We vegans love exploring new vegan restaurants, especially when we are traveling. And these days, no matter where we travel there are amazing vegan dining options to choose from. This page shows some of the best vegan and vegan-friendly dining options contributed by members of our VeganTravel community. These eateries range from vegan fine dining restaurants to fast food takeout and smoothie bars. The vegan dining listings shown on this page were contributed, rated, and reviewed by your fellow vegans. We accept no advertising. Our goal is to provide a platform that truly respects and mirrors our collective vegan opinions and perspectives. As our global vegan community adds additional dining listings, and as we review and rate our favorites, the resulting listings will continually, and more accurately, reflect our global vegan dining preferences. Please consider reviewing and rating the eateries on this page so our vegan community can learn from your dining experiences. And if you know of any vegan eateries we missed, please consider adding them to our site.
Vegan and vegan-friendly restaurants and dining options in United States
Evolution Fast Food is the only San Diego drive-thru restaurant offering a healthy, delicious, vegan menu. We use fresh, local ingredients, and promote a healthy lifestyle. Please come taste the Evolution!
Fully Loaded Micro Juicery is a retail Juice Bar in Encinitas Ca. We offer cold-pressed organic juices, nut mylks, our signature 3-day Cleanse and custom cleanses.
Experience the energy and vitality achieved by regular cold-pressed organic juice in your bloodstream, feeding you all the vitamins, nutrients and enzymes your body craves for ultimate health.
Trilogy is a health and energy bar striving to create an abundance in health through organic food and juice, yoga, meditation, spiritual and nutritional counseling. Trilogy is about balancing mind, body and spirit. True health must address all three aspects. Located in La Jolla, in San Diego, California.
Seasonal. Sustainable. Plant Based. Rustic. Comforting.
These five words best describe the direction of Donna Jean. This restaurant is a concept that chef Roy has been dreaming about for the past few years and, now that it’s here, we are excited to be doing something special…something from the heart and that will be felt by our guests as soon as they walk in the door.
Donna Jean was the name of chef Roy’s mom. She died at the young age of 55 from aggressive breast cancer and he believes it absolutely could have been prevented if she would have been given the knowledge and resources to seek out a plant based diet earlier in life. This gave him a passion to create something that would not only have made her proud but to introduce a form of plant based cuisine that even the most stubborn meat eaters can appreciate.
That being said, this IS NOT a health food restaurant. Our goal is to start a conversation about what plant based cuisine can be and hopefully that will set the wheels in motion for a larger movement.
We want Donna Jean to be an everyday restaurant. A place in the neighborhood that is inviting and feels like home every time someone walks through the door.
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