourishing the body and mind. We aspire to do this by producing food that is nutritious for the body and the development of a balanced mind. We believe in the philosophy of eating well to benefit our body and by doing good to our body, we hope to behave in a compassionate and beneficial manner to others. When Colin Fung first introduced tofu dishes in 1984 in his first Chinese restaurant, Gourmet Inn, only 20% of his customers knew or heard about Tofu. Since then, Colin had persisted in bringing together a wide range of fine vegan dishes.
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Viasko is a 100% vegan restaurant/pub in Berlin with an a la carte dinner menu throughout the week, and a vegan brunch buffet offered on Saturdays and Sundays. Reservations are recommended.
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Secret of Raw is a raw bakery and cafe that serves cakes, sundaes, and raw vegan savory dishes in Prague. Note that while they do say they are a vegan shop, one of their cakes contains honey.
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Our Purpose is to inspire compassionate choices by serving delicious, healthy, and organic plant-based food prepared with love for people, animals and the planet. We have committed our team to providing Coral Gables with as many delicious while healthy and environmentally friendly “Choices” as possible. We hope you stop by for a taste of our organic foods that nourish the soul.
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Madame K’s is an all vegan Thai and Asian Restaurant in Fitzroy, Melbourne. BYO beer and wine
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Riversmith is a cafe, produce and lifestyle store that showcases the abundant resources of the Margaret River region and beyond. Our focus is on artisan producers, sourcing local seasonal ingredients, beverages, preserves, handmade wares and seasonally curated workshops. Find us at the iconic renovated garage on the main street of Margaret River.
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VeganBurg is the world’s first vegan burger fast food restaurant with an innovative approach to serving tasty, plant-based meals with a fresh attitude. We’re obsessed with changing the world one burger at a time.
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Uncle makes classic chewy New Jersey crust with Chicago style flavor on top. All of our sauces and dressings are handmade. Our crusts are hand-tossed when you order. Our secret recipes are the result of many years of experience. We have been a winner in the Glenwood Springs Post Independent Local’s Choice awards for the last 9 years! We are locally owned and operated by locals. We deliver to Carbondale, Blue Lake, and Glenwood Springs. We make hand-tossed pizzas, calzones, stromboli, fresh house salads, large custom salads, hot baked sandwiches, and more. We also make our own salad dressings. We have almost 50 fresh toppings to choose from! Are you vegetarian, vegan, or gluten-intolerant? Uncle has you covered! We offer a 12″ gluten-free pizza crust for our gluten-intolerant friends. Our vegetarian pizzas are the Uncle Buck, Uncle Stan, Uncle Joe, Uncle Jr, and Uncle Greg. Get creative and make your own custom vegan pizza with our vegan cheese and fresh veggie toppings. Be super healthy and try one of our custom salads, which weigh over 1 pound and come with your choice of seven toppings. There’s no need to sacrifice taste for health with Uncle Pizza!
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5 Dogs is an omni-store founded in 2011 to bring good quality fast food to customers that love a high energy, faced paced, fun environment. 5 Dogs values fresh food daily, making friends with their customers and getting it done fast. Their business has evolved in Brisbane through them listening to their customers and meeting their demands. Vegan, vegetarian or just a lover of quality hot dogs, we’re the fast food venue that everyone can enjoy the taste and have a blast in the process.
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Darby’s Cafe is Olympia’s own funky little cafe, located inside the Three Magnets Brewing Co. building. This omnivore spot offers vegan and vegetarian options.
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Hum Vegetarian is a health-focused vegetarian restaurant in Ho Chi Minh City that puts great care into the ingredients and presentation of the food, as well as into creating a tranquil environment for their guests.
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Sunfresh Detox Kitchen is a restaurant in the WELD shopping center of Kuala Lumpur, Malaysia that focuses on serving healthy food, with plenty of vegan and gluten free options available. The menu includes traditional Malay dishes like veganized Laska and Nasi Lemak, as well as things like pizza, pasta dishes, salads and more. Enjoy low calorie versions of your favorite foods, and find some new favorites along the way. Free delivery!
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100% Natural is a health conscious restaurant with locations throughout Mexico. Each of their restaurants, including the Puerto Vallarta location, has a separate vegan menu where you can order a set meal for around 140 pesos that includes a starter, a main, and a drink. In addition, the vegan items on their full menu are clearly labeled.
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