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Opened 20 year ago, with the original ideals of offering somewhere healthy to eat, Vegie Bar’s basic ideals have remained-food for the body, mind and soul. Today Vegie Bar continues to flourish offering tasty food that’s healthy and affordable in a fun and relaxed environment. Not limited to the vegetarian, the popular eating house and bar entices a wide mix of people and has become an iconic destination in Melbourne. The food and drinks menu offers a huge variety of freshly prepared, dishes from all corners of the globe. Wherever possible organic and bio-dynamic ingredients are used. This reflects another belief-that the food should not be over-worked and should have minimal human involvement throughout the preparation and cooking stages, resulting in rustic, home-style cooking.
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Situated in a beautiful shaker-inspired cafe in the heart of SE Portland, Canteen is a fresh take on eating and drinking well. Our menu is inspired by our own everyday standards for eating: we use only fresh local, organic ingredients, and prepare delicious, satisfying everyday fare that is on the forefront of the movement toward establishing new American staples.
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At Koffie Engel in Berlin, we’re offering intense coffee roasted by our neighbours, freshly made sandwiches of all kinds, waffles and other goodies – all of these foods are vegan and can be prepared as a takeaway meal. In addition to our usual opening times (Tuesday to Friday from 10am to 6pm) we host registered groups, regulars’ tables, private parties or other events (concerning music, art, etc.). Stay up to date on these other event by following us on Facebook!
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Slice of Life started in 1974 at the Cotati nightspot “The Inn of the Beginning.” Forty years later, Slice of Life has been reawakened by it’s new owners Keith & Chloe. Keith is a life long vegetarian and Chloe, a true animal lover made the choice to become vegetarian nearly a decade ago. Together as a team they absolutely love to provide the community with fresh, local, vibrant food. Slice welcomes you to come try the beautiful new dishes Keith & Chloe have created, as well as the old favorites.
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Zemsta in Poznan, Poland is an alternative bookstore fitted with a vegan cafe and coffee shop.
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The Sanctum in Orlando was created by health advocates with particular foodie tastebuds committed to redefining the way people think about healthy food. All of their ingredients are non-GMO and 85-90% is organic. The restaurant is free of high-fructose corn syrup, hydrogenated oils, refined flours, refined sugars, artificial food coloring, preservatives & filler “foods” that aren’t really food. All menu items are vegan & gluten free unless noted, they locally source what they can, and every single thing is prepared from scratch, with love. And don’t forget about the coffee!
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We love making vegan donuts (the fried type) with only natural ingredients. We prefer using homemade toppings and glazings, so nearly everything is DIY! Now serving bagels, waffles, and other great breakfast items to enjoy alongside your donuts, all 100% vegan. Our assorted boxes contain 12 donuts. You can choose your favorite toppings, glazes and fillings. Soy-free is also possible, just drop us a line.
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Homemade gooey cakes, ‘manwich’ and coffee specialists serving food which tastes fabulous- veggie, vegan and gluten free always available.
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Vegetarian Cafe in East Dulwich. Open for Breakfast and Lunch! Instagram @bluebrickcafe
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The Bronze Cafe at the Market is a New American counter service cafe with sandwiches, salads, smoothies, and more, with clearly labeled vegan options.
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Playing with eels is a vegan cafe and bookshop in Kreuzberg. They offer a vegan brunch on Saturdays for 13 Euro, which includes a wide variety of sweet and savory options. Wifi is also available at this bookstore/cafe.
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Located in the Winter Garden Plant Street Market, Press’d is a family owned vegan/vegetarian grab-and-go juice bar specializing in cold pressed and custom juices, smoothies, wraps, daily fresh soups, salads, raw chocolates and desserts. Most of the offerings are already vegan, but be sure to inquire about honey in some of the menu items.
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Zeitgeist Cuisine aims to solve the problem of access to plant based food that exists in the city of Sydney. If a tree was planted every time someone said or thought “I cant find good healthy food in the city”, there would be no global warming. Well now there is at 2 locations. Corner of King and Kent St and the corner of Martin Place and Pitt St at Brooklands Coffee Co. All food is sourced and made by people who care about the contents and the provenance of the dish. Vibrations are strong in this cuisine. All food is free from dairy, gluten, refined sugar and is prepared with the environment and your health in mind. Plants have got a bas rep for a long time. So we are here striving to change that for your body and the planet. We hope that you enjoy what we are proud to offer.
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As a human race, it is becoming more and more obvious that our diet – and the way we eat – is changing: Meat is moving off center-stage and the spotlight is turning to fresh fruits and vegetables. At The Butcher’s Daughter, we treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into heathy vegetarian dishes and press them into pretty juices. The Butcher’s Daughter serves breakfast, lunch, dinner and weekend brunch in a 35-seat light-filled space. During the warmer months, our sidewalk terrace expands with an additional 30 seats outside. We take pride in our daily-changing menu, which is 100% vegetarian and non-dairy. Most of our menu items are vegan and gluten-free, and we can always prepare substitutions for most dietary restrictions.
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Vegano Hooligano is a small take-out food counter and grocer inside Bessarabski Market in Kyiv, Ukraine. They offer a menu of wraps, sandwiches, burgers, salads, soups, and a couple of desserts. English menu available. In addition to prepared food, the shop also sells vegan and cruelty-free products.
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We are proud to say that Little Choc Apothecary is the first fully vegan crêperie in NYC. We offer a creative selection of sweet and savory crepes, as well as homemade baked goods. Our products are completely plant based, free of any chemical binders, gums, artificial flavors, and overly processed sugars and flours. We source our ingredients from local farms and distributors who focus on sustainability, and providing local, organic, and fair trade products whenever possible. Our liquid menu includes freshly pressed juices, Toby’s Estate coffee and espresso drinks, as well as an apothecary-like selection of house blended teas. With over 100 different herb varieties, our guests have the freedom to request off menu, personalized tea blends based on their health, or taste preferences. Any individual herb or tea blend is available to take home by the ounce. While our crepe batter and a wide selection of desserts are gluten-free, we want our gluten sensitive guests to know that we do make gluten containing products in our kitchen. While we do our best to label and separate the cooking equipment, a small chance of cross contamination cannot be eliminated.
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Abracadabra creative company found in 2003 by Dilara Erbay and Ahmet Bugdayci develops foody projects as restaurant concepts, cook books, food events, performances, food styling, catering and workshops all around the world! Datlı maya is one of our cutest project realized with MİNİ BASHEKİM Mini bashekim is the city legend, pioneer of electronic music in istanbul, international music and love man shows his gastronomic skills with abracadabra team at datlı maya! Datlı maya is 80 years old wood oven developing an alternative healthy delivery eatery ( fast slow food!) for affordable price, key words: healthy, seasonal, no msg, no preservatives, funky, delicious, natural, woody, smoked, freshest, love, excitement, grate full.. Abracadabra creative food company, 2003 de Ahmet Bugdaycı ve Dilara Erbay tarafından kuruldu ve halen New York, İstanbul arası yemek projeleri gerçekleştiriyor ( restaurant konsepleri, catering, workshop, food styling, food performance, yerleştirmeler, festivaller, vs) Datlı Maya, cihangir’in 80 yıllık odun fırını projemizi uluslararası efsane müzik adamı Mini Bashekimle hayata geçirdik. (((godet))) ve soap sound system’in kurucusu Bashekim, gastronomik becerilerini abracadabra ekibiyle uygun fiyata hızlı taze doğal lezzetlerle gösteriyor! yerimiz kücük ama benzersiz, deneyim için gelin;) ya da bir telefonla kapınızdayız!
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Old City Coffee is a roasting and catering business paired with a lovely, timeless cafe in the heart of the old city neighborhood. Incorporated in 1985, Old City is the place to go for real brew. We love our coffee as much as you do. Our products should always leave you satiated as well as invigorated. Start each morning right with a drink made just for you. For more information about purchasing beans and other products see our online store: http://oldcitycoffee.com/coffee For more information about booking shows at the cafe contact mira@oldcitycoffee.com
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Located in the heart of Park Slope on 7th avenue, Cocoa Bar has been on the market since 2002. For more than 10 years, Cocoa Bar has served the neighborhood with high quality coffee and chocolates, and vegan and gluten-free pastry options. Rated from CBS television as one of the 5 best hot chocolate cups in all New York City! Vegan cakes, brownies, and other sweets provided by Vegan Treats. Soy milk is available for hot chocolate and coffee drinks.
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Mi Hungry Whol’-Some Food Ltd is a raw vegan restaurant with an aim to supply the public with uncooked vegan food and juices in an exotic way at an affordable price. It offers sun cooked vegetarian cuisine prepared without the use of water (only coconut water), flour, sugar, preservatives or stove. The name is a combination of two phrases used locally by persons when they are feeling hungry – Mi Hungry, Mi a go Whol’-Some Food. It was chosen because the operators considered it to be very catchy.
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Welcome to the TerraZen Centre, where natural living and wellness come together. At the TerraZen Cafe we combine Japanese and Caribbean tastes and ingredients to create our own unique dishes that are both healthy and delicious. Our ingredients are sourced as locally as possible from organic farms. We are 100% VEGAN. No life is harmed for your meal.
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Gelato shop in Boulder that makes their gelato fresh daily including several delicious vegan gelato flavors and vegan chai and coffee.
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by CHLOE. aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily.We are passionate about feeding our customers hearty, nourishing meals made from whole ingredients that can have a positive impact on their overall mind, body and health. At by CHLOE., our goal is simple —to redefine what it means to eat well. We are committed to maintaining a sustainable and vegan lifestyle and actively contribute towards lowering our carbon footprint and preserving our planet’s water supply through our animal-free menu, mindful ingredient sourcing and eco-friendly packaging.
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We are the much loved and long established Cornucopia Vegetarian and Wholefood Restaurant on centrally located Dublin City Centre’s Wicklow Street. We are an attractive and comfortable casual dining restaurant. We first opened our door in January 1986 and have been part of the fabric of Dublin since that time. We produce delicious home-cooked vegetarian and vegan friendly breakfasts, lunches, dinners, snacks, juices, breads, cakes and desserts seven days per week. We cater for coeliac, sugar-free, vegan and raw/living menu options. We have a small and well chosen organic wine list.
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Giro’s is a vegan cafe based in the Warzone Centre, an autonomous social centre in Belfast. The volunteers at Giro’s aim to provide affordable, cruelty-free food in a friendly, relaxed atmosphere. We usually cook large feasts with theme, so the menu is different every time. At Giro’s, you pay what you like, so if you’re broke, leave your wallet at home; and if you’re feeling flush, throw a few quid our way. Volunteering in the kitchen is a lot of fun, and many people find it to be a valuable learning experience. If you’d like to help out, please contact us. At the moment we’re only open on Wednesday evenings, but with a few more volunteers we’d like to expand. Please check our Facebook page for changes in opening hours and latest menus.
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Kopikita is a small coffeeshop inside of the postcard shop in George Town, Penang. No food menu, but they have a few different non-dairy milk options to choose from! Limited seating is available.
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Dubai’s original and only dedicated Surf/Standup Paddle School also has a growing cafe inside with a ton of vegan options, including sweet treats, healthful breakfasts (pancakes, acai bowls), vegan coffee drink options, and more.
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Located in Alamo Heights, San Antonio since 1981, Twin Sisters Bakery & Cafe is serving healthy, natural foods using the freshest and healthiest ingredients in a relaxed neighborhood environment.
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Frothy Monkey is a coffee shop and cafe serving breakfast, brunch, lunch & dinner daily. They also serve wine, beer, and cocktails, as well as your standard coffeehouse fare.
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At Combi there is always time to appreciate a fine brew made from our special house blend fair trade coffee. Our raw smoothies made with scoops of fresh coconut flesh, house made nut mylks to knock your socks off, cold pressed organic juices alive with goodness, elixir shots to nourish, raw vibrant foods and in – house raw cakes and treats that gobsmack.
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Coffee shop, bakery, natural patisserie, sandwiches, salads, raw dishes, vegan and vegetarian food, quiches. All the production is 100% handmade by us!
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Beano’s is a chain of cafes in Cairo with hot and cold coffee drinks and smoothies that can be made vegan upon request. They offer almond milk as a plant-based milk option.
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Situated in Paris, Vegan Folie’s is the first organic and 100% vegan bakery in France. They offer gluten free baked sweets as well, and all of their cheesecakes are gluten free. Custom orders welcome. Wheelchair accessible.
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Masum Mutfak (Innocent Kitchen), an increasingly urban initiative, falls into what we eat in order to stay away from food choices that not only impact ourselves, but the world around us. We are reshaping our world with our choices, to choose the best food for our bodies, and supporting the production of good food for our world. We serve food produced without harming the ecological balance, and without pesticides and preservatives used. We are an organic vegetarian restaurant with vegan-friendly options.
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Xurros are made from a classic xurro recipe that originated in Spain. The dough and is made from scratch daily. All xurros are made to order fried at 180 celcious (hence the name =-). Their only, but so worth it, vegan xurros are the classic, dusted with cinnamon and sugar and the Banados, which are the classic xurros dipped in dairy-free chocolate and finished with fleur de sel. And don’t forget their housemade hazelnut milk for coffee drinks! They serve Local Roasting Co coffee, as well as Steve Smith teas.
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Philanthropy and fair-trade conscious chain of restaurants with vegan options. A dedicated Vegan Menu, inclusive of desserts, can be found at the Westgate Mall location.
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Vegan cafe in the Södermalm section of Stockholm which welcome everyone but has a goal of supporting feminist, equality, and a safe environment for LGBT and people of all backgrounds and preferences. * Kollektiv ateljé/verkstad/workshops * Butik – konsthantverk, litteratur, kläder, konst, möbler * Workshops, föreläsningar, kurser & events * Filmvisningar
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The Blue Bird vegetarian café is located in the heartland of the culturally diverse inner-city suburb of Mount Eden in Auckland, New Zealand, and specialises in vegetarian and vegan cuisine. The Blue Bird is one of several small businesses run by members of the New Zealand Sri Chinmoy Centre. Both nationally and globally, the Sri Chinmoy Centre is dedicated to fostering a happier and brighter future – what our spiritual teacher Sri Chinmoy described as a ‘oneness-world-family’ – and to offering the message of inner peace and harmony to our modern world. One of the theme goals at The Blue Bird vegetarian café is to provide a tranquil oasis for our customers – through friendly staff, peaceful music, a relaxing decor and a genuinely spiritual atmosphere. We believe that universal harmony begins in the heart of each individual and our goal is to nourish that harmony by offering delicious vegetarian food prepared in the spirit of love and oneness. Our food is freshly prepared on the premises each day – a broad menu that varies daily and is vegan friendly. We also provide takeaway options, espresso coffee and a range of teas, smoothies and super food smoothies, fresh vegetable and fruit juices, extraordinary cakes and a catering service. We have upstairs and downstairs dining rooms and welcome group bookings.
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100% vegan sweets shop in Berlin, specializing in ice cream and other treats free of artificial colorings, flavorings, additives or emulsifiers.
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Sbuccia e Bevi is a vegan cafe and smoothie bar in Naples, Italy! Enjoy salads, sandwiches, juices, smoothies, desserts and more.
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Our aim is to promote vegan food prepared according to our own delicious and unique style. We put great care in composing vegetarian and vegan dishes that taste excellent while providing all the essential nutrients with the benefit for your body and soul. Tasty, Healthy, Happy, Sexy! We are available for private parties, events, dinners and outdoor catering. Please, contact us for more details.
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100% vegan food in Riga, Latvia, served in a cosy atmosphere with friendly staff.
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The Chef Case offers hand crafted sandwiches and salads with vegan options like the Vegetable Panini and the Rock’n Tofu Ruben. Both of these sandwiches come with cheese so be sure to ask for it without! You can also enjoy a fresh, crisp salad with tofu.
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Maka by Mana is a raw food restaurant, that fuses the best of raw and vegan food. Owned and operated by the Mana Foods, both the grocery store and the restaurant are located in Paia. Come in for breakfast, lunch, or dinner! We also serve a variety of raw desserts all day including chocolates, coconut ice cream, and raw pies. Maka markets itself as a raw vegan restaurant, but beware that not all of the food is vegan!! They include honey and bee pollen in some of their foods, so be sure to ask.
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Café Fico is a local vegetarian and vegan joint in Limassol, Cyprus. It is part of the international Slow Food Movement and supports Fair Trade producers whose aim it is to empower small farmers and workers. Fico is ecologically sensitive and promotes local products and minimal animal intervention. Its menu contains no cow’s milk, white sugar or Coca Cola. We serve: Breakfast, Brunch, Lunch, Dinner Soups, Small Plates, Dips Organic salads Wraps, Bun, Pitta Mains, Pizzas, Pasta Cakes & Desserts Fresh Juices & Smoothies Bio Organic Coffees & Teas Bio Wines Fico Cafe Resto Onisillou 1, kantara block 4532 Agios Tichonas Limassol Tel +357 25 311032 https://www.instagram.com/ficocaferesto/ Tweets by ficocaferesto
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Blythswood Square is an award winning five star hotel in Glasgow’s city centre. Not only does it have 100 stunning guest rooms but it also houses an amazing spa, restaurant, bars (including the historic Rally Bar, cocktail bar and champagne bar) and private event areas, a true 5 star proposition. Our luxury spa is a must when visiting us and you can choose one of our spa packages or simply visit us for a day of relaxation or an individual treatment, whatever the reason; the spa is an unmissable part of the Blythswood Square experience. The Rally Bar, named by the RSAC as Blythswood Square was one of eight starting points for the 1955 Monte Carlo Rally, has been restored to its former glory. It is a quirky feature of the events area, accessible to anyone organising private dining or business meetings. . The 35 meter Salon is a perfect space for a quick bite to eat or a lazy afternoon tasting some delicious champagnes. With stunning views over one of the only green spaces in Glasgow’s city centre, The Salon is a great place to be after a hard day at the office or an equally hard day at the shops!! They do a vegan afternoon tea everyday!
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Simple ingredients, real foods, and whole nutrition. We bring food prepared with thought and love to support the community and the environment. NO dairy, eggs, refined sugars, refined flours.
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We offer useful, gorgeous and unique art goods created only in one exemplar!We offer healthy meals from products of organic farms. Amazing atmosphere, friendly staff, delicious food – the best combination of them all!
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