Il Margutta Ristorarte

Our cuisine is refined, traditional, innovative and above all, healthy and tasty. Marry the high quality of the products used in our kitchens with respect for the environment thanks to our wonderful garden zero km in reserve Veio Park, where the harvest is brought in daily directly on our table. Our fruit also comes from growers of Lazio who devote their best harvest organic.

The proposals of our menu are made creatively subverting the classic Mediterranean cuisine, and thus finding a new balance taste rich and full. Research and technology combine to make the product involved in a theater where the taste savor the spectacle of Italian biodiversity, the discovery of new harmonic combinations or eccentric that gives us the nature.