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The perfect place for Middle Eastern food in the centre of Auckland.
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Taste Buds is vegetarian take-out cuisine with a Jamaican/Caribbean flair. We strive to prepare healthy meals using produce organically grown on local farms. Free wifi, outdoor seating, and plenty of vegan options!
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Sol Semilla Canteen is a 100% vegan and organic restaurant in Paris, with a focus on healthy, gluten free and raw dishes. Sol Semilla is also a health food store chain that carries vegan specialty items, superfoods, supplements, and more.
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Donut Bar has locations in San Diego and Las Vegas. They offer several vegan donut options daily, some of which rotate in flavor daily, and others (the Strawberry Split and the Creme Brulee) which remain constant. They often sell out, so get there early!
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La Stella Nera is a collective-run all-vegan pizzeria in Berlin, Germany (neighborhood of Neukölln); featuring traditionally-made neapolitan pizza from the wood-fired oven, fresh salads, homemade pasta, olive oils for dipping, and incredible desserts.
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Sprout Natural Choice is your neighborhood healthy foods destination. Stop by and try our amazing fresh, vegetarian meals and juices today! At Sprout, we offer amazing food and smoothie/juice vegetarian meals – all of which can be made vegan – to help you make healthy, delicious food choices. In fact, all of our dishes are completely customizable. Just ask us and we’ll make it for you! Our mission is to provide healthy, nutritious meals using only the highest quality ingredients available. We are committed to using produce that has direct health benefits. As our customer, you come first! We strive to ensure that you receive the best service from the moment you walk in the door. Try our popular fresh salads, juices, customizable sandwiches, and more. Vegetarian meatball sub? Vegan Philly cheesesteak? We do it all! Enjoy our meals today and know that you’re eating healthy and helping the planet at the same time. Join us for Ethiopian cuisine every Saturday and let yourself experience a delicious new type of food. Even meat eaters can enjoy a fresh veggie meal with us! Stop by and try our fresh cuisine today!
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After winning best bakery in the city for 2014, Apiecalypse Now decided to expand and innovate! Opening in 2015, Toronto’s first vegan Pizza Shop & Snack Bar! What’s a snack bar? That’s the real beautiful part of this whole thing–it’s basically your vegan junk food dreams come alive. Vegan Corn Dogs… Vegan Doughnuts… Vegan Cheezy Garlic Bread… Buffalo Ranch Salads and Vegan Not-Chicken Caesar Salads. Our pizzas are done in an authentic pizza oven that never even one time has had meat in it. Also aren’t you tired of omnivores just sprinkling some Daiya on some crust and calling it vegan pizza? We 1) know how to make vegan cheese taste like the real thing 2) we make our own mock meat and we know how to cook it so it doesn’t taste like a mummy’s fingers 3) We understand how wholly sick you are of just eating tomato sauce and veggies. For too long Toronto has envied all those American cities with real vegan toppings and more than one vegan sauce base, and dip… remember GARLIC DIP? We do. And we got you. We have 6 kinds of dip. And you can eat all of it. Fool your friends! P00n your hockey team by making them eat vegetarian and totally not know! Maybe die at a slightly slower rate because you didn’t eat bacon today! Just come get some authentically vegan, not passably vegan pizza and stuff it in your cool beautiful faces.
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Simply Pure Vegan Cafe & Restaurant Simply Pure is the fruit of Chef Stacey’s labor as a vegan chef. And yes, the recipes found at the restaurant are great for meat-eaters and picky kids too. Most recipes are gluten-free and many are allergy-friendly! We offer a full made-to-order menu with cooked and raw entrees, appetizers & raw desserts, along with a fresh pressed juice menu. Catering Menu Chef Stacey Dougan also offers full service wedding, corporate & holiday event catering and event planning services. Chef Stacey has catered simple meals to buffets to gourmet dinners for private & public functions. Our experienced catering staff has worked in office buildings, private homes, convention centers, conference rooms, meeting halls, churches and almost every other place more then two people gather. We offer Vegan, Vegetarian, and Eco Friendly Catering. If you are looking for the best caterer in Las Vegas that can fit your event budget, contact Chef Stacey Dougan today.
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Baking hearty tatties in Edinburgh since 1983, The Baked Potato Shop is renowned throughout the world for its huge potato sizes and commitment to serving fresh vegan/vegetarian fare. This versatile, bite-sized shop has been a rarity for years, and a weighty hub in the city’s stomach. Limited seating.
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This popular takeout has lots of vegan options, including their beancurd dishes and salt and chilli chips (as always, do ask to check if everything is vegan).
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Blue Star Donuts is an omnivore specialty donut shop with a small but mighty vegan selection. Our dough is made from scratch every day, and takes approximately 18 hours to complete. All the fruits that go into our fillings and glazes are organic, and our donuts are made fresh throughout the day. We proudly serve Stumptown Roasters coffee, as well as Steve Smith teas. 24-hour notice required for orders of 3 dozen+ (please email)
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An innovative, locally-owned pizza company that sources its produce from Greenheart Organic Farm in Sharjah and intentionally caters to vegan, vegetarian, and gluten-free diners. Freedom Pizza serves vegan pizzas, salads, sandwiches, and desserts. In January 2018, they will be launching their delicious Vegan Signature Pizza.
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Núðluskálin er lítill “fusion” núðlubar neðst á Skólavörðustíg sem hefur það að markmiði að bjóða saðsaman, hollan og góðan brottnámsmat (Take-away). Þó maturinn sé ætlaður til meðtöku eru sæti fyrir 12 á staðnum Núðluskálin is small “fusion” noodle bar at the bottom of Skólavörðustíg which aims to offer modest, healthy and tasty food (Take-away). There is only seating for 12. Vegan options are available, staff can point you in the right direction.
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At Lily’s Vegetarian Kitchen, you will find an array of vegetarian food ranging from Nyonya, Oriental, Fusion and even Western to satisfy the most discerning palates. Consisting of 2 floors and having an endless variety of vegetarian food and beverages, with the ground floor mainly catering to walk-in ala-carte dining, whereas the first floor accommodates to private functions including full course banquets, steamboat and buffet including birthday and wedding occasions. Our Mission Statement is to create and promote a holistic vegetarian haven where people can appreciate wholesome vegetarian food at fair prices. Lily’s Vegetarian Kitchen has created several ‘Firsts” in Penang including the being the ‘First” vegetarian restaurant that dedicates a floor to private functions with a sitting capacity of 150 patrons. Other ‘Firsts’ include the acceptance of Credit Cards and a Self-Service counter located on the ground floor. Not only great vegetarian food is served, but an affair with Lily’s beverage especially her organic and caffeine free ‘Mixed Fruit Tea’ flown in from United Kingdom and USA will be had, another must try when you visit Lily’s Vegetarian Kitchen.
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Est. in 2005 by Chef Stephen Gardner with one priority: provide whole food to the masses in a sustainable fashion. We started as a small cafe in Kensington Market and have since opened 2 other major locations. It is our priority to offer customers food made from scratch without the compromise of ingredients that you can’t pronounce.
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The Griffin Takeaway is a locally owned bakery and lunch takeout shop that specializes in meeting your dietary needs, whatever they may be. Our entire menu is gluten-free, and with the exception of a single item, it’s all vegetarian as well. We also have an excellent selection of vegan choices, and with a little notice we can take care of just about any other allergy or concern. The owners, Nicole and Derek Barr have been in the food service industry for quite some time, Nicole having 18 years of professional baking and pastry experience, and Derek having 14 years of professional cooking experience. We are available for catering and delivery of baked goods, lunches, desserts, and can offer a number of items not normally on our menu.
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Frishman is an unassuming traditional falafel stand that makes the most amazing tasting falafels, is reasonably priced, and lets add on as much pickled salad options as you would like. They are conveniently located in the center of Dizengoff (a very popular street for shopping and dining in Tel Aviv) on the corner of Dizengoff Street and Frishman Street. They have outdoor bench seating.
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All Organic Local Sustainable Vegan Deli and bottle shop. All of our meals or 100% meat and dairy free. Come try out our tasty salads, tacos, nachos, burritos and wide range of lunch and diner options.
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Rainbow Pitta is a completely vegan burger and food buffet spot in Tel Aviv. They also serve shawarma and kebabs.
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Sadhana Pop-Up Cafe is situated in the inner-west suburb of Enmore. We are the first cafe in Sydney to specialize in organic living foods and wholefoods. Come in and enjoy everything from our tonic and smoothie bar featuring cold pressed juices and medicinal tea, to our awesome cold drip and espresso coffee. You can sit down for breakfast or lunch and top it all off with our specialized range of guilt-free desserts. At Sadhana kitchen, you can actually have your cake and eat it (and come back for another) too! 🙂
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As a human race, it is becoming more and more obvious that our diet – and the way we eat – is changing: Meat is moving off center-stage and the spotlight is turning to fresh fruits and vegetables. At The Butcher’s Daughter, we treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into heathy vegetarian dishes and press them into pretty juices. The Butcher’s Daughter serves breakfast, lunch, dinner and weekend brunch in a 35-seat light-filled space. During the warmer months, our sidewalk terrace expands with an additional 30 seats outside. We take pride in our daily-changing menu, which is 100% vegetarian and non-dairy. Most of our menu items are vegan and gluten-free, and we can always prepare substitutions for most dietary restrictions.
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At Koffie Engel in Berlin, we’re offering intense coffee roasted by our neighbours, freshly made sandwiches of all kinds, waffles and other goodies – all of these foods are vegan and can be prepared as a takeaway meal. In addition to our usual opening times (Tuesday to Friday from 10am to 6pm) we host registered groups, regulars’ tables, private parties or other events (concerning music, art, etc.). Stay up to date on these other event by following us on Facebook!
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Organics Focused Grocery Store and Full Service Restaurant. Organic / NON-GMO Verified
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Organic, regional, sustainable, community focused market and hot dog deli with multiple vegan options.
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Vegan catering, with a focus on contemporary Asian cooking and raw food desserts. They have a so-called “no menu” which means that they create a menu according to the customer’s wishes and needs. Customer’s will get a unique experience where they can customize their own menu. To gain insight and inspiration to your own menu, visit their Instagram under the name cashewcatering, where they update frequently with new dishes and desserts.
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Garden Grille was the first vegetarian restaurant in RI. Kosher Certified in 2013. Specializing in vegan & gluten free options, & local/organic ingredients
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Welcome to novagea. Not a simple juice bar, but something much, much more. A new lifestyle. A new philosophy. Where all of us can eat healthy, even if we don’t have the time to spend on our nutrition. How? By drinking wonderful, nutritious meals made from pure fruits and veggies, herbs, and nuts. All of which are essential allies to our health and vitality. This is the thinking behind our vision and we want to share it with all of you everyday, by offering you tasty, fresh, original, highly nutritional juices!
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Zaživ Vegan Bistro has delicious choices of vegan burgers, wraps, salads, deserts and pizzas, squeezed juices, organic coffee.
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Natural touch cater’s to all strata of Jamaica with special emphasis on health curious citizen. Providing various vegetarian cuisine, natural and extracted juices also a wide range of hot beverage Such as: saw Palmetto Tea, Green Tea,Caffeine free Coffee..Etc
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Vishnu Restaurantes Vegetarianos is a chain of vegetarian restaurants committed to customer service and satisfaction. They serve vegetarian and have some vegan options on our menu as well.
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Following the launch of the Beyond Burger, the Beyond Meat Burger Bar opened in at the Pearl Street Whole Foods Market in Boulder, CO. This permanent station in the Prepared Foods section of WFM is serving a variety of vegan classics including burgers, chick’n and “fillet ah fishless” sandwiches, millet tots, fries, hushpuppies, and vanilla shakes with ingredients from brands like Gardein, Hampton Creek, Field Roast, and more. The grills and fryers at the Beyond Burger Bar are 100% dedicated to vegan food preparation.
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3rd Wave coffee shop and independent coffee roaster in Munich, Germany. Stylized shop with indoor and outdoor seating, and friendly staff.
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Loving Hut Tokyo, Japan is an all vegan fast food restaurant that offers homemade all organic meals at a reasonable price. And on Saturday afternoons they provide an amazing vegan buffet with loads of tasty dishes to choose from for 1,500 Yen (around $15 USD – July 2016).
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Planet Veg Restaurant is a vegetarian fast food restaurant in the Kitsilano area of Vancouver. With an influence of Indian style cooking, you will find a wonderful selection of vegetarian, vegan, and gluten free choices on our menu. We are open 7 days a week, and are suitable for a relaxing dine in experience or a quick stop on the way to the beach or office. No matter what the occasion, we will make your order with care and efficiency.
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HipCityVeg: fast, fresh and vegan in the heart of the city. We’re tempting meat eaters to walk on the wild side every day. Burgers and fries, salads and wraps, shakes and our signature Groothie. It’s all good. Really good. We’re completely dedicated to sustainability. What we take from the earth we try to give back. Our 100% plant based menu comes in compostable packaging with compostable utensils made from plant materials.
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Sunflower Vegetarian Restaurant is THE ONLY ONE THAI VEGAN and VEGETARIAN Restaurant in New Zealand located in the heart of Auckland City. Offers 100% healthy Asian style vegetarian and vegan food. All meat in the menu are cooked from vegetable, Great place for a veggie get-together, one and only great tasting restaurant you have got to try. The Sun Flower Thai Vegetarian Restaurant been serving vegetarian people of Auckland for over 8 years, all food are 100% Vegetarian. 95% Vegan Combination of Thai and Taiwanisse food including some Western food are available. Best selection on vegetable made it daily No MSG in cooking All staff are vegetarian. No animals product allow in the house.
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Zeitgeist Cuisine aims to solve the problem of access to plant based food that exists in the city of Sydney. If a tree was planted every time someone said or thought “I cant find good healthy food in the city”, there would be no global warming. Well now there is at 2 locations. Corner of King and Kent St and the corner of Martin Place and Pitt St at Brooklands Coffee Co. All food is sourced and made by people who care about the contents and the provenance of the dish. Vibrations are strong in this cuisine. All food is free from dairy, gluten, refined sugar and is prepared with the environment and your health in mind. Plants have got a bas rep for a long time. So we are here striving to change that for your body and the planet. We hope that you enjoy what we are proud to offer.
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Taco Mazama is situated on Renfield St in the heart of Glasgow. Serving and delivering freshly made delicious mexican food 7 days a week to Glasgow’s hungry masses…… If you haven’t tried us, why not? Open late Fridays and Saturdays Give us a call for deliveries on 0141 248 8940 (city) 0141 337 3399 (west) or use just-eat.co.uk We can also arrange catering for functions and parties! LUNCH DEAL! From midday till 5:00pm our lunch special includes 1/2 Quesadilla or 1/2 burrito, tortilla chips and a drink for £3.99 all day everyday. Staff are well-informed re. veganism. If you ask for without cheese and sour cream, and mention that you are ordering a vegan dish, they should give you guacamole for free. There is a handy list on the wall detailing every item for ingredients, including if they are vegan or not. Average price.
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Formed in 2015, Pogona Baking Company is a totally vegan bakery focused on using local, seasonal flavors to make a variety of baked goods completely from scratch. We specialize in custom orders, ranging from birthday cakes to holiday pies to custom cookie gifts to wedding cakes. We also have a spot at The District at Mills 50, a shared space for local businesses, and our desserts are available through DaJen Eats Exclusively Irie meal program.
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Juice Generation has been juicing New York since 1999. We specialize in fresh juice, smoothies and raw food, all local and organic.
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Gelateria dei Neri in Florence, Italy offers gelato and ice-cream with vegan options.
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Chaostheorie is Berlin’s first 100% Vegan Cafe & Cocktail bar VEGANS COCKTAILS: They have many classics, but also a lot of self-made drinks. Creamy, fresh, experimental, with crazy much or even complete without liquor. From indecent to innocent, everything is there. FANTASTIC HOT DRINKS: From classic latte macchiato, Irish coffee or chai latte over hot chocolate with cream and marshmallows to milk coffee with caramelised milk froth hood or the wintery brioche apples, we have everything your heart desires! VEGANES FEEDER: Here is the first part of the motto: FETT! Double Cheese Meatball, extra cheese, cheese sausages, homemade sauces, cream cheesecakes and hot pervert chocolate with vanilla ice cream … and much more! ALLES VEGAN ! – COCKTAILS / CAFE / SANDWICHES / CAKES / u.v.m. VEGANE COCKTAILS Wir haben viele Klassiker, aber auch nen Haufen selbstkreierte Drinks. Sahnig, frisch, experimentell, mit verrückt viel oder auch komplett ohne Schnaps. Von unanständig bis unschuldig ist alles dabei. FANTASTISCHE HOTDRINKS Von klassischem Latte Macchiato, Irish Coffee oder Chai Latte über heiße Schoki mit Sahne und Marshmallows bis hin zu Milchkaffee mit karamellisierter Milchschaumhaube oder dem winterlichen Bratapfelgerät haben wir alles, was das Herz begehrt! VEGANES FUTTER Hier greift der erste Teil des Mottos: FETT! Double Cheese Meatball, extra Käse, Käsenachos, hausgemachte Soßen, Sahneträume und heißer perverser Schokokuchen mit Vanilleeis…und noch viel viel mehr!
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Small, deli-style restaurant in Munich serving vegan and vegetarian Turkish dishes, including vegan döner. Primarily a vegan/vegetarian focused restaurant, but be aware that they do serve meat.
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We love making vegan donuts (the fried type) with only natural ingredients. We prefer using homemade toppings and glazings, so nearly everything is DIY! Now serving bagels, waffles, and other great breakfast items to enjoy alongside your donuts, all 100% vegan. Our assorted boxes contain 12 donuts. You can choose your favorite toppings, glazes and fillings. Soy-free is also possible, just drop us a line.
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The Bronze Cafe at the Market is a New American counter service cafe with sandwiches, salads, smoothies, and more, with clearly labeled vegan options.
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Chicago Diner, Meat Free Since ’83 – now in Logan Square. Same great vegetarian/vegan comfort food, more cocktails & beer on tap. In house vegan bakery, Award Winning Radical Reuben sandwich & Vegan Shakes.
All Takeaway
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