Vegan Dining

“Carnevale is tiny but chic, so smart that a good number of diners never realise it is a vegetarian restaurant. Cooking capable of excellence, such as heart celeriac and horseradish soup or a spicy risotto with dried tomatoes and artichoke hearts.” – The Independent

The Golden Mean Café uses local, natural and organic ingredients to create our menu. Our café proudly represents care for our environment in everything from the reclaimed wood tables to our recycled & compostable take-out containers. Our diverse menu is created with organic, natural ingredients that balance the whole body. Our incredibly delicious vegan and wheat-free pastries and cakes are baked fresh each morning by our team of talented chefs. Our Smoothies, Juices and Elixers are made fresh from organic ingredients, each with a unique focus on whole body health.

Vegetarian and vegan organic food – eat in or takeaway.

Dough delivers handcrafted gourmet pizzas to the doorsteps of pizza lovers. Has some vegan options.

YEAH DAWG!!! is first ever vegan hot dog cart in NYC. NYC is known for its hot dog carts but vegan options are scarce. YEAH DAWG!!! will offer soy free vegan hot dogs and homemade veggie burgers made from vegetables, seeds, and gluten free flours, herbs and spices. The toppings will include local seasonal pickled items including red and green cabbage saurkrauts and slaws, cucumber, pineapple, beets, peppers, kimchi. Additional toppings will include shitake bacon bits, and crushed kettle cooked chips. The sauces include a chili peanut sauce, a cashew mayo, curry ketchup, and BBQ sauce, and a spicy mustard. We will offer different desserts each time and they will include raw cashew cream canolis, almond coconut date truffles, pecan chocolate chip cookies, peanut butter chocolate brownies. Everything made from scratch. Book us for your party/event/show/lunch!!!

The Green Edge is a completely vegan grocery store and cafe located in Windsor. Grocery store open Tues-Sun from: 7am to 6pm. (open late on Fri & Sat 9pm) Kitchen hours vary from our normal hours: Breakfast: 7Am – 11Am (Tues-Sun) Lunch 11Am – 3Pm (Tues-Sun) Dinner 7Pm – 9:00Pm (Fri & Sat Only) Pies, cakes, coffee and other drinks are available during grocery hours when the kitchen is closed. We have both a “bricks and mortar” and an online store.

The Coup is a vegetarian restaurant committed to serving organic and local food in Calgary.

The vision behind Padmanadi is to promote the benefits of a vegetarian lifestyle to all.

The Vegan Hot Dog Cart has been a staple in the Orlando area for more than fifteen years. The food from this cart has been enjoyed by both vegan and non-vegans! Craft toppings sourced from local growers!

Nature Sabia is a peaceful, warm place, proposing relaxing, enjoyable, and exquisite vegetarian/vegan cuisines of Argentina.

Shouk – (shook) n. 1. A modern eatery and market located offering a new take on comfort food. 2. Meaning “market,” an assault on all five senses.

Here at The Juice Merchant, we truly believe in the healing power of food. Our team is passionate about enhancing your well-being by using only 100% organic ingredients. Our menu offers a wide range of fresh pressed juices, smoothies and sweet and savory dishes. We are here to educate, enliven taste buds, and give your body the fuel it needs. Our ultimate goal is to make nutritious food convenient and accessible while helping you achieve an optimum level of health and happiness.

Conscious108 was born out of a philosophy of kindness. A kindness that extends to the humans, the non-human animals, and the world around us. It is for this very reason that we operate a fully plant-based restaurant. We’ve taken the best of what you love about food and fashioned it into comfortable, gratifying, love-conscious treats and meals. Our aim is to extend this philosophy to all who come through our doors, not only through the food we serve, but through the service we offer and the experience that you take with you.  Our motto is simple: Kindness.

A falafel fast-food chain, currently with two outlets: 39 Mohovaia and 40 7th line, Vasilievsky Ostrov. A “window in the wall” type of establishment serving a selection of falafel sandwiches with various fillings and cold and hot drinks. Most of the produce is vegan apart from some in Thai falafel and some toppings for the sandwiches and drinks.

Mellow Mushroom opened in 1974 when three college students founded a business that reflected their eccentric philosophies. They saw pizza baking as an art form, and wanted to bring joy to others by perfecting the art of pizza. The first store was created out of an old liquor store on Spring Street near Georgia Tech. To accommodate the long lines and gaining popularity, more Mellow Mushrooms sprung up around Atlanta. By the late 80’s, they opened their first franchise to an existing employee, followed by customer-owned franchises, and then to friends of employees and customers. One by one, the stores sprung up, built on a good idea and a great pizza pie. As our reputation for a great stone baked pizza grew, so did we, and it continues to this day. For 37 years, Mellow Mushroom Pizza Bakers has been serving up fresh stone baked pizzas to-order in an eclectic, art-filled and family-friendly environment. Each Mellow is locally-owned and operated with a unique feel focused around customer service and high quality food.

We serve vegan, vegetarian and gluten free goodness in a casual environment in the heart of East Nashville! Check our website for more info: thewildcow.com We also offer vegan and/or gluten free desserts, raw desserts, organic hard cider, high alcohol beers and wine! Desserts by…Vegan Vee

Tea Kettle Café offers Asian and American delights. Located in Columbia Falls, Montana. We just added beer and wine. We also cater and offer offsite bar service.

Since march 2012 you can find freckles in Berlin-Kreuzberg, right in Bergmannkiez. Freckles is a small charming café, with daily homemade treats, sweet and savory options and more. There is always something new to try! We consider it important that we have fun with what we create, you enjoy it and there is no better compliment than that it tastes to you at the end! … So, now is further baked! 😉

The Sun Day Burger, our signature product since five years, consists of a whole wheat bun, tofu steak marinated in soy sauce, lettuce, tomato, beet root, cucumber, sprouts, and topped off with a smoked chipotle chili and/or mango chutney and/or an authentic peanut sauce. We also offer Superfood Smoothies, Juices, Raw Cakes and Treats, Coconut Water and Booja-Booja Chocolate. It’s all vegan and organic. Made with love. Find us in the Markthalle 9 in Kreuzberg: open on Tuesday, Wednesday, Friday & Saturday http://www.markthalle9.de/

All vegan Cafe on the border between Kreuzberg & Alt-Treptow Serving specialty coffee from The Barn & Passenger. Home of Berlin Kombucha Society.

Tomoca is a family owned coffee roasting coffee company in Addis Ababa. They roast their coffee beans on-site, and visitors to their cafe can enjoy flavorful coffee drinks with non-dairy options including soy and sunflower milks (ask for the fasting macchiato).

Adelheidi’s Organics makes and serves organic sweets like you’ve never tasted: Organic smoothies, coffee, gelato, candy and more! Vegan options are clearly labeled.

Millets of Mewar in Udaipur serves food with gluten-free local grains (aka millets), less-oil and various herbs/spices in an attempt to present healthy-tasty food choices to Indians & Travellers alike. The range of 120 recipes offers curries, multi-grain chapatis, brown & white rice recipes, multi-grain pizza, herbal & natural teas such as pomegranate tea/lemongrass tea, vegan shakes, pancakes and unique desserts. The cafe was launched in October 2011 after a successful and well-appreciated nature & food festival in Bangalore. It is a young team at Millets who prepare and serve food with love, music and dancing. The cafe hosts many events such as open mic nights, movie screenings, birthday parties, book exchanges, etc. The cafe also takes volunteers and interns. There are some sustainability features such as water bottle refill stations (RO water) to reduce plastic waste, using old, unused materials to make furniture & decor, recycling, locally sourced foods, etc. Using the various millets (local grains) available in different parts of the country, Millets of Mewar restaurant wants to bring back the dignity, respect and demand for these ancient & highly nutritious grains that are also eco-friendly as they require very low amounts of water to grow. They can grow in harsh, dryland conditions, and some of them do not need pesticides so they are organic. The cafe is owned by the Jaso Ann Vaso Mann (Mewari language term for we are what we eat) company that also does catering, cooking classes, food festivals and community events.

Modern global vegetarian and vegan food and drinks that are clean, tasty and nourishing. Located in St Kilda, Melbourne.

Brewers of Craft Beers. We are a family owned and operated brewery, cidery and restaurant nestled in the heart of the Margaret River wine region on Caves Road. Walk-ins only. If you have a group of 15 or more, please give us a call. Don’t Monkey about, arrive early to beat the crowds!

Akasha Home in Koh Phangan is a vegan clean eating restaurant with selections like steamed rice dishes, soups, salads, and more.

The Forest in Brisbane offers affordable global cuisine while striving to use organic ingredients in most of their cooking. Their menu changes daily, including a buffet style selection of hot foods, pies, pastries, and fresh gourmet salads. Also burgers, wraps and paninis, as well as organic juices, smoothies, coffee & tea, and a selection of cakes and desserts. The food at The Forest is all 100% vegan, with gluten-free and garlic & onion-free options (though vegans should be aware that they do have dairy milk by request for coffee and smoothies).

Biogarten is a vegan-friendly vegetarian restaurant in Ho Chi Minh City. On the first floor of the building is an organic grocery store, and the focus on organic ingredients is upheld upstairs in the restaurant as well. They describe themselves as vegan, but there is dairy and egg on the menu, so be sure to ask before ordering.

The Gate has 3 branches in London now, all with a great atmosphere. Plenty of vegan options in a modern, and relaxed setting. The Angel branch is bigger and has a cute fire place, perfect for dates and special celebrations, or just a nice lunch spot. The decor is made out of lots of organic materials such as wood, plenty of flowers and plants can be seen throughout the restaurants, and the service is very pleasant. The menu is ever-evolving but some of my all-time favourites are the miso glazed aubergine (so rich in flavour and totally delicious), Couliflower as a side which comes with tahini dressing and some pomegranate seeds and you must try the Tortillas as a main, you can make them vegan without the goats cheese! Tortilla’s come with two fillings of sweet potato, sweetcorn, chilli, lime and coriander; and the other one was of baked beetroot, parsley, served with guacamole and black bean pepper salsa – oh wow, they were something else, but the sweet potato one was terrific. Overall I enjoyed my experience and would be back to try more dishes, as the menu is always changing. Great place to go for carnivores who are opened to trying vegetarian and vegan cuisines.

This is one of two of Maoz’s locations in Paris. Maoz Vegetarian is a fast service restaurant serving authentic falafel and freshly made vegetarian food. Our signature sandwich is called the Maoz Falafel Sandwich. A freshly baked white or whole wheat pita pocket filled with steaming hot falafel balls, topped with your choice salads and sauces from our famous salad bar. The salad bar is all-you-can-fill-into-the-sandwich. The only non-vegan things are some toppings like feta and egg.

Restaurant Vegetariano Mary is located in Hotel Paloma Del Mar in Puerto Vallarta. They offer a nearly-vegan breakfast buffet, but be sure to ask about dairy in some of the items. They also offer daily specials.

Greenery Kitchen (GK for short) began as a meal delivery service that has flourished into a plant-based eatery known for its authentic Filipino dishes. The location can be a little challenging to find– Greenery Kitchen is situated in a building with Twin K’s Fitness gym in a semi-busy residential area.

Café Bohemia in Havana is about food, journalism and arts. The Café Bohemia menu is inspired by the work of foreign and national writers, journalists and film directors that have been enthused by Cuba. Crafting a unique combination of tastes, art, and culture immersed in the Patio of the Conde de Lombillo House, on the stunning Plaza Vieja of Havana. Enjoy the cozy atmosphere of the Café inspired by “El Gallego”, whom together with Garcia Marquez, Rodolfo Walsh, Jorge Masetti and Che Guevara made history in the Cuban press, from the establishment of Prensa Latina, the independent press agency, to Granma, Juventud Rebelde and the historic Bohemia Magazine.

Vegetarian, Vegan & Certified Kosher! Located on the Vanderbilt University campus in the Schulman Center for Jewish Life. Since they are located on a university campus, they close for the summer and other major holiday breaks. Check their social media to make sure they’re open before you visit!

WEATHERVANE CAFE Serious Coffee & Homemade Food.

LYFE Kitchen is a lifestyle brand that believes if you eat good, you feel good and inherently, you will do good. LYFE has a fairly extensive offering of vegan dishes, drinks, and deserts.

Serving up vegan flavors of all types, especially Thai. Join us for pancakes, lentil burgers, soups, sandwich wraps & more! You are what you eat, eat well.

Our cuisine is refined, traditional, innovative and above all, healthy and tasty. Marry the high quality of the products used in our kitchens with respect for the environment thanks to our wonderful garden zero km in reserve Veio Park, where the harvest is brought in daily directly on our table. Our fruit also comes from growers of Lazio who devote their best harvest organic. The proposals of our menu are made creatively subverting the classic Mediterranean cuisine, and thus finding a new balance taste rich and full. Research and technology combine to make the product involved in a theater where the taste savor the spectacle of Italian biodiversity, the discovery of new harmonic combinations or eccentric that gives us the nature.

Serving and delivering freshly made delicious mexican food 7 days a week to Glasgow’s hungry masses…… If you haven’t tried us, why not? Open late Fridays and Saturdays LUNCH DEAL! From midday till 5:00pm our lunch special includes 1/2 Quesadilla or 1/2 burrito, tortilla chips and a drink for £3.99 Good for take-away if you’re studying at Uni. Staff are well-informed re. veganism. If you ask for without cheese and sour cream, and mention that you are ordering a vegan dish, they should give you guacamole for free. There is a handy list on the wall detailing every item for ingredients, including if they are vegan or not. Average price.

Shabu Shabu Restaurant is a Japanese restaurant run by our partner Genji. Shabu Shabu serves the same high quality and fresh ingredient, and maintains the superior craftsmanship of their sushi chefs.Genji is a premier provider of all-natural sushi and Japanese cuisine. Our mission is to serve food-lovers with delicious Japanese-inspired food and knowledge to lead happy, healthy lives. We’re located at Whole Foods Market – Kensington.

From South India to the Merchant City, we’ve brought the best of South Indian cooking to Glasgow City Centre. We’re talking about authentic recipes using fresh natural ingredients from award-winning chefs. Food worth talking about, and a warm dining experience to savour. Encompassing the states of Karnataka, Kerala, Tamil Nadu and Andhra Pradesh, South India is a land with a unique cuisine. The food is light yet nourishing, subtle yet spicy and the combination of rice, coconut, lentils, seafood and regional spices give South Indian food a distinctive taste easily differentiated from any other region of India. We are proud to present an undiscovered experience in every meal.

A vegetarian Indian buffet restaurant chain in Moscow. The staff have been found to not speak great english but understand “vegan” and will point out the vegan dishes.

Plant is a vegan & vegetarian restaurant and juice & smoothie bar in Cape Town. Our vision is to promote a gentler, more compassionate lifestyle by making plant-based options readily available to South Africans – championing for the people, for the animals, for the planet.

Pizzaiolo is a gourmet pizza chain in Canada. The chain has 31 restaurants in Toronto. According to its website, Pizzaiolo was founded in Montorio, Italy in the early 1940s by Nonno Giuseppe and Nonna Ida, and was run at a small pizzeria. The company name derives from the Italian word pizzaiolo which means “pizza maker”. In the 1960s, the company moved to Toronto where the chain was started by “Mama Anna” and “Papa Antonio”. They opened their first full-fledged restaurant in 1967.It was the winner of a Now magazine Best of Toronto: Readers’ Poll” for “Best Pizza Slice”.

We are a lil cafe on East Colfax, serving up locally roasted coffees, espresso drinks, smoothies, burritos, beer, wine, Bhakti and Sanctuary Chai, housemade kahlua, and a fully stocked whiskey bar! Not to mention, our bakers make the best treats around, all in-house and fresh. Gluten free and vegan options. Open 15 hours a day, 7 days a week. Check out our back patio and secret basement!

Woodland’s Vegan Bistro, soon to be NuVegan Cafe, is a vegan soul food restaurant in Washington DC. At Woodland’s, you’ll find delicious food that you can guiltlessly fall in love with! Our restaurant is 100% vegan, but our customer base consists of all types of eater!! Our food is delicious enough to draw people in from all over, starting with our salad bar and ending with our hot entrees and delectable desserts. We are known for our vegan takes on old American classics like our macaroni and cheese, drum sticks, fried chicken sandwich, and raw garlic kale salad. We even let you sample our items before you make your dining decisions – we want you to be satisfied! As our loyal fan base can attest, we offer a great selection at affordable prices. Our goal is to make vegan food delicious and accessible to everyone. We believe that by serving delicious vegan takes on classic cuisine, we are able to encourage conscious consuming and environmental sustainability. Our restaurant is a laid-back cafeteria-style layout. Our hot bar changes daily as do our chef’s specials, but our salad bar, sandwiches, juices, smoothies, and desserts stay the same. We feature live entertainment on Friday and Saturday nights and even have a jazz brunch on Sunday mornings complete with vegan pancakes and more! Stop by and experience our new takes on classic cuisine and you’ll understand why so many of our customers keep coming back for more!

We serve house roasted coffee and house brewed black or ginger chai. Our smoothies and Juices are made from whole fruit and veggies and have no added dairy. We also serve waffles, bagels and sandwiches for your eating pleasure. Check out our mobile coffee cart at Montavilla Farmers Market! Mobile catering available.

Rejuice is an organic beverage and vegan food cafe specializing in organic & vegan juice, smoothies and food.  We use local and organically certified produce; every beverage is cold pressed and hand crafted by our master juicer, Ron Anthony.  We offer customized cleanses and nutritional advice as well as our juice delivery and refillable bottle exchange program.  Quality, consistency and attention to detail are just a few of the many things that set us apart from other juice bars.

An all vegan spot in Istanbul serving up compassionate local flavors.

Launched in July 2015, Golden Lotus Vegan is the realisation of our childhood dream — to blend healthy foods and fresh ingredients with a great atmosphere and friendly service. Growing up in Saigon, we adored the way our traditional Vietnamese family combined locally available ingredients to create flavorful, nutritious meals. It’s this passion for warm family gatherings and unforgettable dishes that led us to bring our love of great food to Australia with Golden Lotus Vegan. Open for lunch and dinner, our restaurant was created specifically for you, as it combines fresh products and traditional Vietnamese fare to create innovative meat-free menu items. We create each dish with a blend of fresh vegetables and herbs, including exotic Asian ingredients not commonly found in your average eatery. At Golden Lotus Vegan, we don’t want to be common — we aim to be memorable. Also available for catering functions, Golden Lotus Vegan offers a healthy, vegan solution to group dining and events. Now, your event can include Asian-inspired foods created to stimulate your senses and spark conversation.   We support any Vegan Society and Animal Rights Organisations by offering 10% off for all membership holders. Please present your cards to redeem (not conjunction with any other offers).