All Bakeries

The Earth Girls are all about everything whole, delicious and life-supporting! We believe in a healthy lifestyle supported by real food from the earth.

Founded in 2009, Bunnie Cakes is the first and only vegan, gluten free and kosher bakery in Miami. Each of our cupcakes come with a heart because we bake them with love. We can customize any order and offer brownies, cookies and other baked goods. Bunnie Cakes was voted Miami’s best vegan bakery in 2013 by Miami New Times and featured on Food Network’s Cupcake Wars.  

Nona Brigadeiro in Ankara, Turkey is a Brazilian-style chocolate shop with an exclusive line of vegan chocolate bars. Other vegan chocolates may be ordered, too, and the shop also serves as a 3rd wave coffeeshop.

We are a vegan caterer & bakery in Louisville, KY specializing in using fresh homegrown ingredients to make seasonal sweet and savory lunch boxes and sweets.

tigertoertchen is a cafe and bakery in Nikolaiviertel (adjacent to the Red Town Hall) in Berlin. They have a selection of vegan cupcakes available, as well as some allergen-friendly sweets. In addition to cupcakes, they make items such as cake-pops, macarons, push-up tarts, mini guglhupf, eclairs, cinnamon rolls, and more!

Little Bird Organics & The Unbakery believes that food should be three things: mostly raw, definitely organic and full of goodness. Our Little Bird Organics retail products range is entirely raw, gluten free, dairy free, refined sugar free, vegan and paleo friendly. Each product is lovingly handcrafted and 100% organic to provide you with an abundance of plant based superfood goodness. Our award winning Unbakeries across Auckland craft exquisite food from natures finest raw, organic and plant based ingredients. We don’t use any filler ingredients, only the good stuff! Our food is made without gluten, dairy, animal products, refined cane sugar and soy. Everything we serve, we make – from scratch!

Welcome to Two Birds Baking Co. We make gourmet vegan goodies that will make everyone smile. We believe in protecting our animals as well as our hearts. All our baked treats are dairy and egg free but they are far from taste free. One bite and you’ll be hooked, two bites and you’ll be in love. The only thing better is Mom’s. We are an online business only and as of right now we have no physical location. Cupcakes can be ordered up to a day in advance for next delivery. All deliveries are free in the OC/LA area. We offer gluten and soy free cupcakes upon request.

Donut shop in Irvine, California offering a few vegan options.

eat local. listen local. shop local. cafe. vegfriendly goodies. special orders. [Saturdays we are open 10-Sell Out]

Plant Based, Gluten Free, local, and organic Cafe serving Breakfast, Lunch and Meal Plans

Semotti’s is a gluten free bakery in Ankara, Turkey that makes vegan cakes, crackers, granola, and nut butters to order.

All vegan. All healthy. All lovemade. We change menu as the fruit and vegetable’s season. We use everything eco and bio. We have meals for diabetics, gluten-free and raw. Everything is delicious, hope you love us!

Buttercream’s Bakery is a VEGAN home-run business, set up by myself, Lauren. I’ve been baking for quite a while now, and all of my baked goods have gone down a treat at a number of events (including the Vegan Society’s Vegan Cook Off that I won!). I make a variety of different baked goods, such as cakes, cookies, cupcakes, you name it! As a vegan activist, all of my baking is 100% vegan and vegetarian-friendly. (Don’t knock it before you try it!) Not all vegan baking is bland, and we’re here to prove that! Our cakes are luscious, creamy and delicious. I use Irish produce as much as possible, along with taking fair trade into consideration. I also don’t use ingredients owned by large scale corporations that exploit animals in any way. I try to be as ethical as possible. I am based in Cabra, Dublin 7, and orders are generally collected from there. On occasion, I may deliver for an additional charge, depending on where the customer is based. Cash on the day of collection/delivery is the only form of payment that we accept. In relation to the name ‘Buttercream’s Bakery’ – Buttercream is the main type of frosting that I make and use in my baking. I do, however, rarely use fondant. Any butter, or cream that is used in my baking though, is of course vegan-friendly. Please message the Facebook page if you’re interested in any further information. Thank you! Lauren.

Spiral Diner & Bakery is a 100% vegan and mostly organic restaurant in the middle of “Cowtown” (Ft. Worth). In addition to always serving delicious vegan meals that appeal to both herbivores and carnivores, Spiral Diner pledges to: Use only cruelty-free and environmentally friendly biodegradable cleaning products Only purchase recycled and un-bleached paper products (with the highest post-consumer content available) Always buy Certified Organic ingredients whenever possible with conventional only as a last resort Use environmentally friendly, biodegradable take-away containers and disposable cutlery (we also encourage our customers to bring their own reusable containers with them to help us reduce packaging waste) Recycle 100% of all the accepted materials that come through our kitchen Donate a portion of profit to local grassroots organizations that are fighting for human, animals, and environmental causes Reduce waste by purchasing in bulk as much as possible and donating excess food to local food banks and shelters Never compromise on the above principles  

Since 2007, Cupcake Berlin has been serving up fresh baked cupcakes, pies, cheesecakes, banana bread and brownies. Vegan and Gluten Free options available.

Kokako Organic Coffee offers vegan and vegetarian food. Kokako is Auckland’s only dedicated certified Fairtrade Organic Coffee Roasters focused on sustainable growth at the quality end of the market. What do we mean by that? We don’t roast non-certified organic or Fairtrade coffees, we don’t ‘self certify’ and we encourage working relationships with customers who care as much as we do about quality and sustainability. We care deeply about cultivating relationships with like-minded hospitality professionals and actively seek out those ‘at the top of their game’ to ensure that the Kokako brand is aligned with the best. If you would like to know more about whether our coffee is right for you, get in touch with Mike on (09) 379 2868 ext 3. If you are in Auckland, come visit our café and roastery – it’s in a converted 1930’s Post Office at 537 Great North Road in Grey Lynn. We are big on character and we worked hard to accentuate many of the distinct features of the building we inhabit. You’ll be able to enjoy a range of coffee options and are welcome to join us on Wednesday mornings from 7.30am for a coffee tasting at the roasters bar. We have a good selection of other hot and cold beverages from friends and suppliers we know and like. Our chefs present a seasonal a la carte menu and cabinet food options and our friendly and welcoming staff will look after you just as best as we can. We look forward to seeing you.

Exquisitos postres elaborados artesanalmente, libres de sufrimiento animal, 100% veganos, 100% naturales. Elaborados con harinas orgánicas e integrales, libre de pesticidas, herbicidas, sin grasas hidrogenadas , sin de azúcares refinados, no saborizantes ni colorantes artificiales. Un dulce placer que además nutre tu organismo con lo mejor que nos da la naturaleza, totalmente “alla Gis”. **PILARES DE ALLA GIS** – Por respeto a la vida ANIMAL. – Porque lo SALUDABLE y EXQUISITO siempre será el mejor maridaje. – Por incorporar en nuestra dieta alimentos ORGÁNICOS libres de químicos, conservadores y venenos. – Porque al no consumir productos derivados de animal, le damos un respiro al PLANETA – Por tí y por mí, por SOLIDARIDAD. – Por ÉTICA, por la VIDA MISMA.

Hello my name is Mandy and I am the owner of FDD. I developed my company based on the principal idea that eating vegan food should not be a sacrifice… it can be a Frickin’ Delight! Motivated by a lack of options in the food industry for the vegan consumer, I set out to create a recipe for everyone to enjoy. I achieved in making delicious cake donuts that are hand crafted with quality ingredients and delivered to you at your request. In my donuts you will find real fruit, no artificial flavouring and no preservatives. My donuts are made fresh daily. By doing this I bring you real flavour and freshness that you will experience in the first bite. My flavors vary from the classic old fashioned to the exotic gourmet. I look forward to bringing my delicious creations into your homes, offices and special events for you to share and enjoy.

Rocket 88 Doughnuts is a doughnut shop in the Fountain Square neighborhood of Indianapolis. We are a shop striving to create a unique doughnut customer experience within the Indianapolis market. Unique, local, and natural are the cornerstones of Rocket 88’s mission. We serve our customers with a doughnut experience that they will not have the opportunity to get anywhere else in Indianapolis. Our focus is on both perfecting the doughnut classics but also bringing truly unique and innovative flavors to our customers. We want to explore the tremendous flavor possibilities that doughnuts encompass. We have become more and more committed to our vegan offerings. Currently, over half of our daily menu is vegan. We love our vegan customers, and we think we provide one of the best vegan doughnut options in the state and midwest. Our other major focus is on sourcing our products from local suppliers/farms as much as possible. We want to support the tremendous local food community in Indianapolis as this is very close to our heart. We will also source products that our organic and natural to minimize our impact on the planet. Environmental stewardship and sustainability is very important to Rocket 88, and it will guide many of our daily decisions.