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Healthy and natural cooking. Vegetarian and vegan dishes with some gluten-free dishes. Located in the historic center of Malaga.
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All vegan. All healthy. All lovemade. We change menu as the fruit and vegetable’s season. We use everything eco and bio. We have meals for diabetics, gluten-free and raw. Everything is delicious, hope you love us!
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The Piano is more than a restaurant, it is a way of life with 100% healthy food free of gluten, egg and milk.
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Chic, earthy tapas bar in La Latina neighborhood of Madrid. Friendly service and ample seating make this a perfect location after exploring. The menu is seasonal and more than likely won’t be the same on your second visit. Dishes were flavorful! Loved the use of pottery as plating and modern decor.
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Cozy location with fresh squeezed juices and a good amount of seating. Eclectic decoration and outlets for working. You’ll find burgers and wraps primarily with a few specialties. Friendly and laid back atmosphere.
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The Dog is Hot is a small chain of omnivore hotdog joints in Barcelona with a wide selection of vegan options. Choose their organic soy hotdog, and load it up with house-made vegan toppings for a dine-in or takeaway experience at their Borne location.
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The Dog is Hot is a small chain of omnivore hotdog joints in Barcelona with a wide selection of vegan options. Choose their organic soy hotdog, and load it up with house-made vegan toppings for a takeaway dining experience at their Gracia location.
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The Dog is Hot is a small chain of omnivore hotdog joints in Barcelona with a wide selection of vegan options. Choose their organic soy hotdog, and load it up with house-made vegan toppings for a takeaway dining experience at their Raval location.
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Teresa Carles is a vegetarian restaurant in Barcelona that shares the name of its founder and chef, who has promoted veganism through various restaurant and cookbook pursuits since the 1970s. Choose from a variety of salads, starters, tapas, pasta dishes, desserts, and more.
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Rasoterra is a vegetarian and vegan-friendly bistro in Barcelona, Spain. They serve multi-cuisine dishes that focus on wellness and sustainability, and guests can choose from a variety of tapas to share, entrees, and small batch beers and wines.
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Almalibre is an organic Açaí restaurant and bar in the heart of Valencia. We serve vegan and vegetarian dishes, organic beers, juices and smoothies.
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Black Chili is a new concept in Valencia that merges the two passions of its founders: beer and Tex Mex food. We have 8 taps of craft beer and 60 bottled varieties. A selection where you will find the best beers in the world and try different types, flavors and nuances that exist. In addition we have Tex Mex food, a variety of typical Mexican food of southern USA and northern Mexico that combines well with beer. We are a relaxed place, a brewery where you can spend a nice time with friends drinking beer and accompanied with simple but tasty food. Midweek we host many events, including language exchange, live music, beer tastings and informative lectures on different topics.
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Vegetarian restaurant in Valencia, Spain serving tapas, burgers, Italian-inspired dishes and desserts, with vegan options clearly labeled.
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Vegetarian restaurant with vegan dishes in Valencia, Spain. Restaurante Copenhagen presents fun and modern cuisine, specializing in tapas and sushi. Dishes suitable for celiacs. Our products are purchased daily in the Russafa market to ensure a fresh and healthy cuisine.
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In 2008, Miobio was the first vegetarian restaurant in the Polytechnic University of Valencia, specializing in the preparation of natural, homemade and healthy food. Today Miobio, located in the Russafa neighborhood, has become a place of life and healthy food. From the hand of its creator Emanuela Gornati, with his partner Sergio Brisa, has come a new organic restaurant where the chefs continue to share their recipes, as well as their courses and cooking workshops.
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Malmö in Valencia offers a new dining experience for all audiences. Betting on a fresh and healthy cuisine that frames the concept that dictates its name : daily food, for every day and made every day. Like all our restaurants, bet on a kitchen with organic and local products, collaborating with artisan initiatives. Malmö takes place in a warm and friendly atmosphere, full of expression and color with a superb design that has put us at the forefront of space, even to be chosen as one of 35 most beautiful restaurants in the world (according Travelers magazine). A Scandinavian scenario in the Mediterranean.
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At Gelaaati, we offer a wide variety of products tailored to your needs. Gelatos range from biological products, low-sugar, gluten free or lactose free ingredients. We do not use any artificial dyes or flavors, and we offer a wide variety of products tailored to vegan diets.
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Vegetalia, a pioneer in the production and distribution of ecological products in Catalonia, decided in 2007 to open in the historic center of Barcelona, the first vegetarian restaurant bearing its name. Success took awhile to arrive, and in 2012 the restaurant was named by the local media as one of the best vegetarian locations in town. In the same year, the company decided to plant their first organic garden, in order to supply their own restaurants and achieving a healthier, fresh and balanced cuisine. In 2014, following uninterrupted growth, Vegetalia decided to open its second restaurant Vegetalia, keeping the company philosophy: healthy eating, homemade and natural, in commitment with people and the environment. In May 2015, we opened our third restaurant on the square of Fossar de les Moreres, one of the most beautiful and emblematic places of Barcelona. We invite you to visit one of our locations!
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VEGGIE GARDEN IS ONLY A 100% vegan Indian restaurant in Barcelona, Spain ( veggie garden Es solo 100% restaurante… vegan en Barcelona)
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Healthy Kitchen Restaurant Flexiteriana by Teresa Carles . Our goal is to show that healthy cooking can be deliciously exciting .
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“Peaceful place to relax and unwind … or connect !” “Lugar lleno de paz para relajarse y desconectar…o conectarse!” This is a great little place near Estacion Jimena de la Frontera in Andalucia, Southern Spain – This a cosy and beautifully decorated space with a peaceful ambience and a great atmosphere which the food matches well. The well considered decor matches the menu and the surroundings well. All the food was delicious, local and seasonally sourced from a nearby market – it was well cooked and each course, though varied matched a strong theme.with each course complimenting the previous ones. The menu del dia was 12 euros for four courses (pics attached to this information), juice/smoothie/salad. red pepper soup, bulghur with wok vegetables and a tangy apple custard for dessert – as it was the beginning of my birthday celebrations and such a joy to find (any excuse!) we also had chocolate cake and coffee afterwards which left us all very full up and happy – i even got a birthday presents from the host. UPDATE: We have been back quite a few times now and addicted to the moroccan pancakes with tomato pesto, absolutely delicious with a cup of coffee at breakfast
Vegan Dining in Spain
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