Vegan Dining in Sweden

Hermans Vegetarian Restaurant and Café. We are beautifully located at Södermalm with a view that is one of the best in whole Stockholm. You can see the old city, Djurgården and the sea beneath us. Enjoy our all you can eat vegetarian buffet and help yourself to free organic coffee and tea. Also enjoy our homemade desserts. We have a large selection of rawfood desserts as well as raw food ice cream. During the summerseason June-end of August the garden is open with 350 seats. You can take a nap in one of the hammocks, eat from the BBQ that we have everyday on rainfree evenings from 5pm-9pm. On Saturdays we have live bossanova music with free admission from 7pm. We want to promote vegetarian food as something fun and cool rather than the vegetarian food that most other restaurants may offer. So welcome in for a treat and enjoy the laid back cozy atmosphere at Hermans. Herman’s Restaurang och Trädgårdscafé ligger på anrika Fjällgatan med en bländande vacker utsikt över Stockholms pärlor Gamla stan, Stadsgården, Skeppsholmen och Djurgården. Vintertid liksom sommartid erbjuder vi mat med smaker från hela världen, kakor och pajer bakade med omsorg med en tanke på natur och miljö. Maten vi serverar är vegetarisk med veganska inslag, med olika kultur-teman varje helg. Asiatiskt, Indiskt, Libanesiskt, Grekiskt och mycket mer strävar vi efter att tillaga så inspirerande som möjligt för att öppna nya sinnen hos våra gäster. Vår- och Sommartid öppnar vi upp den härliga trädgården med ett hundratal fler sittplatser! Namaskar! iHola! Hi! Hej! Hjärtligt välkomna till Herman’s officiella sida på Facebook! Vad roligt att ni hittat hit!

Organic and vegan restaurant and coffee shop that has won the title ‘ Malmö ‘s best Café 2014 ‘. It’s a unique coffee shop in the heart of Malmö with a distinctive style, exceptional interior courtyard and passionate employees. They serve lunch and brunch buffet, and cakes, bread raw pastries, etc. Everything is manufactured from scratch daily, and 100% organic and vegan.

Farang’s food is based on fresh ingredients, professional skills, handcrafted dishes and solid experience working with Southeast Asian cuisine. We prepare everything in the restaurant’s own kitchen where no short cuts are taken. We put our heart and soul into everything we do in order to create fresh and intensive flavors. We prefer organic ingredients sourced from local producers. The flavors are mainly produced using herbs and vegetables, which also creates a strong base for vegetarian dishes. Above all, Farang’s food is based on aromas and the harmony of hot, sour, salty and sweet tastes. Aromatic broths and curries are also important elements in our dishes. Farang’s Southeast Asian way of eating is all about being social and sharing the food. Our aim is to create excellent food, a good atmosphere and an overall relaxing environment.

Lao Wai is a Chinese-vegan vegetarian restaurant. Their menu is primarily inspired by the genuine Sichuanese and Taiwanese kitchens. Their careful selections of basic and complementary ingredients together with our preparation methods are designed to please the palates of even non-vegetarians! Their food contains no eggs or dairy products. They use those ingredients which should be used in Chinese cooking and refrain from all inferior substitutes. For example we use spring onions instead of leeks, dried chili peppers for “gong bao” in place of chili sauce, fresh garlic and ginger rather than powders, rice wine instead of sherry, and so on. They grind our own spices and roast our own nuts and seeds. All sauces are prepared on the spot. Powder or prepackaged sauces are never used. They do not use MSG. Only fresh vegetables are brought into their kitchen. Fresh spring onions, baby corn, coriander, morning-glory, sweet basil, asparagus, long bean, water chestnuts, Chinese broccoli, taro, lotus root, and Chinese celery for example, are flown in regularly from the Far East. They do not use any canned goods. They use fresh organic tofu in all our tofu dishes. Tofu, also known as bean curd, is a very nutritious product made by curdling soybean milk. They feature soft, firm, pressed, and smoked tofu in our dishes. For their soy protein dishes we use only GMO-free soy products from Japan and Taiwan. These products come in various shapes and flavors, but are used mainly for their texture to complement the vegetables and mushrooms. Both fresh and dried mushrooms are used frequently in their dishes: shiitake, forest mushrooms, champignons, oyster mushrooms, chanterelles (in season), cloud ears, and golden needle mushrooms. All their dishes are served with jasmine rice of the very best quality. They make our rice often and in smaller quantities to ensure that it is always fresh. Everyone is happy to avoid “tired” rice. They flavor our dishes with light, dark, and sweet soy sauce, fresh and dried chilies, chili bean paste, rice wine, Sichuan pepper, 5-spice, sesame oil, homemade chili-, herb-, and spice oils, black fermented beans, and plenty of ginger, garlic, and spring onions. All their food is prepared with respect and with attentive care, in a wok. Nothing is made ahead of time and then reheated. Each dish is made to order. To attain maximum freshness certain ingredients are even cut, shredded, and chopped only after the order has been taken. We stir-fry in pure vegetable oil.

Falafel restaurant in the Södermalm section of Stockholm with indoor and outdoor tables. Offers falafel sandwiches in pita bread and falafel plates with salad, humus, and tahini, eggplant and red cabbage prepared to order. Almost all their dishes are vegan, and everything is vegetarian. All sauces and several dishes are gluten and lactose free. Det som började som en manifestation för mer och bättre street food i Stockholm sommaren 2012, på en blå lådcykel, slutade med Stockholms första (och hittills enda) falafelbar på Hornsgatan 39. På Falafelbaren serveras nyfriterad falafel i pitabröd med traditionella tillbehör som syrad rödkål, pickles, tomat, gurka och tahinisås. Förutom falafel serverar vi hemlagad börek med spenat- och fetaostfyllning tillsammans med våra goda sallader och röror, samt fool som är en klassisk arabisk bönrätt med persilja, citron och ägg. Allt tillreds på beställning, så ibland kommer du under lunchrusningen och vid middagstid få vänta några minuter längre än under andra tider. Allt går naturligtvis att ta med och vi tar emot beställningar på luncher, cateringar och event, då vi kommer med vår cykel och friterar falafel på plats! De flesta av våra rätter är veganska, allt är vegetariskt. Alla såser och flera rätter är gluten- och laktosfria. I januari 2014 blev vi nominerade till DN På Stans Gulddraken i kategorin Budget! Läs deras omdöme här: http://www.dn.se/pa-stan/ata-ute/gulddraken-2014-budget/

Vegan catering, with a focus on contemporary Asian cooking and raw food desserts. They have a so-called “no menu” which means that they create a menu according to the customer’s wishes and needs. Customer’s will get a unique experience where they can customize their own menu. To gain insight and inspiration to your own menu, visit their Instagram under the name cashewcatering, where they update frequently with new dishes and desserts.

A mostly vegan bakery in the heart of Gamla Stan (Stockholm’s old city). Be sure to try their vegan Cinnamon rolls.

Vegan cafe in the Södermalm section of Stockholm which welcome everyone but has a goal of supporting feminist, equality, and a safe environment for LGBT and people of all backgrounds and preferences. * Kollektiv ateljé/verkstad/workshops * Butik – konsthantverk, litteratur, kläder, konst, möbler * Workshops, föreläsningar, kurser & events * Filmvisningar

​Our mission is to inspire people to eat wholesome & sustainable food that is kind to the body, animals, and the planet. ​ By choosing to brunch with us, you are not only getting some chill time in our cozy environment but also giving your body essential nutrients from wholesome ingredients that are naturally free of gluten*, additives, and white sugar. We are standing by the quality & transparency of the ingredients and preparation practices to truly offer you only the best. *traces of gluten might be present due to possible cross-contamination of the raw ingredients we buy. ​ Besides that, we are also striving to be as sustainable and plastic-free as possible by buying mainly organic & seasonal produce, by using compostable packaging for our takeaways, and by being a low waste company.

Vegetarian restaurant and café with several vegan options at a reasonable price.

Vegetarian restaurant with mostly vegan options in the Södermalm section of Stockholm. You order a meal and then get salad, bread, and coffee. Be careful on the bread and the coffee – when we were their the bread was no vegan, and they had milk for the coffee – but they will give you soy milk upon request. You can also go back for an additional serving if you like. En av Sveriges mest kända vegetariska restauranger.

Vegegården is an Asian, vegetarian restaurant. Here you are welcome if you want to eat pure vegetarian food. It is also a good option for those who want to replace the meat to vegetarian food once in a while. The oriental decor gives a feeling that one has been transferred to Asia. The environment is both quiet and smoke-free, a haven for those who want to relax and enjoy the food in peace and quiet. We offer a wide option of vegetarian dishes from Asia, spicy dishes with fresh vegetables. On the menu you will find among other vegetarian variations of steak, chicken, fish, shrimp and crab. As a meat substitute soy protein and soy protein in combination with starch. Most of the dishes are additionally vegan and gluten-free. The inspiration for many of the dishes we have had in connection with travel to Taiwan and China, and many of the ingredients come from there too. Moreover, we have catering service, and it is possible to rent premises for private festivities.

Delivore is an all vegan cafe in Stockholm is the latest addition in the Good Large Family, a vegan business with two stores in Södermalm ( Hornsgatan 176 and Skånegatan 92). Delivore also offers takeaway and catering. Delivore also has tasty vegan sandwiches using products you can find in their Good Stores stores. The use organic ingredients as much as possible, and everything prepared with joy and care. Delivore är det senaste tillskottet inom Goodstorefamiljen, ett veganägt företag med två butiker på Södermalm (Hornsgatan 176 och Skånegatan 92). Förutom café, take away och catering tar Delivore även fram ett nytt smakrikt veganskt delisortiment som du inom kort hittar i Goodstores butiker. Vi använder så långt som möjligt ekologiska råvaror och allt tillagas med glädje och omtanke. Varmt välkommen!

Växthuset is a vegetarian “family style” restaurant under the bridge in Trädgården square in Stockholm, Sweden. The menu is most influenced by seasonal availability, and borrows from flavors near and far.

Hälsocafet in Stockholm is a 100% vegan cafe that serves juices and smoothies, raw vegan desserts and goodies, vegan sandwiches and wraps, and acai bowls.

Södermanna Vegetariska is a small vegetarian restaurant in the Medborgarplatsen center in the Södermalm neighborhood of Stockholm. They have a wide range of vegan, vegetarian, and gluten free dishes. Their concept is to serve good homemade vegetarian / vegan food to suit everyone at a reasonable price. They offer gluten, lactose and nötfria dishes, and are committed to making their dishes as ecological as possible.

Simple and good vegetarian/vegan food based on fresh, organic ingredients. During lunch serves a simple buffet with soup, hearty salads and homemade sourdough bread. In addition, there are two daily courses to choose from, a mock meat and one just based on vegetables. Also serves a la carte, and scrumptious cakes and other goodies. Also offers wine and beer. ——————————————————————- Vi erbjuder mat lagad från grunden utan massa onödiga tillsatser. Enkel och god mat helt enkelt, baserad på fräscha ekologiska råvaror. Under lunchen serverar vi en enklare buffé med soppa, matiga sallader och hembakat surdegsbröd. Det finns dessutom två dagens att välja mellan. En fejk och en grönsak. Prova gärna även någonting från vår á la carte. Givetvis så finns det många goda och smarriga kakor och annat smått och gott för den sötsugne att välja på. I november 2012 fick vi vårt serveringstillstånd så nu erbjuder vi även vin och öl. Många kramar från Kao, Daniel o personal

Welcome to the Hermitage vegetarian restaurant! We offer vegetarian food cooked with love in a pleasant environment of the Old Town in Stockholm. With us you get a delightful experience and personal service along with delicious food are key ingredients with us. We do everything to make you as a guest will enjoy it! We welcome new and old guests. Warm welcome!