We vegans love exploring new vegan restaurants, especially when we are traveling. And these days, no matter where we travel there are amazing vegan dining options to choose from. This page shows some of the best vegan and vegan-friendly dining options contributed by members of our VeganTravel community. These eateries range from vegan fine dining restaurants to fast food takeout and smoothie bars. The vegan dining listings shown on this page were contributed, rated, and reviewed by your fellow vegans. We accept no advertising. Our goal is to provide a platform that truly respects and mirrors our collective vegan opinions and perspectives. As our global vegan community adds additional dining listings, and as we review and rate our favorites, the resulting listings will continually, and more accurately, reflect our global vegan dining preferences. Please consider reviewing and rating the eateries on this page so our vegan community can learn from your dining experiences. And if you know of any vegan eateries we missed, please consider adding them to our site.
Vegan and vegan-friendly restaurants and dining options in Salt Lake City
The Med is a family owned and operated restaurant that believes that the highest quality foods at reasonable prices should be the standard dining experience. The Med values family and community, that is why it actively supports and sponsors many nonprofit organizations. In addition to supporting nonprofits, The Med conducts business with as many local and family-owned purveyors as possible.
It all started in the kitchen when the Armenta family came to Utah from Guanajuato, Mexico. Mama brought with her the wonderful recipes that have been in the family for generations. A blend of secret ingredients, strict attention to freshness and quality have been the foundation of the tradition of good cooking you will find at Mi Ranchito. It was Papa, though, who had the idea to involve the whole family and create a truly special restaurant. The entire family pitched in and helped in the first Mi Ranchito when it opened in Orem, Utah back in 1983. Manuel and Senorina Armenta eventually shared the responsibility of running Mi Ranchito with their sons and daughters. Each restaurant is under the personal care of a family member, guaranteeing that the family recipes are followed very closely. Today Mi Ranchito it is still a family business; family owned, family operated and family loved.
Be sure to ask for a vegan menu when you arrive!