24 Carrots!

24 Carrots opened in 2008 as a juice bar- 5 smoothies and 5 juices made up our menu. Our concept was simple: start with honest, clean, largely organic & locally produced ingredients and let them shine through in our beverages. With this thought in 2010 we began expanding our menu to include scrumptious breakfast and lunch options. Today, we make a wide array of delicious (& nutritious) treats lovingly by hand every day. Our menu features the freshest, highest quality local, organic & artisanal ingredients!