All Restaurants in İstanbul

Tahin, Şubat 2014 ‘den bu yana Rumelihisarüstü’nde hizmet vermeye başladı. Lübnan mutfağının birbirinden lezzetli yemekleri Lübnanlı şefler tarafından özel olarak hazırlanıp, kaliteli hizmet anlayışıyla servis edilir.

Bi Nevi Deli is now serving customers from its Etiler location. Bi Nevi Deli offers a cozy atmosphere and a whole-foods plant-based menu that is influenced by both seasonal ingredients as well as unique fruits and vegetables that are not typically offered in restaurants in Turkey.

Abracadabra creative company found in 2003 by Dilara Erbay and Ahmet Bugdayci develops foody projects as restaurant concepts, cook books, food events, performances, food styling, catering and workshops all around the world! Datlı maya is one of our cutest project realized with MİNİ BASHEKİM Mini bashekim is the city legend, pioneer of electronic music in istanbul, international music and love man shows his gastronomic skills with abracadabra team at datlı maya! Datlı maya is 80 years old wood oven developing an alternative healthy delivery eatery ( fast slow food!) for affordable price, key words: healthy, seasonal, no msg, no preservatives, funky, delicious, natural, woody, smoked, freshest, love, excitement, grate full.. Abracadabra creative food company, 2003 de Ahmet Bugdaycı ve Dilara Erbay tarafından kuruldu ve halen New York, İstanbul arası yemek projeleri gerçekleştiriyor ( restaurant konsepleri, catering, workshop, food styling, food performance, yerleştirmeler, festivaller, vs) Datlı Maya, cihangir’in 80 yıllık odun fırını projemizi uluslararası efsane müzik adamı Mini Bashekimle hayata geçirdik. (((godet))) ve soap sound system’in kurucusu Bashekim, gastronomik becerilerini abracadabra ekibiyle uygun fiyata hızlı taze doğal lezzetlerle gösteriyor! yerimiz kücük ama benzersiz, deneyim için gelin;) ya da bir telefonla kapınızdayız!

The first vegan restaurant to remain open in Istanbul, Turkey specializing in vegan sweets and traditional Turkish foods. It’s located in the neighborhood of Kadiköy which is slowly becoming a “hip” more gentrified neighborhood. It’s not far from the waterfront and just a block away is CafeMU which offers a few vegan snacks and has vegan mocha lattes.

A vegetarian and vegan-friendly restaurant located on one of the most touristic streets in all of Istanbul: Istiklal

Kiva Han is a restaurant serving up Anatolian cuisine on the European side of Istanbul, in Galata, with vegan-friendly options.

An all vegan spot in Istanbul serving up compassionate local flavors.

Indian food made with ingredients from an organic kitchen garden in Yalova. The soy milk, almond milk and seitan are made in-house. In addition to the traditional Indian fare, they also have an Indian-spiced vegan burger, spaghetti, and often a delicious vegan chocolate cake. Herbal teas offered, made with herbs from the garden. Above the restaurant, enjoy yoga and Pilates classes, and a small shop with home decoration and furniture from India.  

Betty Blue is a small, open-kitchen style cafe in the Kuzguncuk neighborhood of Istanbul, Turkey. Several vegan options are on the menu, and the chef will enthusiastically create vegan dishes for visitors upon request.