All ALL Omnivore

Bluetree Cafe in Honolulu specializes in fresh, organic juices, blends, kombucha & elixirs, acai bowls, raw and healthy foods that are equally as delicious as good for you!

Our aim is to make you the best soups you can find and serve them quickly in compostable packaging. We make all our own soups from locally-sourced and seasonal ingredients and are proud to have been awarded “Best Soup Scotland 2013 ” by the Good Soup Guide and two Great Taste Awards. We also make salads to the same standards. Our soups are usually gluten-free because we don’t thicken with flour. (We will tell you when a soup contains gluten.) We also provide a choice of gluten-free breads and cakes. We have Artisan Roast coffee, gourmet hot chocolate, teas from Eteaket, cakes and pastries plus a wide range of snacks and drinks. We cater mainly for take-out but we do have a few seats. If you want us to save you a space, call us: 0131 226 4436. You need soup.

Ichiban is a Chinese and Japanese restaurant. They serve food such as sushi, bento boxes, ramen and more.

The Lake Tahoe Pizza Company has originated and created several recipes including: Garlic, Pesto, and Hot Chips – our appetizer made from our freshest ingredients. We now serve Pesto chips with our homegrown basil. “Chips” first appeared on our menu more than 30 years ago! We also created our Whole Wheat, White, and Corn Dough – handmade daily with our original recipes. Rolled when you order it, never frozen or pre-rolled! Our fresh dough makes a terrific edge that is closer to a loaf of fresh-baked bread than any franchise frozen crust. Edges are artfully “rolled” by hand prior to cooking in our Old World-style Sicilian pans. With antiques and wooden carvings surrounding the dining area, we have booth and table seating for family dinners. We also have a dine-in bar serving a selection of beer and wine. Come make our family traditions one of your family traditions!

Casual dining with a unique hip decor, Home Grown Café is located in the heart of downtown Newark, conveniently located on Main Street. Owners Eric and Sasha Aber bring you a wonderful experience featuring award winning gourmet salads, home made soups, and a variety of vegetarian options. Unique martinis and mouth-watering desserts are worth a special trip. Full menu take-out is always available.

Darby’s Cafe is Olympia’s own funky little cafe, located inside the Three Magnets Brewing Co. building. This omnivore spot offers vegan and vegetarian options.

Austin’s Coffee imports raw, organic fair trade coffee beans from around the world. We have our own micro-roaster and are always roasting fresh coffee. Austin’s makes a variety of specialty coffee drinks and organic teas. We also have a delightful menu consisting of sandwiches, appetizers, salads, and pastries, many of which are vegetarian or vegan. There’s also plenty of chocolates and treats for your sweet tooth! Fresh bagged coffee beans, organic tea, beer, and wine are also available.

To create an organic restaurant in Tokyo, we also decided to operate a green grocery, specializing in natural foods. This decision was taken in order to meet the European standard under which restaurants, to be called “organic,” must use ingredients that are 95% or more organic. The founding concept was to answer the needs of people who wish to eat plenty of seasonal organic produce. Please enjoy our organic menu to your heart’s content. Hiroba can be found downstairs of the bookshop CrayonHouse. The staff is knowledgeable on what is vegan, and several of the buffet options are suitable.

Besides classic flavors like Vanilla, Chocolate, Pistachio or Stracciatella you will find lots of vegan fruit sorbets (try Pineapple & Basil or Grapefruit & Tarragon), various vegan gelati with soy milk, and boozy alcoholic flavors like Whisky & Dark Chocolate (made with 10 year old Laphroig Whisky) or Beer Sorbet. The menu changes daily, so you will always find a flavor you have not tried before. And if you don’t feel like gelato one day, Mos Eisley also does great coffee and cakes.

Casper & Gambini’s is an internationally franchised restaurant-café with regional headquarters in Beirut, Lebanon. The award-winning chain, with several locations in Cairo and around the Middle East, has vegan options including soups, spring rolls, and quinoa salads.

Stimulatte is a coffeeshop and cafe in Subiaco, Western Australia.

Kaffe O was born at 411 Ormeau Road. It’s a great area of South Belfast with an eclectic mix of shops, bars, restaurants and of course people. Situated approximately 1.5 miles from the city centre and just over a mile from Queens University; the coffee shop attracts coffee aficionados from all over. Our approach in the café to coffee is simple. We are a pure espresso bar serving up double shots of hand roasted coffee in all our coffees, from macchiato and long blacks to flat whites, lattes and all variations in between. Hand roasted in Copenhagen and shipped straight from roast to Belfast, the beans are never more than three weeks from roast. The coffee is ground on demand by the Anfim Super Caimano the and made with love on a beautiful La Marzocco Linea PB, then served in Danish designed ceramics – it’s a Danish inspired enclave in Northern Ireland. Ps – O has an aversion to latte art so just because we haven’t drawn a heart on your coffee doesn’t mean we don’t love you, of course we do. We just love our coffee more… Our approach to food is also simple. We believe in real food. All our food is made on site using the highest quality raw ingredients. We only select suppliers who share our vision and philosophy. Our soups, stews and salads are always vegetarian and often vegan. We also offer a wide range of breakfast, lunch and of course sweet options for those not eating gluten, all baked in-house. We are big believers in karma at the café… what you give, is what you get folks!

Naked Sprout is a gluten-free restaurant that serves organic juices and smoothies, farm to table menu items such as salads, wraps, and seasonal soups, and raw desserts. They have patio seating, weather permitting. Vegan options are clearly labeled on the menu.

Brooklyn Commune is a community driven restaurant feeding the neighborhood of Windsor Terrace and Kensington. Vegan options are clearly labeled on the menu.

Green Smoothies, Protein Shakes, Pressed Juices, Acai Bowls, Salads and Clean Eats!

This small neighborhood eatery has evolved into one of the most highly awarded restaurants in Las Vegas. The evolution of this café and lounge saw a complete transition from a single-cuisine menu to a multiple cuisine format representing several countries within the Mediterranean region while reaching out to many of its vegetarian clientele. The menu focuses on Italian, Greek and Middle Eastern specialties, though also offers several specialties from India. Paymon’s is open for lunch, dinner and late night dining and uses only the freshest and finest ingredients. The use of zero trans fat oils, non-msg spices, natural preservatives, etc. are all a testament to Paymon’s philosophy of delivering the best dining experience. The ambiance is warm, casual and fun. The Mediterranean art pieces and accessories adorn the walls to give the true feeling of being taken to another place. Both locations have a main dining room and outside patio which can accommodate approximately 150 guests at a time.

How spicy do you like it? Check out Butter Chicken Roti on Queen Street for this Indian dish on flatbread filled with curry, and folded up to go. We have six levels of spiciness to the roti that you can pick based on your own tastes. You can customize your roti to a healthier option by adding veggies of your choice to any of the roti. We have a wide range of toppings which includes broccoli, mushroom, green pepper, green peas, chick peas, cauliflower, and much more. Our famous sauce comes fresh on every roti and is made of a combination of garlic, ginger, onion and other sauces. It’s slow cooked for five hours allowing the unique flavors to meld together into the perfect topping for your meal. Butter Chicken Roti is proud to offer something which is unique and customized for every order, made with fresh and high quality, locally produced ingredients. On the go or in a hurry? Butter Chicken Roti can deliver straight to you, or you can pick up your roti at our shop and enjoy it here. We have tons of vegan options to cater everybody’s preferences. We’re a casual eatery that is excited to bring something new to the Toronto food scene, and we would love for you to come join us soon!

Raw Republic is committed to nourishing your body and nurturing your soul by offering unique combinations of nature’s ingredients.

Wuyang in Ankara is serving up top quality Chinese and Korean dishes. They make their tofu in-house, and offer plenty of vegetable-focused dishes.

Arcadia Restaurant is just a short distance from the historic Acropolis of Athens. This newly renovated, traditional Greek restaurant has plenty of options that can be made vegan upon request, and is a local favorite for its views of the city.

Flying Cranes Café has been offering Japanese-style rice and noodle dishes to the Larchmere neighborhood in Cleveland since 2007. Vegan options are varied, and are clearly labeled on the menu.

Cafe in Berlin with wifi, coffee and vegan options including cake

The Dog is Hot is a small chain of omnivore hotdog joints in Barcelona with a wide selection of vegan options. Choose their organic soy hotdog, and load it up with house-made vegan toppings for a takeaway dining experience at their Raval location.

It all started in the kitchen when the Armenta family came to Utah from Guanajuato, Mexico. Mama brought with her the wonderful recipes that have been in the family for generations. A blend of secret ingredients, strict attention to freshness and quality have been the foundation of the tradition of good cooking you will find at Mi Ranchito. It was Papa, though, who had the idea to involve the whole family and create a truly special restaurant. The entire family pitched in and helped in the first Mi Ranchito when it opened in Orem, Utah back in 1983. Manuel and Senorina Armenta eventually shared the responsibility of running Mi Ranchito with their sons and daughters. Each restaurant is under the personal care of a family member, guaranteeing that the family recipes are followed very closely. Today Mi Ranchito it is still a family business; family owned, family operated and family loved. Be sure to ask for a vegan menu when you arrive!

Paprika Café first opened in 1994 as Tabouli Café and has been a go-to spot for great Mediterranean flavoured dishes and sandwiches in Monterey ever since.   Available on Tuesdays at the Farmers Market in Bakers Alley all year long.

Conscious108 was born out of a philosophy of kindness. A kindness that extends to the humans, the non-human animals, and the world around us. It is for this very reason that we operate a fully plant-based restaurant. We’ve taken the best of what you love about food and fashioned it into comfortable, gratifying, love-conscious treats and meals. Our aim is to extend this philosophy to all who come through our doors, not only through the food we serve, but through the service we offer and the experience that you take with you.  Our motto is simple: Kindness.

On Hafnia Bar in Copenhagen, we make healthy, tasty and sustainable food. We believe that healthy food should taste good, and we therefore never compromise on quality. All our food is freshly prepared from scratch using super food and good, organic ingredients. Gluten free and vegan options are available, and food can be enjoyed either in our cozy cafe, or on the go.

Lychee Juice Bar in Cairo creates healthy and high-quality juices, smoothies, sandwiches, wraps and salads from fresh, high-quality ingredients.

We serve the best doughnuts in Brisbane, the Gold Coast, Sydney and Melbourne – until they run out. Vegan options available every day!

A truly Boutique Coffee Micro-Roastery A seminar & meeting space An oasis in the centre of town

Backyard Cafe in Phnom Penh is an omnivore cafe that specializes in vegan, gluten-free and sugar-free food. Their seasonally changing menu focuses on fresh and organic ingredients, and they make everything in-house. They also provide cold-pressed juices and cleanses regimens for those looking to detox.

Gyejeolbapsang is a buffet in Seoul on the ground level of the Intercontinental Coex Mall. They offer many vegan Korean dishes that are all labeled with their ingredients and allergens (in English) along the buffet.

Veg-friendly, Indian sit in or take-away, very accomodating to vegans and hinted at plans for making vegan paneer in the future. Ask them, and maybe they will!

Our mission is for everyone to be able to eat happily, healthfully, and safely at the same table. We are gluten friendly, vegan friendly, and allergy friendly!

Toasted is an experience based, fast casual brand focused on elevating a classic American sandwich – the grilled cheese. Born in Winter Park, Florida, the concept offers crafted grilled cheese & burgers made with premium, locally sourced ingredients that are always prepared in house. Vegan and/or Gluten Free? Don’t worry – we’ve got your back.

Crave is a restaurant and cafe in Cairo (Zamalek) with vegan options that includes marinated vegetables and fresh baked rolls. The cuisine is international, and also includes soups, salads, sandwiches, pasta dishes, and more.

Health Freak Café is a clean and healthy eating café chain throughout Western Australia (and moving into Eastern Australia). The menu is diverse, catering for all your fitness, health and special dietary requirement needs, and is both 100% gluten and refined sugar free.

Situated in the heart of Belfast, Actons offers comfort food and all-day brasserie classics. A separate vegetarian menu spells out all of the vegan options this spot offers.

Splitz is an omni burger joint with two locations in Vancouver and Whistler that has some vegan-friendly options on the menu, including a lentil burger and a veggie sandwich.

Rosie’s is a vegan-friendly cafe that serves breakfast, brunch, and lunch options in Hoi An, Vietnam. All cakes are vegan, and many of their menu staples like their avocado toast and smoothie bowls can be veganized upon request.

At batata (“sweet potato” in Hebrew) they’re creating Israeli inspired food in a laid back and inviting atmosphere. They offfer 1-2 vegan menu options.

A bakery, a sandwich shop and a retail space. Located at 47 West Hastings St. in Vancouver, BC we will be selling all your favourite vegan and gluten free treats, plus much, much more.

Íslenska Flatbakan is a new and fresh pizza parlor that offers vegan pizza and appetizer options in a nice, cozy atmosphere.

At Ginger’s we are committed to providing the freshest and healthiest menu possible.  We use whole foods, organic ingredients, and source our produce locally whenever possible.  We take pride in making all our soups and dressings from scratch to ensure freshness and quality. We have thoughtfully created a menu that will nourish and strengthen your body.  Food at its essence is full of flavor and our simple, delicious recipes prove that less is more

Morning Glory is a neighborhood cafe in Lafayette, CO with several vegan options, both listed on the menu, or by request. Options include tofu and rice bowls, house-made raw vegan desserts, fresh options like salads and wraps, and more! Morning Glory is working consciously to continue to expand their vegan options.

Spice Curry House in Ankara, Turkey has a variety of vegetable-based Indian dishes that can be made vegan.

Baker & Spice Dubai have set a new standard for ethical delicious food in Dubai. Our European heritage has been adapted to the Middle East to create a unique version of local soul food. The heart of Baker & Spice is in the kitchen. The local markets dictate and we willingly follow on a daily adventure. Our philosophy – local, organic, fresh and homemade – is a benchmark for excellence. The menu represents an exciting daily journey through the farms and markets of the UAE and the region, constantly changing with the seasons and availability of fresh locally grown and mainly organic ingredients. We offer diners an experience with food in its purest and freshest form. The familiar in a modern light.

Uncommon Ground in Lakeview is a green-focused restaurant that is also home of Greenstar Brewery, Illinois’ First Organic Brewery. Open for brunch, lunch and dinner daily, featuring contemporary comfort cuisine with an emphasis on seasonal, regional, organic ingredients. The bar features house-infused organic cocktails, a selection of local craft beers and an eclectic, sustainable American wine list. Enjoy tree-lined outdoor cafes in the summer & a warm, cozy fireplace in the winter.

Hoover’s Market is a locally owned market with vitamins, supplements, natural foods and organic produce in Altamonte Springs, FL. Inside the store is Sunflower Cafe, an eatery and deli serving raw organic juices, wraps, sandwiches, soups and salads with several vegan options.

Taj India Palace in Richmond Heights serves authentic Indian cuisine for dine-in or carry out service. Catering and private rentals are available. They have many vegetarian options that already are or can easily be made vegan upon request.