All Restaurants in Whistler

Naked Sprout is a gluten-free restaurant that serves organic juices and smoothies, farm to table menu items such as salads, wraps, and seasonal soups, and raw desserts. They have patio seating, weather permitting. Vegan options are clearly labeled on the menu.

Splitz is an omni burger joint with two locations in Vancouver and Whistler that has some vegan-friendly options on the menu, including a lentil burger and a veggie sandwich.

Creekbread offers thin crust pizzas featuring local and organic ingredients (and vegan options). Friendly service and a relaxed environment make it a great restaurant for kids and adults alike.

Tucked away at the base of Red Chair on Whistler Mountain, Raven’s Nest is a friendly and healthy stop. New this year, Raven’s Nest features a brand new entirely plant-based menu (first of it’s kind for North American ski resorts). With a variety of menu items from a Korean “beef” kim chi sandwich to a “chicken” pita pocket with apple walnut slaw, there is tasty food for all. Just looking for a place to take a break? Stop by, grab a seat, and talk about your epic laps of West Bowl over a couple cappuccinos. (1,300m/4,265ft) The all vegetarian concept for Raven’s Nest was the brainchild of WB Executive Chef, Wolfgang Sterr, who is a vegetarian, and fellow Whistler Blackcomb employee and vegan, Kristine Leise.

The creators of The Green Moustache are serious about organic, nutritious + delicious food. Creative, fun, simple, clean + organic food should be easily attainable by everyone, and that’s what the Green Moustache is serving up at their four BC locations, including Whistler Village.