Vegan Dining

Biogarten is a vegan-friendly vegetarian restaurant in Ho Chi Minh City. On the first floor of the building is an organic grocery store, and the focus on organic ingredients is upheld upstairs in the restaurant as well. They describe themselves as vegan, but there is dairy and egg on the menu, so be sure to ask before ordering.

The Gate has 3 branches in London now, all with a great atmosphere. Plenty of vegan options in a modern, and relaxed setting. The Angel branch is bigger and has a cute fire place, perfect for dates and special celebrations, or just a nice lunch spot. The decor is made out of lots of organic materials such as wood, plenty of flowers and plants can be seen throughout the restaurants, and the service is very pleasant. The menu is ever-evolving but some of my all-time favourites are the miso glazed aubergine (so rich in flavour and totally delicious), Couliflower as a side which comes with tahini dressing and some pomegranate seeds and you must try the Tortillas as a main, you can make them vegan without the goats cheese! Tortilla’s come with two fillings of sweet potato, sweetcorn, chilli, lime and coriander; and the other one was of baked beetroot, parsley, served with guacamole and black bean pepper salsa – oh wow, they were something else, but the sweet potato one was terrific. Overall I enjoyed my experience and would be back to try more dishes, as the menu is always changing. Great place to go for carnivores who are opened to trying vegetarian and vegan cuisines.

This is one of two of Maoz’s locations in Paris. Maoz Vegetarian is a fast service restaurant serving authentic falafel and freshly made vegetarian food. Our signature sandwich is called the Maoz Falafel Sandwich. A freshly baked white or whole wheat pita pocket filled with steaming hot falafel balls, topped with your choice salads and sauces from our famous salad bar. The salad bar is all-you-can-fill-into-the-sandwich. The only non-vegan things are some toppings like feta and egg.

Restaurant Vegetariano Mary is located in Hotel Paloma Del Mar in Puerto Vallarta. They offer a nearly-vegan breakfast buffet, but be sure to ask about dairy in some of the items. They also offer daily specials.

Greenery Kitchen (GK for short) began as a meal delivery service that has flourished into a plant-based eatery known for its authentic Filipino dishes. The location can be a little challenging to find– Greenery Kitchen is situated in a building with Twin K’s Fitness gym in a semi-busy residential area.

Café Bohemia in Havana is about food, journalism and arts. The Café Bohemia menu is inspired by the work of foreign and national writers, journalists and film directors that have been enthused by Cuba. Crafting a unique combination of tastes, art, and culture immersed in the Patio of the Conde de Lombillo House, on the stunning Plaza Vieja of Havana. Enjoy the cozy atmosphere of the Café inspired by “El Gallego”, whom together with Garcia Marquez, Rodolfo Walsh, Jorge Masetti and Che Guevara made history in the Cuban press, from the establishment of Prensa Latina, the independent press agency, to Granma, Juventud Rebelde and the historic Bohemia Magazine.

Vegetarian, Vegan & Certified Kosher! Located on the Vanderbilt University campus in the Schulman Center for Jewish Life. Since they are located on a university campus, they close for the summer and other major holiday breaks. Check their social media to make sure they’re open before you visit!

WEATHERVANE CAFE Serious Coffee & Homemade Food.

LYFE Kitchen is a lifestyle brand that believes if you eat good, you feel good and inherently, you will do good. LYFE has a fairly extensive offering of vegan dishes, drinks, and deserts.

Serving up vegan flavors of all types, especially Thai. Join us for pancakes, lentil burgers, soups, sandwich wraps & more! You are what you eat, eat well.

Our cuisine is refined, traditional, innovative and above all, healthy and tasty. Marry the high quality of the products used in our kitchens with respect for the environment thanks to our wonderful garden zero km in reserve Veio Park, where the harvest is brought in daily directly on our table. Our fruit also comes from growers of Lazio who devote their best harvest organic. The proposals of our menu are made creatively subverting the classic Mediterranean cuisine, and thus finding a new balance taste rich and full. Research and technology combine to make the product involved in a theater where the taste savor the spectacle of Italian biodiversity, the discovery of new harmonic combinations or eccentric that gives us the nature.

Serving and delivering freshly made delicious mexican food 7 days a week to Glasgow’s hungry masses…… If you haven’t tried us, why not? Open late Fridays and Saturdays LUNCH DEAL! From midday till 5:00pm our lunch special includes 1/2 Quesadilla or 1/2 burrito, tortilla chips and a drink for £3.99 Good for take-away if you’re studying at Uni. Staff are well-informed re. veganism. If you ask for without cheese and sour cream, and mention that you are ordering a vegan dish, they should give you guacamole for free. There is a handy list on the wall detailing every item for ingredients, including if they are vegan or not. Average price.

Shabu Shabu Restaurant is a Japanese restaurant run by our partner Genji. Shabu Shabu serves the same high quality and fresh ingredient, and maintains the superior craftsmanship of their sushi chefs.Genji is a premier provider of all-natural sushi and Japanese cuisine. Our mission is to serve food-lovers with delicious Japanese-inspired food and knowledge to lead happy, healthy lives. We’re located at Whole Foods Market – Kensington.

From South India to the Merchant City, we’ve brought the best of South Indian cooking to Glasgow City Centre. We’re talking about authentic recipes using fresh natural ingredients from award-winning chefs. Food worth talking about, and a warm dining experience to savour. Encompassing the states of Karnataka, Kerala, Tamil Nadu and Andhra Pradesh, South India is a land with a unique cuisine. The food is light yet nourishing, subtle yet spicy and the combination of rice, coconut, lentils, seafood and regional spices give South Indian food a distinctive taste easily differentiated from any other region of India. We are proud to present an undiscovered experience in every meal.

A vegetarian Indian buffet restaurant chain in Moscow. The staff have been found to not speak great english but understand “vegan” and will point out the vegan dishes.

Plant is a vegan & vegetarian restaurant and juice & smoothie bar in Cape Town. Our vision is to promote a gentler, more compassionate lifestyle by making plant-based options readily available to South Africans – championing for the people, for the animals, for the planet.

Pizzaiolo is a gourmet pizza chain in Canada. The chain has 31 restaurants in Toronto. According to its website, Pizzaiolo was founded in Montorio, Italy in the early 1940s by Nonno Giuseppe and Nonna Ida, and was run at a small pizzeria. The company name derives from the Italian word pizzaiolo which means “pizza maker”. In the 1960s, the company moved to Toronto where the chain was started by “Mama Anna” and “Papa Antonio”. They opened their first full-fledged restaurant in 1967.It was the winner of a Now magazine Best of Toronto: Readers’ Poll” for “Best Pizza Slice”.

We are a lil cafe on East Colfax, serving up locally roasted coffees, espresso drinks, smoothies, burritos, beer, wine, Bhakti and Sanctuary Chai, housemade kahlua, and a fully stocked whiskey bar! Not to mention, our bakers make the best treats around, all in-house and fresh. Gluten free and vegan options. Open 15 hours a day, 7 days a week. Check out our back patio and secret basement!

Woodland’s Vegan Bistro, soon to be NuVegan Cafe, is a vegan soul food restaurant in Washington DC. At Woodland’s, you’ll find delicious food that you can guiltlessly fall in love with! Our restaurant is 100% vegan, but our customer base consists of all types of eater!! Our food is delicious enough to draw people in from all over, starting with our salad bar and ending with our hot entrees and delectable desserts. We are known for our vegan takes on old American classics like our macaroni and cheese, drum sticks, fried chicken sandwich, and raw garlic kale salad. We even let you sample our items before you make your dining decisions – we want you to be satisfied! As our loyal fan base can attest, we offer a great selection at affordable prices. Our goal is to make vegan food delicious and accessible to everyone. We believe that by serving delicious vegan takes on classic cuisine, we are able to encourage conscious consuming and environmental sustainability. Our restaurant is a laid-back cafeteria-style layout. Our hot bar changes daily as do our chef’s specials, but our salad bar, sandwiches, juices, smoothies, and desserts stay the same. We feature live entertainment on Friday and Saturday nights and even have a jazz brunch on Sunday mornings complete with vegan pancakes and more! Stop by and experience our new takes on classic cuisine and you’ll understand why so many of our customers keep coming back for more!

We serve house roasted coffee and house brewed black or ginger chai. Our smoothies and Juices are made from whole fruit and veggies and have no added dairy. We also serve waffles, bagels and sandwiches for your eating pleasure. Check out our mobile coffee cart at Montavilla Farmers Market! Mobile catering available.

Rejuice is an organic beverage and vegan food cafe specializing in organic & vegan juice, smoothies and food.  We use local and organically certified produce; every beverage is cold pressed and hand crafted by our master juicer, Ron Anthony.  We offer customized cleanses and nutritional advice as well as our juice delivery and refillable bottle exchange program.  Quality, consistency and attention to detail are just a few of the many things that set us apart from other juice bars.

An all vegan spot in Istanbul serving up compassionate local flavors.

Launched in July 2015, Golden Lotus Vegan is the realisation of our childhood dream — to blend healthy foods and fresh ingredients with a great atmosphere and friendly service. Growing up in Saigon, we adored the way our traditional Vietnamese family combined locally available ingredients to create flavorful, nutritious meals. It’s this passion for warm family gatherings and unforgettable dishes that led us to bring our love of great food to Australia with Golden Lotus Vegan. Open for lunch and dinner, our restaurant was created specifically for you, as it combines fresh products and traditional Vietnamese fare to create innovative meat-free menu items. We create each dish with a blend of fresh vegetables and herbs, including exotic Asian ingredients not commonly found in your average eatery. At Golden Lotus Vegan, we don’t want to be common — we aim to be memorable. Also available for catering functions, Golden Lotus Vegan offers a healthy, vegan solution to group dining and events. Now, your event can include Asian-inspired foods created to stimulate your senses and spark conversation.   We support any Vegan Society and Animal Rights Organisations by offering 10% off for all membership holders. Please present your cards to redeem (not conjunction with any other offers).

A new pizza-centric restaurant featuring rustic, creative dishes and a bar that serves up fresh, handmade cocktails brought to you by the culinary-minded folks at Meadowlark Restaurant!

The Go Raw Café & Juice Bar seed was planted in our kitchen in 2001. We loved this amazing new cuisine and shared it with our friends and family. After tons of encouragement, and a feeling of necessity, Go Raw Café & Juice Bar sprouted and blossomed in 2003 on beautiful Lake Sahara in Las Vegas. An oasis in the desert, a second location quickly bloomed 9 months later near the airport and famous Las Vegas Strip. While overwhelmed, we were proud to offer two great choices for the nourishment people required. Initially, our intention was just to provide delicious live, organic, & vegan cuisine. But, the cafés soon took on lives of their own and blossomed into much more. We now offer a large variety of personal products, books on raw food prepartation and lifestyle, juicing and preventative healthcare, as well as advanced wellness technologies, pantry items, & supplements — all available in our cafés. Our Raw Makery line of living breads, crackers and more are available both in our cafés and online @ www.RawGrocer.com

Extreme cuisine in a retro diner atmosphere. Breakfast served all day. Live music, and delicious comfort food…that’s completely vegan!

Los Angeles, on the West Coast of America. One step ahead of the usual life style. Today, LA people don’t just chase taste fads. They also consider their health and that of their loved ones. They look even beyond – to the environment their future children will inhabit and the happiness of the whole world. This New Smart Life Style puts relationships first. It’s a life style of appreciation for the people they cherish and best wishes for the happiness of everyone they meet. There is nothing like it anywhere else… but it exists here. Great coffee for you anytime… The Third Wave Premium Coffee that is the new rage in Los Angeles. We select the best beans and lovingly prepare each individual cup. Organic Salad,Vege Burger. Every meal is Vegan. Premium Coffee and more… New Smart Life Style from Los Angeles. Luxury is satisfaction of the soul Our best wishes for your health and happiness Owner’s brother owns the popular restaurant “Shojin” in Los Angeles. This restaurant is conveniently located next to Kanazawa Castle. 金沢城大手門前にロサンゼルス発のビーガンカフェ！無農薬野菜のプレミアムサラダランチ、ビーガンマフィン、ロースイーツ、無添加にこだわったメニュー多数、テイクアウトもOK!! アメリカ西海岸、ロサンゼルス。一歩先行く食や生活スタイルが定着している街。 これからはただ美味しいだけじゃなく、自分と愛する人の健康を考え、未来の子供達が住む環境、地球全体の幸せを考え、人とのつながりを大事に生活していくことが New Smart Life Style です。感謝の気持ちをカタチにして、つながる全ての人の心を豊かにします。 アメリカ西海岸、ロサンゼルス。 一歩先行く食や生活スタイルが定着している街。 これからはただ美味しいだけじゃなく、自分と愛する人の健康を考え、未来の子供達が住む環境や地球全体の幸せを考え、人とのつながりを大事に生活していくことが New Smart Life Style です。 感謝の気持ちをカタチにして、つながる全ての人の心を豊かにします。 同じものなんて世界に一つもない… でもここにはある。 いつでも美味しいコーヒーをあなたに… アメリカ、ロサンゼルスで今話題、人気のサードウェーブコーヒー。 選りすぐりの最高品質の豆を使って一杯一杯丁寧にお作り提供いたします。 私たちからのメッセージ: たった一杯のコーヒーだけど… 心の中まで温かくシアワセな気持ちになるように!! たった一杯のコーヒーでも… あなたの大事な一日が最高の一日になるように!! たった一杯のコーヒーから… 笑顔で人と人がつながっていく、そんな場所になるように!!

Fika Coffee Shop is a new third-wave coffee shop that keeps vegan breakfast and baked goods on their menu.  This very pet-friendly spot is located at John F. Kennedy Caddesi 23/B Kavaklıdere in Ankara.

Goji Cafe in Dallas is a pure vegan restaurant offering fresh, high-quality, authentic regional Chinese and Asian cuisine. Our mission is simple: bring Dallas another vegan option without sacrificing taste, authenticity or pleasure to the palate. We believe in the health value of the vegan diet, yet feel confident even vegetarians and meat eaters alike will enjoy our food and make the transition or inclusion of vegan food into your healthy lifestyle easier.Come experience our food, and learn about what is a Goji! Our venue offers an array of Asian dishes with a robust but healthy twist. Our chefs put together a tantalizing menu to bring delectable and tasteful Asian cuisine that is both light on the stomach, yet seasoned just right for your palate. Our commitment to you is that every customer walks out satisfied after enjoying a satisfying healthy and nutritious meal.

Our recently launched vegetarian restaurant “RAW” at La Suite West offers a tastefully designed, contemporary new health focused option. From chic alcohol free “mocktails” to a meat free restaurant with a capacity of 50 seats ,”RAW” is the new alternative lifestyle choice open to hotel guests and the public alike for all day dining. Nik Heartland, our Chef has designed a menu to provide some of the best that nature can offer, with a selection of vegan friendly, dairy free and raw dishes. Also serving proper British afternoon tea–Vegan Style! RAW at La Suite West is proud to introduce our healthy, plant-based dining concept in cool contemporary surroundings. The menú is a balance of traditional veganised dishes and original vegan cuisine. We are allergen and gluten free friendly and offer a range of freshly made mocktails and smoothies to complement the meal.

Located just 5km south of Dublin City Centre in Dundrum Town Centre, which is Ireland’s largest premier retail + leisure centre with over 100 retail stores + over 3,400 car parking spaces. Wagamama Dundrum is also easily accessed by the green luas line along with a number of Dublin bus routes. Wagamama Dundrum has a capacity of up to 150 guests + is ideal for families thanks to its ease of access + space for strollers. A family trip to Dundrum Town Centre isn’t complete without a stop at Wagamama Dundrum. — Inspired by delicious Japanese noodle bars and Japanese-inspired flavours, Wagamama launched in 1992 as an exciting and inclusive casual dining experience that continues to this day. In Japanese, our name means ‘naughty child’, or ‘one who is wilful and determined’ A good example of that determination is the art of ‘kaizen’, meaning ‘good change’. This philosophy sits right at our heart. It shapes every dish we create, and pushes us to find better ways in all that we do. We’re restless spirits. forever creating and making things better. We’ve been practising kaizen since 1992, when we opened our first doors in london’s bloomsbury. Inspired by fast-paced, Japanese ramen bars and a celebration of asian food, Wagamama burst into life. We set out to create a unique way of eating. Bringing the fresh, nourishing, flavours of Asia to all. That was 20 years ago now. two whole decades to sharpen skills and refine recipes. to play with spices and discover tastes. we continue to get better with every day. Wagamama has a separate allergens list and modifications menu, which you can look at on request. The allergens menu and the modifications menu list what is already vegan, and what can be modified (and how) to make it vegan.

CocoLiebe is a space in Berlin offering natural food, gluten free meals, green juice, good coffee and old school music. Vegan options like the sushi burger and hummus and avocado pizza are sure to delight!

Cafe Sunflower in Atlanta appeals to people of all diets, and they return again and again for our delectable food, beautiful presentation, cozy atmosphere, and friendly service. We feature a wide variety of vegetarian (most are vegan) dishes that incorporate elements from the Caribbean, Asia, the American Southwest, and the Mediterranean. Come join us, and taste for yourself!

Alegria means “joy” in Spanish, and this small restaurant and specialty food shop in Tel Aviv is serving up its own brand of plant-based joy with daily specials, desserts, soups, and salads. They also have packaged vegan and vegetarian items like cashew cheese for customers to take home with them.

At Zooba, we believe that nothing beats real food; food that is prepared fresh with the highest quality produce and served without additives or preservatives. We use only the freshest local produce to create simple, flavorful, contemporary dishes. By blending the familiar with the unfamiliar, we create an experience that pays homage to the resourceful and creative spirit of the Egyptian people. Branches: – 16, 26 July street, Zamalek – 80, Road 9, Maadi – Downtown Mall, New Cairo – Phase 2 – Floor 4, Citystars Mall, Nasr City – 13 Baghdad Street, Korba, Heliopolis

Established in 1980, Gopal’s is currently the oldest vegetarian restaurant in Melbourne. Started by renowned internationally vegetarian master chef extraordinaire Kurma Das, it has been owned and operated by the International Society for Krishna Consciousness (ISKCON), or commonly known as The Hare Krishna’s, for the past 31 years. Food at Gopal’s changes weekly, and patrons order their food “cafeteria style,” selecting from a line of of items to add to their plates.

Authentic Thai food with many vegan options. We invite you to bring all appetites! We have a diverse menu and can satisfy even the pickiest diners. Whether it is Pad Thai, or some of our spicier and more exotic treats. Food is prepared to order, please specify vegan or gluten free when ordering.

Amrita Garden Cafe is a vegetarian macrobiotic, healthful eating spot in Chiang Mai, Thailand that is connected to a traditional Thai teakwood home that can be rented for lodging in the city. The cafe offers a set daily lunch menu that usually includes brown rice, a soup, and a vegetable plate. Patrons can also select from a menu that includes burgers, pasta, raw and baked sweets, kombucha, and more.

Brewbot Belfast is an all-craft beer bar, bottle shop (off-licence) and brew pub situated on Ormeau Road.

Restaurant De Jonkman is a Michelin 2-star rated fine dining experience in Brugge that boasts a serene garden dining setting and superb quality. They are very accommodating for allergy restrictions and dietary preferences, but these must be noted at the time of your reservation (if you request special menu items at the time you are seated, there will be a surcharge applied to the final bill).

Splitz is an omni burger joint with two locations in Vancouver and Whistler that has some vegan-friendly options on the menu, including a lentil burger and a veggie sandwich.

Gelato and Coffee Lab in Siem Reap has a variety of non-dairy sorbets and coffee blends to cool you off on a warm Cambodian day! Located near Old Market on lively Alley West and just steps away from Pub Street, Gelato Lab’s air-conditioned space is the perfect place to relax your tired feet as you indulge your taste buds.

Plants is an environmentally minded vegan, gluten free, and whole foods restaurant in Taipei. They provide healthy dishes with raw, nut, and soy free options clearly labeled on the menu, and encourage customers bring their own reusable to-go containers for takeaway orders or for bringing home leftovers (there is a fee if the restaurant provides you one).

Saffron is a vegetarian fusion restaurant specializing in crafting delights from an international selection of the best dishes from the culinary world. Conveniently located in the Mandala Village – a healthy life-style resort in the south tip of Bali – Saffron is minutes away from the island’s famous beaches and secret surf spots. Everything on the Saffron menu is prepared from scratch using only the freshest ingredients, organic & local whenever possible, and work in partnership with local farmers. Vegan & vegetarian as well as gluten & sugar-free options available.

A small, independent, locally owned coffee roastery dedicated to the promotion of freshly roasted, sustainable, ethical and organic coffees. Our coffee bar also serves homemade, vegan & vegetarian food, some of which are made by small local bakeries. Please check our website for opening hours.

Thenga cafe – a spice inspired cafe in the heart of Kings Cross. Homemade Indian style dinning accompanied with vegan cakes, fresh juices, coffees, teas and other delights From Thenga Cafe’s website: “We combine our knowledge of European and Indian cuisines, with a large pinch of Bengal, to whip up a changing daily menu. We make beautiful vegetarian and vegan food with fresh natural ingredients and minimum waste. Our aim is to make food that is better for people, their health and the environment. Our vegetarian and vegan lunches are an inspiring blend of mini-dishes (thali) in one platter. The flavours of these dishes complement and highlight each other in a comforting, filling and delicious meal.”

Whether you are a long-time vegeterian or vegan or you‰’ve ever found yourself sitting across from one of us, you have probably already encountered that what the devil does this person even eat moment when the waiter first hears about you wanting a vegetarian or vegan meal. For vegetarians all they used to be able to offer is fried cheese, for vegans today the most common option is a plate of vegetables. Not overly exciting, is it? The idea of a gourmet vegan restaurant has been cooking for years. It all began with Veganski gurman, a blog that we‰ have thouroughly enjoyed for years on end. We were thrilled to watch and support the rise of the Slovenian Vegan Society, vegetarian and vegan festivals and an ever growing choice of vegan food in stores and individual restaurants in Ljubljana. Nyama is the next logical step forward. With food, which is equally as pleasurable to taste, as it is to look at, and the opportunity to relax in the warm and happy atmosphere of the restaurant, dining at Nyama will surely make for a deligtful and well-rounded experience. A big promise to make, right? Come and see (or rather, taste) for yourself!

We are a vegan/vegetarian cafe in downtown tempe with emphasis on global cuisine using as many local ingredients as possible. we have an ever changing daily menu and we cater to all allergens such as gluten free, soy free, nut free, dairy free, etc! come visit us during the week!

Vegan Glory prides itself on its cleanliness and has consistently received an “A” rating from the Environmental Health Department. The open kitchen lends itself to the restaurant’s relaxed atmosphere and allows customers to view the quality of the ingredients and superior preparation firsthand, particularly when seated at the bar. Traditional tables and chairs are also available.

Café Aura is not an ordinary place. The building is historic, as it’s over 100 years old and is known to many as ‘Marken Folkebad’. Café Aura has an idyllic and unique location in one of Bergen’s most beautiful pedestrian streets. Delicious homemade food, lovely cakes and great coffee drinks are served there. You can also find a wide selection of organic teas.