Tag: United States

Authentic Korean vegan vegetarian restaurant with beautiful Korean decor and wait staff dressed in traditional clothing. Here is what HanGawi shares about their philosophy on their website: Eating healthy Today there are many concerns regarding our health and many experts advising us how we should eat. We must pay close attention to our diets, but eating well should not only benefit your body, but your mind as well. We, at HanGawi believe that of all the ways that people can eat, vegetarianism is the healthiest and safest diet. We started HanGawi so that people might learn how to eat a healthy diet and to provide those who are already vegetarians a complete vegetarian meal. Many people know that vegetarianism is a healthy way of eating but many do not know how to eat a balanced vegetarian diet. As native Koreans, we have the benefit of understanding traditional Korean cuisine and quickly saw that there were many vegetarian dishes we could introduce to Westerners. Um and Yang Throughout Asia, there is a strong belief in harmony and balance embodied in the principles of yin and yang, or um and yang as it is known in Korean. Everything in nature is balanced by the opposing forces of yin and yang: moon and sun, man and women, fire and water. In order to achieve good health, the food you eat must also be a balance of these forces of um and yang. A healthy vegetarian diet should be a balance of um foods such as green vegetables and fruits, and yang foods such as roots, radishes, carrots, and potatoes. An imbalance will cause bad health. At HanGawi, we provide our guests with balanced vegetarian meals that are nourishing and most ideal in achieving a healthy diet.

Opened in Fall 2011, Vedge is a vegetable restaurant by Chefs Richard Landau & Kate Jacoby. Located in the historic Tiger Building on Locust Street, Vedge offers a classically elegant dining experience with a progressive, bold approach to cooking.

Sun In Bloom is a unique kitchen that exists to nourish the community that specializes in organic, vegan, raw food cuisine and macrobiotic dishes, along with gluten-free vegan baked goods and raw desserts. The menu offers affordable and accessible delicious dishes to be enjoyed by all food-lovers.

Taïm is the love child of husband and wife team, Chef Einat Admony and Stefan Nafziger. In 2005, homesick for the favorite street food of Tel Aviv, they heard of a tiny store front available on quiet Waverly place and decided to open their own falafel shop. Relying on her years of international cooking experience as well as her roots, Einat created a menu centered around street food with a gourmet twist. The freshness and quality of the ingredients coupled with Taïm’s spin on traditional falafel flavors give new meaning to the concept of fast food. Taïm serves falafels, hummus, smoothies, and salads.

The Chaco Canyon Organic Cafe was launched in September 2003 by owner Chris Maykut with the expressed intent of providing a unique, environmentally conscious, and organic dining experience to the Seattle community.

Vive Juicery Utah-based cold-pressed juicery with three locations along the Wasatch Front. Fueled by love & local farms; it’s about getting a day’s worth of fruits and veggies in a single glass. It’s about connecting to the joys of eating fresh, unprocessed, creative foods. Packed with essential vitamins, minerals & micronutrients, we strive to make you the most delicious, healthy juice combinations to support you in your vibrancy.

Miss Rachel’s Pantry is a vegan catering company with a 6-course BYOB dinner on Friday and Saturday nights by reservation at 7 pm around a shared farmhouse table. They also rent out their dining room for private parties, from baby showers to rehearsal dinners and birthday celebrations.

Vegan fine- and casual-dining in Somerville, MA (just outside of Boston). Gorgeous atmosphere; excellent for weekend brunch or romantic week night dinners. Some of the best and most unique vegan food in New England.

A unique coffeehouse in South Philly serving organic coffee, premium teas, and delicious pastries and sandwiches.

Open since May of 2008, we are a fully vegan restaurant with delicious sandwiches, soup, breakfast, desserts, snacks and MILKSHAKES!

Plank Coffee & Tea specializes in single-origin coffee, espresso drinks, and over 50 organic loose leaf teas. We also offer a great selection of iced beverages to cool you down. We serve a variety of house-made and locally-sourced pastries. There’s always a selection of gluten-free and vegan options as well. Try our house-made granola. Relax with our indoor and Outdoor seating and free wifi!

Vegan Sandwich Spot by Vedge and V Street

Seed is an all vegan cafe, serves variety of foods, including veganised New Orleans style cuisine

The Nectary serves a unique and delicious assortment of 100% organic (all the time) fresh cold-pressed juices, superfood and green smoothies, probiotic beverages (like fruit & herb based kefir and kombucha) and other artisanal decadent living/raw food snacks and sweet treats. We focus on the nourishment of well-balanced drinks and simple foods to create sustainable energy and deep satisfaction. Our menu is guided by the seasons and supported by the abundance of local organic produce available here in Sonoma County.

We’re A 100% Plant Based Burger Joint Out To Change The World!!!

Shojin – organic & natural located in Little Tokyo, downtown Los Angeles, CA is full service restaurant featuring imaginative vegan meals inspired by Japanese traditional cuisine.

Small-batch vegan gluten-free bakery cafe providing desserts, pastries, savory lunch bites, hot soup, wraps, biscuits & gravy, non-dairy Chicago Vegan foods soft serve, Coconut Bliss ice cream, shakes, sundaes, banana splits, waffle cones, Townshend Tea & Trailhead Coffee Roasters coffee/espresso.

This bright cafe known for its vegan & gluten-free desserts also offers lunch fare & gift options.

Located at 1125 SE Division, we serve mediterranean-inspired dinner five nights and Sunday brunch. We source organic ingredients and work directly with several local farms, have a full bar and are open late on the weekend. And yes, everything is vegan.

Breakfast burritos, veggie burgers & fair-trade brews offered in a funky coffee shop. Wifi available. 100% Vegetarian. All meat on the menu is tempeh, tofu, or seitan. Almond milk, Soy milk, and Coconut milk alternatives offered for smoothies and lattes.

Opened in 2016, Berben & Wolff’s prides itself on creativity, quality, and ethical consumption. With an evolving menu of classics and specials, Berben & Wolff’s is constantly striving to expand their culinary knowledge and expertise. Whether you’re in the mood for a familiar favorite or for something new, they’re sure to please.

Swanky vegan comfort food in Brooklyn.

We serve all needs to all people. We’ve got breakfast, lunch, dinner, late night, patio, specialty coffee, and a craft beer, wine and cocktail bar. Eclectic and repurposed decor, fun and friendly staff. Whether you need a latte at 7am or a whiskey at 1:30am, we are here for you. We use local produce whenever possible, and even have our own urban micro farm which provides much of our produce in the summer. We pair with other local vendors, from coffee to beer to cheese, to ensure their success as well. We support local artists by having monthly in-house gallery shows, and we are often feeding travelers such as musicians, poets, politicians; the doers and makers of the world. Come be a part of our community!

Candle Cafe is dedicated to your health through our commitment to excellent vegan cuisine. Our inspired creations are comprised of a seasonal array of organic ingredients. This means that the food is grown without the use of pesticides and other chemicals which have debilitating consequences for both our farmlands and our health. By supporting organic farming and avoiding animal products, we acknowledge the interconnectedness of environmental, spiritual and physical well-being. We are delighted to nourish your body with delicious meals served in a vibrant and friendly atmosphere. We invite you to enjoy the good foods that come fresh from the farm to your table.

At Loving Vegan Market & Cuisine in Winter Park, FL, we are focused on providing fresh, gourmet & tasty food with the highest levels of customer satisfaction – we will do everything we can to meet your expectations. With a variety of dishes to choose from, we’re sure you’ll be happy and satisfied coming to our place. We mainly offer a variety of to-go dishes (Mexican, Chinese, Vietnamese, Thai), ready to pick-up within minutes. We also operate a vegan mini-mart, and do vegan wedding catering!

Taste Buds is vegetarian take-out cuisine with a Jamaican/Caribbean flair. We strive to prepare healthy meals using produce organically grown on local farms. Free wifi, outdoor seating, and plenty of vegan options!

At Great Sage, we cook with fresh organically grown produce & believe a gourmet dining experience can be created out of plant-based foods. Our menu is influenced by the flavors and styles of many cultures. We are committed to plant-based foods and organics because we know that what we eat matters. We offer many gluten-free and raw selections on our regular menu as well as supporting any other special dietary requests. No animals are harmed and the environment rejoices in our choices. Great Sage is part of the Conscious Corner family of local, independently owned businesses.

Vital Root offers plant-focused dishes alongside a wholesome juicing program and ayurvedic-inspired menu designed in collaboration with neighbors Vital Center for Mind-Body Health. The entire menu will utilize herbs grown on premise, spices, and healthy, alternative flours and sweeteners—making vegetables sexy and accessible for all.

Two Boots was created in NYC’s East Village in 1987 by two indie filmmakers who loved pizza, beer and all things New Orleans (the two “boots” refer to the geographic shapes of Italy and Louisiana). Our locations include NYC, Connecticut, Los Angeles, Baltimore, and soon many more, but wherever we go, we try to bring our family-friendly service, funky folk art and deep commitment to the community.

Smaaken is Dutch for TASTY! Our waffles use organic, heirloom varietal wheat grown by Greenwillow Grains in Corvallis, OR. It takes 24 hours for our yeasted and barley malted batter to develop its exquisite flavor. Thin and crispy, these healthy waffles are the perfect vessel for our locally sourced and house-made fillings. All sandwiches are made with round, 7in folded waffles and vegan batter is available.

Pancho’s Tacos is a small restaurant with the goal of introducing the Vegan touch to the delicious Mexican food. They are helping people see that you can be Vegan without missing a single thing!

Simply Pure Vegan Cafe & Restaurant Simply Pure is the fruit of Chef Stacey’s labor as a vegan chef. And yes, the recipes found at the restaurant are great for meat-eaters and picky kids too. Most recipes are gluten-free and many are allergy-friendly! We offer a full made-to-order menu with cooked and raw entrees, appetizers & raw desserts, along with a fresh pressed juice menu.   Catering Menu Chef Stacey Dougan also offers full service wedding, corporate & holiday event catering and event planning services. Chef Stacey has catered simple meals to buffets to gourmet dinners for private & public functions. Our experienced catering staff has worked in office buildings, private homes, convention centers, conference rooms, meeting halls, churches and almost every other place more then two people gather. We offer Vegan, Vegetarian, and Eco Friendly Catering. If you are looking for the best caterer in Las Vegas that can fit your event budget, contact Chef Stacey Dougan today.  

Beyond Sushi fuses unconventional pairings of fruits, vegetables, and whole grains and combines them ingeniously into a nourishing sushi roll. “You do not have to be vegan to enjoy our menu,” says Tali, “It’s all about detoxing from our daily eating habits, reducing our ecological footprint, and ensuring environmental sustainability.”

As a human race, it is becoming more and more obvious that our diet – and the way we eat – is changing: Meat is moving off center-stage and the spotlight is turning to fresh fruits and vegetables. At The Butcher’s Daughter, we treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into healthy vegetarian dishes and press them into pretty juices. The Butcher’s Daughter serves breakfast, lunch, dinner and weekend brunch in a 35-seat light-filled space. During the warmer months, our sidewalk terrace expands with an additional 30 seats outside. We take pride in our daily-changing menu, which is 100% vegetarian and non-dairy. Most of our menu items are vegan and gluten-free, and we can always prepare substitutions for most dietary restrictions.

Purple Potato by Yonaka provides guests with fresh, and great tasting meals. Order from their popular “Craft Your Own” menu, or select one of their chef crafted bowls. Vegan options are available on both menus.

Panevino Ristorante is an off-Strip Italian restaurant in Las Vegas with separate fully vegan menus for both their lunch and dinner services. Reservations are recommended.

this fish ‘n’ chips cafe in Brattleboro, Vermont offers clearly labeled vegan options including falafel dishes, salads, fries, hummus wraps, and their famous “vegan bonanza” (a combination of the tofu salad and falafel and fries plus hummus and harissa).

Amorino is a specialty gelato shop off the Las Vegas strip that has a wide variety of vegan gelato and sorbet options. Near the Venetian, as you head down towards the High Roller.

HipCityVeg: fast, fresh and vegan in the heart of the city. We’re tempting meat eaters to walk on the wild side every day. Burgers and fries, salads and wraps, shakes and our signature Groothie. It’s all good. Really good. We’re completely dedicated to sustainability. What we take from the earth we try to give back. Our 100% plant based menu comes in compostable packaging with compostable utensils made from plant materials.

Find our sweets everyday at one of our fabulous retailers! We do custom orders, birthdays & weddings! Email to inquire! Call or email today to place an order from our Menu!

Donut Bar has locations in San Diego and Las Vegas. They offer several vegan donut options daily, some of which rotate in flavor daily, and others (the Strawberry Split and the Creme Brulee) which remain constant. They often sell out, so get there early!

Sprout Natural Choice is your neighborhood healthy foods destination. Stop by and try our amazing fresh, vegetarian meals and juices today! At Sprout, we offer amazing food and smoothie/juice vegetarian meals – all of which can be made vegan – to help you make healthy, delicious food choices. In fact, all of our dishes are completely customizable. Just ask us and we’ll make it for you! Our mission is to provide healthy, nutritious meals using only the highest quality ingredients available. We are committed to using produce that has direct health benefits. As our customer, you come first! We strive to ensure that you receive the best service from the moment you walk in the door. Try our popular fresh salads, juices, customizable sandwiches, and more. Vegetarian meatball sub? Vegan Philly cheesesteak? We do it all! Enjoy our meals today and know that you’re eating healthy and helping the planet at the same time. Join us for Ethiopian cuisine every Saturday and let yourself experience a delicious new type of food. Even meat eaters can enjoy a fresh veggie meal with us! Stop by and try our fresh cuisine today!

Ono Gelato Company’s founding father is a third generation gelato maker from Torino, Italy. Their gelato makers take an extensive gelato course to expand their knowledge and learn how to create gelato from scratch, instead of using commercial pastes. They create our own recipes while staying true to the authenitic italian roots. Ono Gelato has a case full of dairy free sorbets, which are vegan.

Located in the heart of Park Slope on 7th avenue, Cocoa Bar has been on the market since 2002. For more than 10 years, Cocoa Bar has served the neighborhood with high quality coffee and chocolates, and vegan and gluten-free pastry options. Rated from CBS television as one of the 5 best hot chocolate cups in all New York City! Vegan cakes, brownies, and other sweets provided by Vegan Treats. Soy milk is available for hot chocolate and coffee drinks.

Mexican Restaurant with Vegetarian and Vegan Options

We want to offer vegan friendly and quality shaved snow to the Denver area! SNOWLAB serves shaved snow that is made with the highest quality ingredients. Customers can customize their toppings on fine and fluffy shaved snow that will melt upon contact in your mouth. We are proud to be the first to introduce Colorado to the West Coast’s hottest desserts. SNOWLAB is the first of its kind to deliver an alternative to ice cream and frozen yogurt that can be enjoyed guilt-free. Prepare yourself for a new and refreshing dessert experience that will leave you craving more! Follow us on social media for secret flavor announcements.

Garden Grille was the first vegetarian restaurant in RI. Kosher Certified in 2013. Specializing in vegan & gluten free options, & local/organic ingredients

Blue Star Donuts is an omnivore specialty donut shop with a small but mighty vegan selection. Our dough is made from scratch every day, and takes approximately 18 hours to complete. All the fruits that go into our fillings and glazes are organic, and our donuts are made fresh throughout the day. We proudly serve Stumptown Roasters coffee, as well as Steve Smith teas. 24-hour notice required for orders of 3 dozen+ (please email)

The Sanctum in Orlando was created by health advocates with particular foodie tastebuds committed to redefining the way people think about healthy food. All of their ingredients are non-GMO and 85-90% is organic. The restaurant is free of high-fructose corn syrup, hydrogenated oils, refined flours, refined sugars, artificial food coloring, preservatives & filler “foods” that aren’t really food. All menu items are vegan & gluten free unless noted, they locally source what they can, and every single thing is prepared from scratch, with love. And don’t forget about the coffee!

Juice bar in downtown Colorado Springs. Serving fresh, organic juices, smoothies, and food.