Nacho Daddy - Summerlin

Embracing the American invention, the “Nacho” while delivering on its promise of offering a diverse cuisine that goes well beyond its name, with high quality food in generous portions at an exceptional value.

The restaurant features vegetarian dishes such as vegan nachos with jalapenos, a kale salad and Cajun tofu street taco with sautéd tofu and black bean corn salsa. Vegan Daiya is used in the tofu nachos with diablo salsa.