All ALL Vegetarian

Pun Pun Wat SuanDok offers inventive, nutritious, vegetarian Thai food, organic local coffee and shakes and smoothies.

Cafe Flora’s award winning menu features modern and sophisticated vegetarian, vegan and gluten-free cuisine that is inspired by international culinary traditions and created with local, organic and sustainable ingredients.

Café Bliss is the dream and vision of a young entrepreneur named Heather Cunliffe who was not afraid to follow her bliss. She wanted to feed the world healthy and scrumptious food and inspire others to follow their bliss through choosing to nourish themselves. She opened Café Bliss in July 2008. Café Bliss has become a vibrant community of young forward thinking individuals who devote their time and skills to serve bliss, and of conscious and caring customers who come to be nourished. Heather spends most of her time in Bliss’ kitchen with unceasing devotion and passion where she continues to make and invent the many delectable items that Bliss serves.

Veg Out offers international food, from salads, sandwiches and wraps, Mexican, and Italian foods to Indian, Middle Eastern, and Thai cuisines.

Rani is the longest established Gujarati Restaurant in London. It is run by a Gujarati family, who endeavour to provide home-style Gujarati cooking.

Vegetarian & Vegan restaurant serving healthy & delicious food.

Crumbs in Melbourne has a wide array of vegan savory and sweet baked goods. All of the food items at Crumbs are vegan, and the only non-vegan item they serve is dairy milk for coffee, by request only.

Eastern Highland Healthy Cake House is a fully vegetarian and eggless bakery in Singapore. Be sure to ask still about milk and butter before making a selection.

Kokako Organic Coffee offers vegan and vegetarian food. Kokako is Auckland’s only dedicated certified Fairtrade Organic Coffee Roasters focused on sustainable growth at the quality end of the market. What do we mean by that? We don’t roast non-certified organic or Fairtrade coffees, we don’t ‘self certify’ and we encourage working relationships with customers who care as much as we do about quality and sustainability. We care deeply about cultivating relationships with like-minded hospitality professionals and actively seek out those ‘at the top of their game’ to ensure that the Kokako brand is aligned with the best. If you would like to know more about whether our coffee is right for you, get in touch with Mike on (09) 379 2868 ext 3. If you are in Auckland, come visit our café and roastery – it’s in a converted 1930’s Post Office at 537 Great North Road in Grey Lynn. We are big on character and we worked hard to accentuate many of the distinct features of the building we inhabit. You’ll be able to enjoy a range of coffee options and are welcome to join us on Wednesday mornings from 7.30am for a coffee tasting at the roasters bar. We have a good selection of other hot and cold beverages from friends and suppliers we know and like. Our chefs present a seasonal a la carte menu and cabinet food options and our friendly and welcoming staff will look after you just as best as we can. We look forward to seeing you.

Nomad Yoga is a yoga studio in Hoi An that in addition to offering Hatha and Ashtanga yoga classes, meditation, workshops, also operates a vegetarian cafe with plenty of vegan options. The menu changes weekly, and include Mediterranean influenced tapas, pasta dishes, salads, juices and smoothies.

Welcome to Sagar vegetarian restaurants. Our chefs are from Udupi, a small town in the coastal region of the Western Ghats, about 60km from Bangalore in Karnataka. At a famous temple there is an idol of Lord Krishna richly adorned in jewels. The town is a knowledged centre for authentic South Indian Cuisine. Udupi chefs are renowned for the cooking of traditional South Indian vegetarian food. We also serve : Vegan Wheat Free No Onion & Garlic Nuts Free www.sagarveg.co.uk -Book your table online today!

Our ethos… is to create an atmosphere that combines the style of a bar with the relaxed feel of a European café. We aim to provide imaginative vegetarian and vegan food without having a negative impact on the earth. We also aim to provide the highest quality entertainment with a creative attitude from some of Nottingham’s most innovative acts, artists and events. One local artist per month exhibits across our infamous gallery wall space, and countless musical maestros can be found at our open mic nights.

Darbster is a unique vegetarian bistro with a creative menu that will appeal to both the vegetarian and mainstream dinner. Our goal is provide delicious, natural, organic and vegetarian friendly cuisine that will appeal to all tastes.

ChickPeaDX is a falafel-focused micro restaurant operating at the Zipper in Portland, Or

Serving plant-based meals, providing living wages for employees as West Michigan’s first no-tip restaurant and providing meals for members of our community. We make food from scratch to enrich our community by using ingredients that we feel are the best available, sourced as locally and seasonally as possible. The mission is simple: serve delicious affordable food that increases the overall well being of our health, our community, and our planet.

Coffee Shop & Cafe in Yeldegirmeni, Kadikoy (Istanbul, Turkey). Non-dairy options for lattes and other coffee drinks are available, as well as a daily selection of vegan pastry options.

Small chocolate shop in Ankara, Turkey (near the Gordion Mall) with dark chocolate options that are vegan.

Vegetus is a restaurant in Jakarta, Indonesia that creates traditional Chinese cuisine with mock meats and fresh flavors.

Gecobli is gelato shop in Munich with a focus on fine interior design, and even finer ingredients. In addition to gelato, they serve refreshing varieties of sorbet, all of which are 100% vegan and clearly labeled. They also serve espresso-based drinks, and cocktails that incorporate some of their gelato or sorbet.

Nalu Bowls is Bali’s first smoothie bowl shack catering to those who crave a sweet & refreshing treat on those balmy Bali days. We offer fresh local ingredients, homemade granola baked fresh everyday, and recipes that will leave your taste buds happy. We source all of our ingredients daily on the beautiful island of Bali. Infusing the tastes of the local dragon fruit, fresh coconut flesh, mango, papaya, spinach, & banana. You can be sure our bowls are HEALTHY & DELICIOUS! And why Nalu Bowls you ask? Inspired by Hawaii and the culture that revolves around surfing and tropical ingredients. Nalu Bowls is the perfect pre and post surf meal with each bowl named after our favorite waves from around the world!

Award winning Acorn vegetarian restaurant is co-owned by Richard, who is also the head chef. This sophisticated, cozy and modern restaurant is located in a quaint, cobbled street near the thermal baths in Bath. It has very pleasant and approachable staff, who are more than happy to advise you on some of their favourites! The decor is modern, yet has a lot of beautiful details such as copper detailing in the accessories, moss flower features on tables and it is a place where you can dress up and go on a date to. There are plenty of vegan options, so as vegetarian. They do not serve meat or fish. The food is very innovative, full of flavour and they stayed away from falafel sandwiches and mushroom risottos. The menu is always evolving and changing, but I think it also all depends on your taste buds. I would recommend you go for the preserved strawberries with a Prosecco sorbet on a bed of crushed hazelnuts for dessert, as it really cleans your pallet after a hearty vegan meal. It is not the cheapest, but for me, the service, atmosphere and the food worth every penny! I really enjoyed it.

Greens opened in August 2001, and calls itself a “genuine vegetarian restaurant,” defined as no meat, no fish, and no eggs. Most of their dishes already are vegan, or have vegan substitutes if requested. Be sure to inquire about dairy before ordering.

In 1898, Ambrosius Hiltl founded the world’s first vegetarian restaurant. Today Haus Hiltl is in its fourth generation and has become an established healthy-eating institution. In addition to the à la carte restaurant, the popular Hiltl buffet offers more than 100 homemade specialties, also available to take away. With the Hiltl catering service, our two Hiltl takeaways (located in Jelmoli department store and in the Pflanzbar florist shop), plus two lakeside summer restaurants by the Zurichsee (at the bathing resorts Mythenquai and Kilchberg), we provide a wide range of vegetarian and vegan cuisine outside of Haus Hiltl.

A vegetarian Indian buffet restaurant chain in Moscow. The staff have been found to not speak great english but understand “vegan” and will point out the vegan dishes. Lunches are made up of five dishes, three major plus bun, choice of sauce and a drink Monday Chinese soup Vegetables with pesto Salad Lotus Tuesday Borscht soup Vegan power Quinoa salad Wednesday Soup soy milk Penne with pesto Salad, China Thursday Soup of Peru Vegetables With Lentils Himalayas A salad a powerful Friday Soup Rassolnik Sabdzhi India Couscous salad Saturday Soup stew Sabdzhi Coconut Salad Beijing Sunday The Joy of vegan soup The power of soy Bulgarian salad For Only 200 Rubles 5 dishes

Established in July 2005, award-winning Rawtopia Restaurant is committed to supporting sustainable/organic agricultural practices.  Our mission is to feed you nutrient rich organic foods, leaving your body, mind, and soul feeling satiated with health and vigor.  Everything is organic, gluten free, and vegetarian, with the exception of the use of local honey.  Our sweeteners are all organic; local honey, grade B maple syrup, coconut sugar, dates, and agave. Our oils are all organic cold pressed and unrefined. The many benefits of raw food include preserving the enzymes, vitamins, and minerals that could be destroyed by heat. We bring nuts and seeds back to life through sprouting and our food is prepared using juicers, blenders, food processors, and dehydrators at a maximum temperature of 118 degrees. The food is washed with purified water, and takes at least 2 days to prepare. Patience, Peace and love are major ingredients in our recipes, and our commitment is to serve you the most flavorful gourmet raw food you have ever experienced.

At Lotus Seed Vegetarian Restaurant our goal is to sprout awareness. Awareness of healthy choices for food, our bodies, our community and our planet.

Café Birenbaum, serves daily over 30 different hot vegetarian/vegan dishes, in addition to more than 30 types of salads. All dishes served are of freshly made from local, high-quality and carefully picked ingredients.

After a long-lasting love for music and cocktails, we created a place for people to relax, have fun and share feelings. Open every day for coffee, breakfast, cocktails and carefully selected music in the heart of Naousa (Paros).

Singer Cafe in Bethlehem offers several vegetarian meal options which they should easily be able to make vegan, and at least one all vegan menu option. Following is their description. Best coffee in town, library with books in English and Arabic, space for artists to exhibit and meeting place for foreigners and Palestinians. Singer Cafe is run by a Palestinian – Dutch couple. The name of the Cafe is inspired by the decoration of the Cafe with old Singer sewing machines. The Cafe is located in the old part of the town of Beit Sahour in an old building with the particular natural stones and a high vaulted ceiling. The interior of the Cafe consists of second hand and recycled furniture. Singer Cafe has a library with English and Arabic books. The books were donated by the family of Roshan-Abbas who left this world aged 22 years old, in his commemoration. Singer Cafe offers a space for artists to exhibit and perform. Foreigners who are planning to visit the Westbank or who are already in the country, are welcomed to Singer Cafe to meet Palestinians in a welcoming environment. We will be happy to help you planning your stay in Palestine and advice you on possibilities for hosting, logistics, places to visit, things to do and people to meet. Just show up at Singer Cafe and ask for our assistance. Or write us an email in advance and we will be glad to answer your questions. You can also visit our website: www.singercafe.com Email: info@singercafe.com

Morning Glory is a restaurant and cooking school in Chiang Mai that serves standard Thai fare with vegan options. Note, their sign states “Morning Glory Vegan,” but they serve yogurt and honey, so be sure to ask about specific dishes.

El Departamento De La Comida commitment is to try to facilitate the sale of crops to different organic farmers on the island. Twice a week we left Santurce to pick crops at different plantings. Leaves, lettuce, spices, fruits, vegetables, citrus. The offer handcrafted products such as jams, tea, organic coffee, books, shopping bags, cookies, and seeds. The Organic Lunchbox prepares daily meals based on the crops, as well as desserts, juices and sauces. During the lunch and brunch hours you can come and have a fresh, fresh juice made with the best ingredients, their harvests! Parte de nuestro compromiso es tratar de facilitarle la venta de cosechas a diferentes agricultores ecológicos en la isla. Dos veces en semana salimos de Santurce a recoger cosechas a diferentes siembras. Hojas, lechugas, especias, frutas, viandas, cítricos. Vendemos productos artesanales como mermeladas, té, café ecológico, libros, bolsos de compras, galletas, y semillas. La Fiambrera Orgánica prepara diariamente comidas a base de las cosechas, además de postres, jugos y salsas. Hacemos juicing! Durante las horas de almuerzo y brunch puedes venir a tomarte un jugo verde, fresco y hecho al momento con los mejores ingredientes, nuestras cosechas! Mercados!!! Participamos de varios mercados agrícolas principalmente en el área de San Juan. ¿Quieres que participemos de alguna actividad o mercado en su área? Nos puede contactar! Todos los Sábados/ Mercado Agrícola Viejo San Juan/ 8am-1pm, cosechas y productos artesanales.

Graze Nashville focuses on crafting delicious dishes that are both vegan and local-friendly. From their plant-based brunches on the weekends and other classic options served all day to the more popular dishes like their oven fries, Caesar salad and mac and chorizo, you’re bound to find something to suit your palate. They also offer a variety of small plates, snacks and smoothies as well.

Great veggie food, Friendly people, Nice atmosphere! Vegan and gluten free options.

The Lotus-Heart is dedicated to conscious living, healthy eating and strives to create a global cuisine naturally. We use the freshest ingredients, locally grown and organic where possible, pure vegetable oils, avoiding the use of microwaves unless specifically requested due to time-constraints. Whilst our restaurant is pure vegetarian, we respect and honour the choices and requirements of others and offer daily options for vegan, gluten-free and raw food diets. We serve a wide-ranging selection of drinks and are continually researching, trialing and discovering high quality, nourishing beverages that soothe the mind and delight the palate. Our resulting drinks menu is extensive, comprised of unique and hard to find teas and tisanes, freshly squeezed juices, fabulous smoothies, superfoods, tonic elixirs, fairly traded coffee, organic herbal coffees, cultured drinks – kombucha, ginger beer and kefir – prepared on site, specialty drinks from around the globe, and much more. We make our own almond milk in support of our vegan friends. With over 120 choices we hope you will find a beverage to suit your taste, temperament and mood. Enter the heart of the lotus, a vegetarian haven where we sincerely hope your meal will not only satisfy your tastebuds, but also nurture your heart and soul. There is also a small health food shop inside.

The Garden Juicery is the first retail, all organic, cold-pressed juice and living food spot in Fort Collins. We proudly serve great tasting raw, plant-based eats and drinks to the local community. The Garden Juicery’s goal is to provide living nourishment of the highest nutritional integrity for inspired health and healing.

Since 1980, Mother’s Cafe has been serving up great vegetarian and vegan food to the Austin community.

Experiencing the world with all our senses is what makes us feel alive. At BODHI TREE CAFÉ, situated in the heart of Chiang Mai City with its charming spirit we will do our best to give you a unique experience. In the middle of the hectic downtown of Chiang Mai we have created a peaceful oasis, a quite corner where you can enjoy our most delicious and nutritious drinks and meals and relax in the company of like-spirited people. With its laid-back, cozy atmosphere in the shadow of the sacred Bodhi Tree of the neighboring Wat Pha Khao our café will become your home away from home, a place to rest, relax and rejuvenate, plan your next trips, socialize etc.

be love is an offering of sustainable organic cuisine to nourish and heal the body, mind & soul. Here to honor our earth community and one another, we mindfully source our ingredients, fostering change to provide a future of health, love & respect for all.

Indian cuisine in Kuala Lumpur, Malaysia.

El Fishawi, located in the Khan el-Khalili bazaar, is the oldest cafe in Cairo. Visitors can sample fine teas and coffees flavored with cardamom, as well as flavorful shisha, in this historic destination established in 1773.

At The Heart of Joy Cafe, we strive to prepare all our dishes with love, great care and creativity. We are happy to offer you our service and to brighten your day. By virtue of our conscious and spiritual way of life we are trying to make a humble contribution for a better world. We love nature and men. Therefore we highly value organic and local products. We completely avoid the usage of microwave, induction cooker, additives like yeast extract, monosodium glutamate, aspartame and white sugar. We use a minimum of frozen and canned food. For allergen information please ask the staff.

Democracy* is a place for people to meet, engage with one another and their community while indulging in some delicious food, coffee and baked goods. Check out their all-vegan food menu for a variety of sweet and savory eats.

Minh Hien is a vegetarian restaurant in Hoi An, serving Vietnamese cuisine with vegan options and no MSG.

The Gate brings exciting, refined Indo-Iraqi Jewish cuisine to Islington & Hammersmith. Ingredients are sourced and cooked with care to intensify flavour, resulting in beautifully presented delicious food combinations for vegetarians and meat-eaters alike.

Good karma comfort food! Lunchtime menu with a changing daily special. Evening Supper clubs with a simple menu. Traditional menu with mostly vegan options

Welcome to Terre à Terre, Brighton’s iconic and acclaimed restaurant where vegetarianism is more about indulgence than abstinence. Situated in the historic lanes, just a stone’s throw from Brighton Beach Terre à Terre has been feeding its loyal customers and international visitors for 20 years. Eating with us will stimulate your mind as well as your taste buds and we believe it will change the way you view vegetarian cuisine forever.

The Coup is a vegetarian restaurant committed to serving organic and local food in Calgary.

Buganvilla Bar offers vegetarian and vegan options. It is located in the port city Puerto Ayora, on the island of Santa Cruz, in the Galapagos Islands. It is located close to the Charles Darwin Center and is a fantastic place to chill, have some drinks, delicious food, good music and with a unique recycled decoration. Un lugar fantástico para relajarse, tomar unos tragos, una rica comida, buena música y con una decoración única de reciclado.

The Soya Centre, situated in the heart of Kandy, Sri Lanka, sells a variety of short-eat style food made with soy!! Come visit us for a scrumptious yet healthy, tummy-filling short meal.

Troitsky Most was one of the first vegetarian cafes to open in St.Petersburg in 1996. It split into two companies. This Troitsky Most now has two establishments: 9/2 Kamennoostrovsky Prospect and 27 6th Line, Vasilievsky Island. Every day there are up to 50 dishes cooked from scratch. The cafe offers vegetarian and vegan soups, salads and main dishes. The fundamental principles of Troitsky Most are: – fresh and natural ingredients only, – nutritionally balanced recipes, – no conservatives or artificial colouring. Extensive vegan menu available. For raw foodists there are purees, salads and confectionary.