Vegan Dining in United States

As a human race, it is becoming more and more obvious that our diet – and the way we eat – is changing: Meat is moving off center-stage and the spotlight is turning to fresh fruits and vegetables. At The Butcher’s Daughter, we treat fruits and vegetables as a butcher would meat: We chop, fillet and carve fresh produce into heathy vegetarian dishes and press them into pretty juices. The Butcher’s Daughter serves breakfast, lunch, dinner and weekend brunch in a 35-seat light-filled space. During the warmer months, our sidewalk terrace expands with an additional 30 seats outside. We take pride in our daily-changing menu, which is 100% vegetarian and non-dairy. Most of our menu items are vegan and gluten-free, and we can always prepare substitutions for most dietary restrictions.

The Sanctum in Orlando was created by health advocates with particular foodie tastebuds committed to redefining the way people think about healthy food. All of their ingredients are non-GMO and 85-90% is organic. The restaurant is free of high-fructose corn syrup, hydrogenated oils, refined flours, refined sugars, artificial food coloring, preservatives & filler “foods” that aren’t really food. All menu items are vegan & gluten free unless noted, they locally source what they can, and every single thing is prepared from scratch, with love. And don’t forget about the coffee!

Marquis Pizza was established in 2005 by the production company Soda Jerk. We have since perfected our art of pizza making. We use the highest quality ingredients while maintaining an affordable price. We are connected to the Marquis Theater and cater to the concerts and bands. We also cater to the vegetarian and vegan community. We work hard to ensure that you get the best pizza in the city!

Denver’s first all-vegan food truck! Check out where Vegan Van will be near you at http://www.veganvan.com/calendar

Berriegood Co. is Denver’s very first locally-owned, authentic superfruit café specializing in handcrafted açaí berry bowls, smoothies & more.

We are a vegan bakery that provides pastries, cakes, bread, and gluten-free baked goods to the public and a number of local restaurants and takes special orders. In addition to taking special orders and selling treats in our bakery, we also sell our pastries at City O’ City every day. We offer a selection of freshly baked breakfast pastries every morning, such as muffins, scones, biscuits and our sweet potato cinnamon rolls, and put out a daily cupcake, mini cupcake and sugar cookie. Most of these are available in both traditional and gluten-free flours.

HipCityVeg: fast, fresh and vegan in the heart of the city. We’re tempting meat eaters to walk on the wild side every day. Burgers and fries, salads and wraps, shakes and our signature Groothie. It’s all good. Really good. We’re completely dedicated to sustainability. What we take from the earth we try to give back. Our 100% plant based menu comes in compostable packaging with compostable utensils made from plant materials.

Old City Coffee is a roasting and catering business paired with a lovely, timeless cafe in the heart of the old city neighborhood. Incorporated in 1985, Old City is the place to go for real brew. We love our coffee as much as you do. Our products should always leave you satiated as well as invigorated. Start each morning right with a drink made just for you. For more information about purchasing beans and other products see our online store: http://oldcitycoffee.com/coffee For more information about booking shows at the cafe contact mira@oldcitycoffee.com

Cinnaholic takes cinnamon rolls to gourmet levels with rolls topped with flavored frostings and toppings of your choice. As seen on ABC’s hit show, SHARK TANK! Award-winning gourmet cinnamon rolls with over 30 different frosting flavors and a variety of different toppings. This is not your typical cinnamon roll shop. In addition to being 100% vegan, Cinnaholic offers more than just your average ‘Old Fashioned’ roll. We have a variety of different flavors that are waiting to be explored, all made with the highest quality ingredients to tickle your taste buds. All of the products are: Dairy & lactose-free, egg-free and cholesterol-free.

The Cinnamon Snail was born out of a vision to bring vegan food to street, and make it approachable and even cravable to the mainstream non-veg eater, as well as die hard vegans like ourselves.

Located in the heart of Park Slope on 7th avenue, Cocoa Bar has been on the market since 2002. For more than 10 years, Cocoa Bar has served the neighborhood with high quality coffee and chocolates, and vegan and gluten-free pastry options. Rated from CBS television as one of the 5 best hot chocolate cups in all New York City! Vegan cakes, brownies, and other sweets provided by Vegan Treats. Soy milk is available for hot chocolate and coffee drinks.

Bunna Cafe is an Ethiopian Vegetarian Restaurant, Coffeehouse, and Music Venue in Brooklyn. Our aim is to take a beautiful, elegant, and sophisticated Ethiopian tradition of entertainment and create multi-faceted, multi-genre events that creates goodwill and good times in NYC. If you’ve ever wrapped a saucy mix of lentils, peppers and spices around an odd but comforting fluffy sour flatbread and stuffed it in your salivating pie hole, then you know what we’re talking about. If not, it’s time to carpe diem, my friend.

Blue Star is serving up gourmet donuts for grownups in Los Angeles and other cities around the country. A small selection of vegan donuts are available daily.

We are a vegan retail & wholesale bakery specializing in pastries and custom creations. Our kitchen is tucked away in a little yellow corner on Bushwick Avenue, where good food and fine coffee are at the heart of each day. We proudly serve Caffe Vita, roasted here in Bushwick. Our offerings include sweet and savory pastries and signature menu items for breakfast and lunch.

Organic, regional, sustainable, community focused market and hot dog deli with multiple vegan options.

The Bronze Cafe at the Market is a New American counter service cafe with sandwiches, salads, smoothies, and more, with clearly labeled vegan options.

Located in the Winter Garden Plant Street Market, Press’d is a family owned vegan/vegetarian grab-and-go juice bar specializing in cold pressed and custom juices, smoothies, wraps, daily fresh soups, salads, raw chocolates and desserts. Most of the offerings are already vegan, but be sure to inquire about honey in some of the menu items.

Cafe Madison is a breakfast and brunch destination in Albany, NY offering a few vegan options on a separate vegan menu. Dishes include french toast, a loaded breakfast burrito, and a few brunchy sandwich options. Almond milk is available for lattes.

Southern comfort fare with a rotating beer lineup in Fishtown, Philadelphia. Vegan options too!

Sunhee’s Farm and Kitchen is a family-owned Korean-style quick service restaurant and marketplace that serves Troy and the larger Capital Region. They offer clearly labeled vegan options and understand how to veganize some of their non-vegan dishes, like the bibimbop bowl.

Sweet Cooie’s Ice Cream and Chocolates is a classically inspired confectionery located in the Congress Park neighborhood of Denver, CO

Mandala Infusion is a Tibetan bistro and event space in North Boulder. Community and responsibly sourced, healthy ingredients are two integral elements of Mandala Infusion’s philosophy. All of our food is inspired by global cuisine. During the growing season, we grow and utilize fresh ingredients from our own garden. We serve Lunch Monday through Friday and Brunch on the weekends, Happy Hour every day beginning at 4 PM and Dinner until 9:30. Come experience the beautiful and ever-inspiring atmosphere, food, music, and art of Mandala.

Rustic-chic gastropub serving refined New American small plates & craft cocktails with about a dozen vegan options including sandwiches, sides, salads, and specials.

Casual upscale dining featuring Mexican cuisine with many options for vegans, vegetarians, and those who are gluten-free. Two locations: Schenectady, NY and Hudson, NY.

Gelato shop in Boulder that makes their gelato fresh daily including several delicious vegan gelato flavors and vegan chai and coffee.

Sun Deli was as vegan-friendly as you get for an non-vegan restaurant. Unfortunately, after the business was sold, we can no longer recommend.

Delicious made from scratch vegan food for everyone. Our menu concept unites both the vegetarian and the traditional diner, and in doing so we specialize in introducing alternative tasty (m)eats, which include tempeh and seitan. These foods have ancient origins and are an artisan craft in their making; which we do from scratch. Our talent is in artfully exceeding one’s expectations of vegetarian cuisine. Wishing you a prosperous lifestyle in harmony with the balance of nature and its energy through the wonders of food.

Portland’s Oldest and Finest Vegan Bakery. We’re located in the famous vegan mini-mall.

by CHLOE. aims to share delicious, wholesome, plant-based food that fuels and energizes without compromising flavor, taste or satisfaction. Our chef-driven vegan menu features locally-sourced ingredients in their most natural form to create inspired dishes, made 100% by us daily.We are passionate about feeding our customers hearty, nourishing meals made from whole ingredients that can have a positive impact on their overall mind, body and health. At by CHLOE., our goal is simple —to redefine what it means to eat well. We are committed to maintaining a sustainable and vegan lifestyle and actively contribute towards lowering our carbon footprint and preserving our planet’s water supply through our animal-free menu, mindful ingredient sourcing and eco-friendly packaging.

We are a neighborhood lounge looking to be as sustainable as possible with energy and food while getting to know everyone on a first name basis. Our menu is 100% USDA Organic and/or Non-GMO Project certified and happens to be plant based only; this menu is also 100% Gluten Free except for the bread and tortillas

Chef Damon Brasch has created a menu that is sure to please any palate. The fare is NEW AMERICAN VEGETARIAN, created and influenced from many different cultures and cooking styles. Striving for perfection, Chef Damon uses only the freshest, high quality ingredients in his green cuisine. His sweet treats are made with unrefined, unbleached organic ingredients. green’s “soon to be famous” VEGAN soft serve ice cream is prepared daily in his kitchen, so he can be sure it’s always palate-perfect. The house made veggie burger is hand packed, cooked to order and served on locally baked, eggless buns. green is a restaurant for everyone, not just vegetarians. Chef Damon hopes to open the hearts and minds of meat eaters everywhere.

Red 8 at Wynn Las Vegas offers familiar favorites—and exotic cuisine that perhaps you have yet to try—from China, Thailand, Vietnam and Korea. Some of Red 8’s specialties include Cantonese noodle dishes, dim sum, perfectly prepared vegetable dishes, and Hong Kong-style barbecue. Red 8 offers several vegan Dim Sum and main course options on their standard menu. The dining room is saturated with rich reds and interesting textures, and be sure to look to the ceiling as you walk through the entry way to catch a glimpse of a well-hidden design element that adds a touch of artistic inventiveness.

Plant Based, Great Taste!™ At VBurger, a healthy vegan lifestyle is our passion. Using time-tested recipes and the freshest cruelty-free natural ingredients available, we have mastered the art of plant-based cuisine to create an authentic vegan burger joint in New York City. We are your destination for delicious vegan fast food, all with your health in mind.

Foods for Superior People Hearty Carribean and soul food flavoured vegan cuisine with home delivery service

Greens and Proteins is a modern, family friendly café offering all your favorite foods with a healthy twist. Sandwiches/Wraps, Pizzas, Burgers, Vegan, Raw and Vegetarian-Friendly meals, Smoothies/Juice Bar, and a full HCG diet menu.

Nomelie Cupcakes is located in Parker, CO. We have a delicious selection of freshly baked gourmet cupcakes, single drip NOVO coffee and teas from Two Leaves and a Bud. We have free Wi-Fi inside the cafe and you can play your own music using Spotify and our Cafe’s sound system. Vegan cupcakes are available Friday, Saturday and Sunday.

*Zest is a 21+ establishment* Zest kitchen offers globally inspired, seasonal cuisine featuring organic, local, sustainable ingredients. With a farm-to-fork mentality, we are dedicated to providing well-being through healthy, fresh ingredients & focus on plant based, vegetarian, raw & gluten-free dishes that fit into all diets, including paleo. Recognizing the connection between plate, planet & people, we support local farmers, businesses & organizations with fair trade practices. Our bar is an extension of the kitchen, resulting in hand crafted cocktails with fresh ingredients combined with organic & local spirits & one of the largest selections of organic wines, beers & spirits available in Utah. We understand that not only is it important to ensure the quality of what goes into our drinks but the setting in which we serve them. For this reason our bartenders are trained in-house on how best to prepare our cocktails and to respect our philosophy that the bar should be an atmosphere where people choose to spend their time. Our bartenders are just as comfortable making a classic drink such as the old fashioned for you as they are one of our signature cocktails with beet juice or a margarita with muddled jalapeno peppers. This is why zest is able to transform so seamlessly from a great restaurant for lunch & dinner into a weekend hot spot with a late night, vibrant & comfortable lounge complete with food, drink, live deejays & dancing.

The Chef Case offers hand crafted sandwiches and salads with vegan options like the Vegetable Panini and the Rock’n Tofu Ruben. Both of these sandwiches come with cheese so be sure to ask for it without! You can also enjoy a fresh, crisp salad with tofu.

Ethos Vegan Kitchen in Winter Park  is a full-service vegan restaurant located just north of downtown Orlando in Winter Park. Our daily menu is 100% vegan and features hearty, home style fare. On Saturday and Sunday we also offer a Brunch menu.

Arlo’s serves vegan comfort food in a bistro style setting for the Austin nightlife scene. We support local, organic, and non-gmo products. Our food is designed to satisfy omnivores and herbivores alike. We offer a fantastic alternative to the usual late night trailer eateries.

Our affordable, meatless wraps infused with a proprietary blend of herbs and spices from around the world will delight even the most discriminating palates. With our homemade sauces and dressings, whether it is our succulent seitan chimichurri or pan seared tofu, our fresh fruit smoothies bursting with Omega 3s, or our delectable salads, we know you will be pleasantly surprised. Come give us a chance to open the doors to a culinary experience that might change the way you think about food.

Mr. Natural in Austin uses the practices of natural herbal medicine. We make sure all our products are completely vegetarian to our consumers and also check for the highest quality in our supplements. Every First Sunday of the month we create an All Vegan Brunch Buffet only at our Cesar Chavez location. Stay connected with our Facebook page for updates and to see our menu every month. We hope you can join us for our next event!

Vegan, Gluten Free & Organic Wholesale Bakery. You can currently find our products at: Oceana Coffee: Stuart 2004 SE Federal Hwy, Stuart, FL 34994 Tequesta 221 Old Dixie Hwy #1, Tequesta, FL 33469 150 N US Hwy 1, Unit #1 , Tequesta Modern Juice Company: Jupiter 287 E. Indiantown Road B10-A, Jupiter FL Rock Steady Juice Joint: Jupiter 201 N US1 Suite C5B, Jupiter FL Raw Juce: Boca 2200 Glades Rd, Boca Raton, FL 33431 Brew Urban Cafe: Fort Lauderdale Victoria Park Shoppes, 638 N Federal Hwy, Fort Lauderdale, FL 33304 Green Bar & Kitchen: Fort Lauderdale 1075 SE 17th St, Fort Lauderdale, FL 33316 BC Cafe: Davie 4801 S University Dr #123, Davie, FL 33328 We specialize in Wedding Cakes, Birthday cakes, cupcakes, specialty pastries, and raw desserts. Follow us on Twitter & Instagram @PAC_Pastries for mouthwatering photos and updates!

“The Bite” literally means the bite, whether that means the bite of a spider, in my case, or the bite of my delicious cookies. A while back a poisonous spider bit me, changing life as I knew it (insert Spiderman joke here). I suddenly became allergic to everything I loved. The major problem was that I still craved my favorite dessert, a cookie. I made it my mission to make a cookie that was vegan and allergy-friendly, but tasted the way a cookie should taste. All of the cookies are 100% vegan, gluten-free, wheat-free, dairy-free, lactose- free, casein-free, egg-free, and soy-free. They aren’t just normal old cookies; I offer a variety of different sweet and maybe savory flavors. I can assure you that all of the cookies are baked fresh daily with love and passion! You also have the choice to pair the cookies with fresh homemade organic almond milk. I only use high quality ingredients. You don’t have to worry about any genetically modified food. That also includes NO preservatives, artificial flavors, chemical additives, hydrogenated oils, food dyes, or any ingredients that don’t come from nature. I try to use organic ingredients whenever possible. I want to make a bite into the world with good ethics and an awareness of the environment. Not to mention my desserts are always packed with 100% compostable material. My passions for food, animals, and the environment expanded when I started baking vegan and allergy-friendly desserts, so hopefully I can share my passion with you through the experience of my cookies. Thank you for joining me on this journey and I hope you enjoy! Sincerely, Natasha Baker and Owner

Vegan Delicatessen and Bakery

At True Food Kitchen, we believe that healthy food can also be crave-able. We prepare and serve foods crafted to nutritional standards and featuring unique and nutritionally-dense ingredients. Our fresh and naturally great-tasting dishes are memorable, enjoyable and satisfying. This journey into a new way of eating is in sync with your own desire to eat well and love every bite along the way. The result is a restaurant and lifestyle concept that never asks you to compromise your beliefs, but rather invites you to always be true to yourself. **Vegan options are clearly marked on the menus

Cakes to order and some treats daily in shop. Can make vegan cakes with advance notice. Our family cares about your family! That’s why we use only the top quality ingredients. We bake with aloha spirit using organic, local, non-artificial ingredients. Using close to 40 different flours, none of which contain wheat, barley, rye, or ANY other gluten containing flours or ingredients. We are careful in our selection, ensuring our ingredients are made in facilities that are gluten-free and that have commitments to non-GMO products. We do not allow any products to be brought into our beakery that contain gluten. We also are vegan and paleo friendly. We happily take requests in both categories. Corn free? We can accommodate corn free requests that do not contain baking powder (often made with cornstarch) and our organic powdered sugar is made with potato starch. We do not take nut-free cake orders if request is due to allergy, as we use nuts and nut flours in our daily baking and cannot 100% guarantee cross contamination. We are also soy-free and high fructose corn syrup free! Do not fear artificial colors or flavors- we use neither, as all of our flavors and colors are naturally derived. Have you seen our dragonfruit buttercream? Nature makes the best colors and flavors afterall! We invite you to try our family recipes and taste for yourself that our Gluten Free/Organic tastes AMAZING!

Maka by Mana is a raw food restaurant, that fuses the best of raw and vegan food. Owned and operated by the Mana Foods, both the grocery store and the restaurant are located in Paia. Come in for breakfast, lunch, or dinner! We also serve a variety of raw desserts all day including chocolates, coconut ice cream, and raw pies. Maka markets itself as a raw vegan restaurant, but beware that not all of the food is vegan!! They include honey and bee pollen in some of their foods, so be sure to ask.

What is Saj? We get asked this question alot, the answer is simple….The best bread you will ever eat, made from scratch in house everyday! Saj® Mediterranean Grill offers traditional and timeless recipes that have been passed down through generations in a fast casual dining experience. At Saj Mediterranean Grill, we pride ourselves on using the finest quality ingredients to create our healthy, natural and fresh meals. We make everything in house from scratch so we know exactly what goes into every dish. Our menu consists of Mediterranean specialties such as Falafel, Fatoush, Tabouli, Baba Ghanooj, Hummus, and more. Many of our dishes are vegan and gluten free. It’s a feast for your senses! You don’t need a passport for this exotic trip. Just bring your appetite and lust for good living. Our savory menu will transport you to the Mediterranean. Eat Well…Live Long…Saj Style! Let us wrap up your next event! Call 720-722-1932 or contact catering@sajgrill.com! Eat Well…Live Long…Saj Style!

Oco Time is a California-Japanese Cuisine Restaurant. We serve our speciality, the “Oco,” California style sushi, and Japanese dishes including vegetarian selections!