I can always live on rice and fruit for a while, but coming to terms with a violent world...
Vegan Travel Blogs by Lucas
Lucas quit his architecture job at the end of 2015 to begin a 20 month journey around the world. Along the way he’s been finding new and interesting vegan foods, meeting animal advocates, volunteering at animal sanctuaries, and compiling a long list of dogs he wants to adopt once he has a home to bring them to. A vegan since 1993, Lucas loves cooking and baking—especially adapting old comfort foods and making cupcakes for people (and dog biscuits for pups).
Follow his adventures at earthandeats.com, instagram.com/earth.and.eats, and facebook.com/earthandeats
Peepal Farm - Humans Helping Animals Lucas (@lucas) shares his visit to the Peepal Farm project in Himachal Pradesh,...
How I managed to get behind the scenes, and see how Hanoi’s most delicious vegan street food is made. Upon...
Palitana Pilgrimage When Lucas (@lucas) heard that the world's first 100% vegetarian city was in India, where he was...
The Buffalo of Palitana On the first day of the new year, Lucas (@lucas) made a pilgrimage to the...
At first I thought it was a just a legend. I had heard of it in a late night...