All Catering in United States

Ess-A-Bagel is known for amazing bagels, luscious, appetizing salads, varieties of tofu cream cheese, and great catering services. From 9 grain to sesame and everything bagels, we have all of your favorites. On the beverage side, we freshly brew espresso, cappuccinos and multi-flavored cappuccinos to fit your taste. We also have daily gourmet flavored coffees brewed each morning! All of our bagels, salads and soups are certified kosher. Our goal at Ess-A-Bagel is to serve you authentic, delicious bagels that taste just the way they should in New York. We’re one of the best bagel places in New York, and we will prove it to you! Whether you want a bagel, pastry, or a great cup of coffee, come to Ess-A-Bagel – you’ll be quite pleased with the results.

At Loving Vegan Market & Cuisine in Winter Park, FL, we are focused on providing fresh, gourmet & tasty food with the highest levels of customer satisfaction – we will do everything we can to meet your expectations. With a variety of dishes to choose from, we’re sure you’ll be happy and satisfied coming to our place. We mainly offer a variety of to-go dishes (Mexican, Chinese, Vietnamese, Thai), ready to pick-up within minutes. We also operate a vegan mini-mart, and do vegan wedding catering!

Vital Eats – Hand Crafted Artisan Sauces, Condiments, Spices & Gourmet Fare – Dairy Free, Vegan, Vegetarian, Gluten Free, Raw Foods. Guilt Free Foods.

What started out as a small sandwich shop in Tacoma WA in the 70’s has now grown in Plum Restaurants. We are dedicated to nourishing the community with wholesome, organic, vegan foods. We also do catering and events.

Chicago Diner, Meat Free Since ’83 – now in Logan Square. Same great vegetarian/vegan comfort food, more cocktails & beer on tap. In house vegan bakery, Award Winning Radical Reuben sandwich & Vegan Shakes.

*Zest is a 21+ establishment* Zest kitchen offers globally inspired, seasonal cuisine featuring organic, local, sustainable ingredients. With a farm-to-fork mentality, we are dedicated to providing well-being through healthy, fresh ingredients & focus on plant based, vegetarian, raw & gluten-free dishes that fit into all diets, including paleo. Recognizing the connection between plate, planet & people, we support local farmers, businesses & organizations with fair trade practices. Our bar is an extension of the kitchen, resulting in hand crafted cocktails with fresh ingredients combined with organic & local spirits & one of the largest selections of organic wines, beers & spirits available in Utah. We understand that not only is it important to ensure the quality of what goes into our drinks but the setting in which we serve them. For this reason our bartenders are trained in-house on how best to prepare our cocktails and to respect our philosophy that the bar should be an atmosphere where people choose to spend their time. Our bartenders are just as comfortable making a classic drink such as the old fashioned for you as they are one of our signature cocktails with beet juice or a margarita with muddled jalapeno peppers. This is why zest is able to transform so seamlessly from a great restaurant for lunch & dinner into a weekend hot spot with a late night, vibrant & comfortable lounge complete with food, drink, live deejays & dancing.

Vegan, Gluten Free & Organic Wholesale Bakery. You can currently find our products at: Oceana Coffee: Stuart 2004 SE Federal Hwy, Stuart, FL 34994 Tequesta 221 Old Dixie Hwy #1, Tequesta, FL 33469 150 N US Hwy 1, Unit #1 , Tequesta Modern Juice Company: Jupiter 287 E. Indiantown Road B10-A, Jupiter FL Rock Steady Juice Joint: Jupiter 201 N US1 Suite C5B, Jupiter FL Raw Juce: Boca 2200 Glades Rd, Boca Raton, FL 33431 Brew Urban Cafe: Fort Lauderdale Victoria Park Shoppes, 638 N Federal Hwy, Fort Lauderdale, FL 33304 Green Bar & Kitchen: Fort Lauderdale 1075 SE 17th St, Fort Lauderdale, FL 33316 BC Cafe: Davie 4801 S University Dr #123, Davie, FL 33328 We specialize in Wedding Cakes, Birthday cakes, cupcakes, specialty pastries, and raw desserts. Follow us on Twitter & Instagram @PAC_Pastries for mouthwatering photos and updates!

Foods for Superior People Hearty Carribean and soul food flavoured vegan cuisine with home delivery service

“The Bite” literally means the bite, whether that means the bite of a spider, in my case, or the bite of my delicious cookies. A while back a poisonous spider bit me, changing life as I knew it (insert Spiderman joke here). I suddenly became allergic to everything I loved. The major problem was that I still craved my favorite dessert, a cookie. I made it my mission to make a cookie that was vegan and allergy-friendly, but tasted the way a cookie should taste. All of the cookies are 100% vegan, gluten-free, wheat-free, dairy-free, lactose- free, casein-free, egg-free, and soy-free. They aren’t just normal old cookies; I offer a variety of different sweet and maybe savory flavors. I can assure you that all of the cookies are baked fresh daily with love and passion! You also have the choice to pair the cookies with fresh homemade organic almond milk. I only use high quality ingredients. You don’t have to worry about any genetically modified food. That also includes NO preservatives, artificial flavors, chemical additives, hydrogenated oils, food dyes, or any ingredients that don’t come from nature. I try to use organic ingredients whenever possible. I want to make a bite into the world with good ethics and an awareness of the environment. Not to mention my desserts are always packed with 100% compostable material. My passions for food, animals, and the environment expanded when I started baking vegan and allergy-friendly desserts, so hopefully I can share my passion with you through the experience of my cookies. Thank you for joining me on this journey and I hope you enjoy! Sincerely, Natasha Baker and Owner

Cakes to order and some treats daily in shop. Can make vegan cakes with advance notice. Our family cares about your family! That’s why we use only the top quality ingredients. We bake with aloha spirit using organic, local, non-artificial ingredients. Using close to 40 different flours, none of which contain wheat, barley, rye, or ANY other gluten containing flours or ingredients. We are careful in our selection, ensuring our ingredients are made in facilities that are gluten-free and that have commitments to non-GMO products. We do not allow any products to be brought into our beakery that contain gluten. We also are vegan and paleo friendly. We happily take requests in both categories. Corn free? We can accommodate corn free requests that do not contain baking powder (often made with cornstarch) and our organic powdered sugar is made with potato starch. We do not take nut-free cake orders if request is due to allergy, as we use nuts and nut flours in our daily baking and cannot 100% guarantee cross contamination. We are also soy-free and high fructose corn syrup free! Do not fear artificial colors or flavors- we use neither, as all of our flavors and colors are naturally derived. Have you seen our dragonfruit buttercream? Nature makes the best colors and flavors afterall! We invite you to try our family recipes and taste for yourself that our Gluten Free/Organic tastes AMAZING!

Toasted is an experience based, fast casual brand focused on elevating a classic American sandwich – the grilled cheese. Born in Winter Park, Florida, the concept offers crafted grilled cheese & burgers made with premium, locally sourced ingredients that are always prepared in house. Vegan and/or Gluten Free? Don’t worry – we’ve got your back.

We are an organic vegan restaurant. We serve breakfast, lunch and dinner! Take out, Delivery, Catering. Serving Food that Loves You!

Paprika Café first opened in 1994 as Tabouli Café and has been a go-to spot for great Mediterranean flavoured dishes and sandwiches in Monterey ever since.   Available on Tuesdays at the Farmers Market in Bakers Alley all year long.

Taj India Palace in Richmond Heights serves authentic Indian cuisine for dine-in or carry out service. Catering and private rentals are available. They have many vegetarian options that already are or can easily be made vegan upon request.

Café Gratitude is our expression of a world of plenty. Our food and people are a celebration of our aliveness. We select the finest organic ingredients to honor the earth and ourselves, as we are one and the same. We support local farmers, sustainable agriculture and environmentally friendly products. Our food is prepared with love. We invite you to step inside and enjoy being someone that chooses: loving your life, adoring yourself, accepting the world, being generous and grateful every day, and experiencing being provided for. Have fun and enjoy being nourished. Welcome to Café Gratitude!  

Gourmet Vegan Doughnuts sold at different locations around Florida

Café Gratitude is our expression of a world of plenty. Our food and people are a celebration of our aliveness. We select the finest organic ingredients to honor the earth and ourselves, as we are one and the same. We support local farmers, sustainable agriculture and environmentally friendly products. Our food is prepared with love. We invite you to step inside and enjoy being someone that chooses: loving your life, adoring yourself, accepting the world, being generous and grateful every day, and experiencing being provided for. Have fun and enjoy being nourished. Welcome to Café Gratitude!  

Elizabeth’s Gone Raw is a celebration of nature and the ingredients of Earth – in their purest form. Our menus have been designed to evoke the essence of raw foods, prepared with imagination and thoughtfulness. Each dish boasts a variety of colors, textures, tastes, and scents, combining foods in a way that is both healthy and innovative. Everything we serve – from corn tamales to cashew pate to chocolate ganache tart – is dairy and meat-free. Our wines are organic and biodynamic.

At Ginger’s we are committed to providing the freshest and healthiest menu possible.  We use whole foods, organic ingredients, and source our produce locally whenever possible.  We take pride in making all our soups and dressings from scratch to ensure freshness and quality. We have thoughtfully created a menu that will nourish and strengthen your body.  Food at its essence is full of flavor and our simple, delicious recipes prove that less is more

Café Gratitude is our expression of a world of plenty. Our food and people are a celebration of our aliveness. We select the finest organic ingredients to honor the earth and ourselves, as we are one and the same. We support local farmers, sustainable agriculture and environmentally friendly products. Our food is prepared with love. We invite you to step inside and enjoy being someone that chooses: loving your life, adoring yourself, accepting the world, being generous and grateful every day, and experiencing being provided for. Have fun and enjoy being nourished. Welcome to Café Gratitude!  

At The Sunflower Cafe we serve delicious mouthwatering vegetarian food to Nashville and the surrounding areas. Known for our gourmet veggie burgers and vegan barbecue, our Cafe also offers a wide selection of vegan and gluten-free options. We strive to use fresh, local and organic ingredients wherever possible. Serving your family and friends healthy and delicious meals is easy as we offer catering and a full to-go menu. There is always something new at Sunflower Vegetarian Cafe with our daily chef specials and seasonal menus!

YEAH DAWG!!! is first ever vegan hot dog cart in NYC. NYC is known for its hot dog carts but vegan options are scarce. YEAH DAWG!!! will offer soy free vegan hot dogs and homemade veggie burgers made from vegetables, seeds, and gluten free flours, herbs and spices. The toppings will include local seasonal pickled items including red and green cabbage saurkrauts and slaws, cucumber, pineapple, beets, peppers, kimchi. Additional toppings will include shitake bacon bits, and crushed kettle cooked chips. The sauces include a chili peanut sauce, a cashew mayo, curry ketchup, and BBQ sauce, and a spicy mustard. We will offer different desserts each time and they will include raw cashew cream canolis, almond coconut date truffles, pecan chocolate chip cookies, peanut butter chocolate brownies. Everything made from scratch. Book us for your party/event/show/lunch!!!

Tea Kettle Café offers Asian and American delights. Located in Columbia Falls, Montana. We just added beer and wine. We also cater and offer offsite bar service.

Gluten-free. Vegan. Retro-inspired. Located in downtown Bradenton’s Village of the Arts. We are a custom-order bakery offering two ways to enjoy our treats: CUSTOM ORDERS: See our menu at retrobaked.com and please allow a 3-days notice (1-week notice for large orders). Pick-up and delivery available. POP-UP SHOPS: The best way to try a variety of our baked goods is during VOTA Artwalks, the first Friday & Saturday of every month. First Fri (6-9:30pm) / First Saturday (12-4pm). Summer hours vary. Please see website for hours & upcoming events. All of our baked goods are made from scratch and are free of: gluten, wheat, dairy, eggs, high-fructose corn syrup, hydrogenated oil, trans-fats, cholesterol, artificial flavors, GMOs, gelatin, lard & preservatives. We also feature vintage & repurposed goods by local artisans at our storefront. Check it out during the Artwalks!

We are a vegan caterer & bakery in Louisville, KY specializing in using fresh homegrown ingredients to make seasonal sweet and savory lunch boxes and sweets.

Experience good food and a healthy way of living! The Land of Kush inspires you to feed your spirit. Celebrate a new way of life with healthier food. “You won’t believe it’s veggie” NOW OPEN: 840 N. Eutaw St. Baltimore 410-225-5874

Leguminati is a vegan food truck & pop-up, specializing in plant based, locally made, artisan vegan meats & cheeses. Find the truck and pop-up event schedule here!

G-Zen is an organic, vegan, sustainable restaurant in Branford, CT designed to meet the discriminating tastes of both vegetarians and non-vegetarians alike. The food is thoughtfully prepared and hand crafted from scratch daily with mindfulness and much love from our incredible G-Zen culinary team. 

We use the highest quality plant-based ingredients and support local farmers and small green- sustainable businesses. Our ingredients are grown Locally, 100% Organic and Fair-Trade. We refrain from using excess ingredients and absolutely no refined sugars, high fructose corn syrup, trans fats, table salt and no GMO corn or soy products of any kind. We cater to people who are dairy intolerant and have gluten sensitivities. We support businesses that believe in the same integrity and standards of excellence that we strive for.

 We are passionate about serving foods that we ourselves love to eat and feel good about eating. Our menu combines a variety of gourmet vegetarian culinary delights and Live & Raw dishes with a focus on local, seasonal ingredients. We are determined to change what people think about vegetarian food and to create sensual, tantalizing dishes that will never be boring to the taste buds while being caring to the environment & animal friendly at the same time.

Vegetarian/Vegan comfort food. Now 2 Locations featuring burgers, shakes, brunch, beer & wine, vegan bakery & desserts, gluten free options. Friendly & fun atmosphere, affordable, parking available.

Our chefs prepare every dish with care to ensure our customers enjoy the best dining experience possible. Casual, everyday style food made from fresh, organic, vegan and non-GMO ingredients makes our menu reminiscent of Mom’s home cooking–but it’s not cooked at all! Instead, many dishes you would expect to be cooked are ever so gently warmed to no higher than 118 degrees so that we can be sure to serve you a completely live food entree, appetizer, dessert, or beverage.

The Med is a family owned and operated restaurant that believes that the highest quality foods at reasonable prices should be the standard dining experience.   The Med values family and community, that is why it actively supports and sponsors many nonprofit organizations. In addition to supporting nonprofits, The Med conducts business with as many local and family-owned purveyors as possible.

Healthy food for a healthy body, Acai Alaska is serving up great acai bowls and wraps in Anchorage.

Toasted is an experience based, fast casual brand focused on elevating a classic American sandwich – the grilled cheese. Born in Winter Park, Florida, the concept offers crafted grilled cheese & burgers made with premium, locally sourced ingredients that are always prepared in house. Vegan and/or Gluten Free? Don’t worry – we’ve got your back.

At The Greenhaus you know what you are getting: delicious, high quality food made with love by people that care. As the owner and chef of The Greenhaus, Ana Ordaz knows and loves good food. She grew up in Ciudad Juarez, Mexico before moving to Phoenix to complete culinary school at the Scottsdale Culinary Institute. Ana received a degree from New Mexico State University in Hotel, Restaurant, & Tourism Management in 2013 and has more than 10 years of restaurant experience in Juarez, Phoenix, Norfolk, Las Cruces and El Paso. She opened The Greenhaus to rave reviews in February 2015 and founded the Food Truck Fiesta the same year, the first monthly event featuring the new wave of Las Cruces’ innovative street food. The Greenhaus was recently named the Best Food Truck in Las Cruces by New Mexico Magazine. Come try for yourself! Schedule: Monday to Friday from 11am to 3pm at 3960 E Lohman Ave. (Between Natural Grocers and Dion’s Pizza) Thursday from 6pm to 9pm at the Bosque Brewing Co. Taproom at 901 E University Ave. Saturday from 8 am to 1pm at the Las Cruces Farmers & Crafts Market at 535 N Main St. (North end of the market, in front of MVS Sudios)

Loving Heart is a 100% vegan cafe in Chicago that creates hand-crafted soups, wraps, bowls, and desserts in-house each day.

Hip Vegan Cafe – Organic – Take out – Special Orders – Catering – Gift Certificates

Our beautifully equipped vegan mobile kitchen will be visiting your Sonoma County neighborhood serving up inventive, healthy and delicious cuisine. The seed ON THE GO menu is rotating, but always includes a fresh variety of 100% vegan meals. Follow us on Facebook to find out where seed ON THE GO will be next.  

We make plant based foods accessible to everyone. Our food is home cooked with lots of thought, love and care. We specialize in fresh, made to order, vegan soul food. We think forward and our business holistically represents that state of mind. We are proud of our sustainable family business model that allows us to use what the earth provides to nurture us and our business, so we can nurture the community in Wilmington.

Caribbean Crown is a family-friendly restaurant in Tampa, FL that has a vegetarian menu with items that already are or can be veganized. Enjoy traditional West Indian cuisine at this counter service style restaurant (note: seating is limited).

When you need a fresh, healthy, tasty, and quick meal, let us be the first place you go! We are a family owned Indian restaurant. We are open throughout the day. We are located in the shopping center at Arapahoe & 28th, closest to Arapahoe and Folsom. There is ample free parking for your convenience. We have free wifi for customers. Our menu exemplifies the fresh delicious cuisine of India. Our meals are fresh and fast! Vegan options are available and clearly marked on the menu.

Flying Cranes Café has been offering Japanese-style rice and noodle dishes to the Larchmere neighborhood in Cleveland since 2007. Vegan options are varied, and are clearly labeled on the menu.

Peace Cafe is bringing the ultimate healthy eating option to health and environment-conscious people of Hawaii. We are Honolulu’s first all-VEGAN cafe serving entrees, sandwiches, and sweets using fresh, mostly local & organic ingredients!