Passion Flour Patisserie

3 Reviews on “Passion Flour Patisserie”

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• Shannon

  8 years ago

  1 people like this.

  Passion Flour Patisserie was incredibly kind and shipped me a couple of their croissants to try out. These were hands down the BEST croissants I have ever tried! One was filled with vegan ham and cheese and the other was filled with almond creme and topped with sliced almonds. I can’t wait to actually visit this place, from what I’ve heard the owner is super nice and they have a wide variety of sweets to choose from at their cafe!

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• Laura Essayah

  8 years ago

  0 people like this.

  Growing up in France, I had access to a lot of traditional pastries. I was pleasantly surprised by how flaky and authentic Passion Flour’s croissants and pain au chocolat remained without using dairy. I knew it was possible I just didn’t know how… and this patisserie has done it!

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• Jenn Post author

  7 years ago

  0 people like this.

  I don’t know how I haven’t reviewed this yet?? This is my “MUST STOP” place whenever I’m in SLC. The pastries are just so good! So far I haven’t gone in early enough to try their crepes etc, but maybe next time.

  They have sweet and savory pastries, macaroons, tarts, coffee… it’s all good! If you post your purchase on instagram and show them, they’ll give you 10% off your next order 🙂

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