All ALL Omnivore

Our promise to you is to provide gourmet, local sandwiches with food that tastes real. We want to be transparent about what we serve and where our food comes from. We want to help support the local farmers, the local entrepreneurs, and the local economy. This is not rocket science. It’s not science at all, it’s food. Real food.

Mellow Mushroom opened in 1974 when three college students founded a business that reflected their eccentric philosophies. They saw pizza baking as an art form, and wanted to bring joy to others by perfecting the art of pizza. The first store was created out of an old liquor store on Spring Street near Georgia Tech. To accommodate the long lines and gaining popularity, more Mellow Mushrooms sprung up around Atlanta. By the late 80’s, they opened their first franchise to an existing employee, followed by customer-owned franchises, and then to friends of employees and customers. One by one, the stores sprung up, built on a good idea and a great pizza pie. As our reputation for a great stone baked pizza grew, so did we, and it continues to this day. For 37 years, Mellow Mushroom Pizza Bakers has been serving up fresh stone baked pizzas to-order in an eclectic, art-filled and family-friendly environment. Each Mellow is locally-owned and operated with a unique feel focused around customer service and high quality food.

Thai restaurant near the main street in Lahaina, serving over 20 vegan dishes. Everything in the Vegetable Lover section is vegan, and includes appetisers, soups, and main dishes.

Ireland’s first burrito bar. Serving home made Mexican food made from authentic recipes using imported ingredients and traditional cooking methods.

Opened over 6 years ago, the Italian Club has – since opening – consistently served the best of home-made Italian foods in a unique and friendly surrounding, by attentive and friendly staff!

White Electric is a coffee shop and cafe in Providence, Rhode Island with non-dairy milk options, as well as vegan breakfast and lunch options (including Toffuti cream cheese for their bagels).

Aarhus Central Food Market curates local ingredients and a diverse array of prepared food all under one roof. Find produce and ingredients to take home and cook with, or enjoy a meal on-site. Coffee, specialty items, and the latest from the culinary scene can be found here.

Classy North Indian restaurant overlooking Qurm Park with delicious veg options and freshly prepared sauces and chutneys.

Fido blurs the line between upscale coffeehouse and casual restaurant with an emphasis on organic and local foods served in an inviting atmosphere. The all-day menu features Nashville’s finest mix of organic, exotic and junk foods. The daily specials board is filled with the Chef’s inventive dishes that use as many local ingredients as possible. In fact, Fido likely buys more regionally produced food than any other restaurant in Nashville.